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Aberlour Whisky

At the foot of the rugged Ben Rinnes, where the Lour Burn meets the River Spey, Aberlour has been distilling since 1826. The name is Gaelic for 'mouth of the chattering burn', and something of that quiet confidence survives in the whisky itself. It has become one of Scotland's best-selling single malts, not by shouting loudest, but by consistently delivering rich, sherry-driven quality.

  • Aberlour 12 year old Double Cask Matured bottle, Single Speyside Malt Scotch Whisky from Aberlour distillery
    Item no.: 22227865471-63

    At the foot of Ben Rinnes two burns run together, and right there sits a distillery whose founder had his life motto printed on the label. Let the deed show. No grand words, just do the work. This bottle is the distillery’s most straightforward answer to what it can do.

    The Expert's Description

    Aberlour 12 Years Old Double Cask Matured is a Single Speyside Malt Scotch Whisky matured in traditional oak casks and Oloroso sherry casks, bottled at 40%. The name says it: the whisky has rested in two different cask types, and the interplay between them is what the whole release is built on.

    Aberlour's new make carries a distinctive crisp citrus character, and the sherry casks are there to complement rather than drown it. The bourbon and oak casks hold on to that freshness and a clear malt sweetness, while the Oloroso casks lay in raisins, orange and a soft spiced depth. The balance sits closer to Christmas cake than to a sherry bomb.

    The distillery was founded in 1879 by the grain merchant James Fleming in the village of Aberlour, where the Lour Burn meets the River Spey. Every oak cask is chosen by the team behind the whisky, and the sherry casks are nosed through before they are filled.

    Tasting Notes

    Nose

    Orange peel and honey first, over a clear malty floor. The sherry arrives as raisins and a streak of cinnamon, and a light nuttiness with a hint of soft caramel sits further back.

    Palate

    Soft and round from the first sip. Baked apples, malt and orange marmalade open, then dried fruit and a mild spiced warmth from the sherry casks. The 40% makes it easy to drink, yet there is still a decent layer of fruit to follow.

    Finish

    Medium length and soft. Malt, honey and a light dried fruit note that lets go calmly with no sharp edge.

    Specifications

    Name: Aberlour 12 Years Old Double Cask Matured Single Speyside Malt Scotch Whisky 40%
    Distillery: Aberlour
    Region/Country: Speyside, Scotland
    Type: Single Speyside Malt Scotch Whisky
    Age: 12 years
    ABV: 40%
    Size: 70 CL
    Cask type: Traditional oak casks and Oloroso sherry casks
    Edition: Double Cask Matured
    EAN no.: 3047100017849

    Flavour Profile

    Sherry Matured · Fruity · Malty · Soft · Spiced · Honeyed

    Did You Know?

    James Fleming spent much of his fortune on the village rather than on himself. He paid for the town hall, the local hospital and the Penny Bridge across the River Spey, which locals could cross for a penny. The bridge still stands, and his motto, Let the deed show, still appears on every bottle.

    See our full range of Aberlour

     
    • 1pcs.
      73,50EUR
  • Aberlour 16 years Single Speyside Malt Whisky 40%
    Item no.: 22227865471-68
    Aberlour 16 years old Single Speyside Malt Scotch Whisky 70 cl 40%

    Aberlour 16 years Whisky that is Double Cask Matured - The 16 years of maturation takes place first in first fill Bourbon oak barrels and then in the finest sherry casks - a fantastic dram.

    Distillery: Aberlour
    Age: 16 years
    Type: Single Speyside Malt Scotch Whisky
    Alc. strength: 40 %
    70 cl.
    Other: Double Cask Matured - The 16 years of maturation takes place first in first fill Bourbon oak barrels and then in the finest sherry casks
    • 1pcs.
      134,00EUR
  • Aberlour 18 years old Single Speyside Malt Scotch Whisky 50 cl 43%
    Item no.: 27221-65635

    Where the Lour Burn meets the River Spey, at the heart of Speyside's most classic whisky landscape, Aberlour has been distilling malt since 1879.

    Expert description

    Aberlour 18 Year Old Double Cask Matured Speyside Single Malt Scotch Whisky from Aberlour is a Speyside Single Malt Scotch Whisky matured in ex-bourbon casks and oloroso and Pedro Ximénez sherry casks, bottled at 43%. The distillery was founded in 1879 by James Fleming at the confluence of the Lour Burn and the River Spey, a location that gave the distillery both its name — 'mouth of the chattering burn' — and the soft, iron-free spring water still used in production today. Aberlour has been owned for decades by Chivas Brothers, part of the French drinks group Pernod Ricard, and is at the same time France's best-selling single malt whisky, a result of the distillery's long-standing ties to the French market. The 18 Year Old undergoes double maturation: the whisky first matures in ex-bourbon casks before a significant portion is transferred to oloroso and Pedro Ximénez sherry casks, giving it its characteristic combination of soft sweetness and deep fruitiness.

    Tasting notes

    Nose

    The nose opens with raisins, orange peel and a soft sherry sweetness, backed by dark chocolate and a hint of oak spice.

    Palate

    The palate offers dried fruit, walnuts and a smooth sweetness, with layers of cinnamon and an undertone of apple pie.

    Finish

    The finish is long and warming, with sherry, brown sugar and a closing hint of smoke.

    Specifications

    Name: Aberlour 18 år Double Cask Matured Speyside Single Malt Scotch Whisky
    Distillery: Aberlour
    Region/Country: Speyside, Scotland
    Type: Speyside Single Malt Scotch Whisky
    Age: 18 years
    ABV: 43%
    Size: 50 CL
    Cask type: Ex-bourbon and oloroso/Pedro Ximénez sherry casks
    Non-chill filtered: No
    Natural colour: Yes
    EAN no.: 5000299620144

    Flavour profile

    Sherried · Fruity · Creamy · Spicy

    Investment potential

    Low – An 18-year-old double-matured single malt from one of Speyside's most respected distilleries, where the long maturation and the complexity of the sherry casks give it clear collector appeal within its segment.

    Did you know?

    According to an old Scottish legend, the monk St. Drostan hid in a cave behind what is now Aberlour's spring while fleeing Viking raids — the very same spring water the monk once drank from is still used in the distillery's production today.

    See our full range of Aberlour

    • 1pcs.
      134,00EUR
  • Aberlour Casg Annamh Batch 7 Single Speyside Malt Scotch Whisky 70 cl 48%
    Item no.: 222278655555547-7755
    Aberlour Casg Annamh Batch Single Speyside Malt Scotch Whisky 70 cl 48%

    Casg Annamh means rare cask in Scottish Gaelic and refers to the sherry casks that Aberlour has been using for the last 30 years. They have previously held Oloroso sherry and they help to provide the unmatched flavor. In addition to the sherry casks, Casg Annamh has been aged in 2 types of American oak barrels, so it is a triple maturation. On the palate, you'll find notes of apple, cinnamon, peach and a hint of licorice. Try Aberlour Casg Annamh Batch Single Speyside Malt Whisky

    Distillery: Aberlour
    Age: NA
    Type: Single Speyside Malt Scotch Whisky
    Alc. strength: 48 %
    70 cl.
    Other: Casg Annamh - different Batch numbers
    • 1pcs.
      87,00EUR
  • Aberlour Forest Reserve 10 year old bottle, Single Speyside Malt Scotch Whisky from Aberlour distillery
    Item no.: 22227865471-4

    The name is not about the taste, it is about the trees. Aberlour has spent years working on woodland conservation in Speyside, and this bottle takes its name from that effort. What is in the glass is rather more concrete: three kinds of oak, and one of them is French.

    The Expert's Description

    Aberlour Forest Reserve 10 Years Old is a Single Speyside Malt Scotch Whisky matured in bourbon casks and Jerez sherry casks, then finished in French Limousin oak and bottled at 40%. It is the French oak that sets it apart from the rest of Aberlour's range.

    Limousin oak comes from the forests around Limoges in central France and is normally used for cognac rather than whisky. The wood is porous and tannin-rich, giving a drier, spicier wood character than American oak: think pepper and nuts rather than vanilla and coconut. The bourbon casks underneath keep the malt sweetness in place, and the sherry casks lay in raisins and orange.

    Aberlour sits in the village of the same name, where the Lour Burn joins the River Spey at the foot of Ben Rinnes. The name is Gaelic and means roughly the mouth of the chattering burn.

    Tasting Notes

    Nose

    Honey and baked apple first, with orange peel behind. Then a drier, almost woody note arrives with nutmeg and a hint of gingerbread spice, which is the French oak reporting in. Raisins and a light nutty sweetness sit at the back.

    Palate

    Soft opening with malt, caramel and baked fruit. Mid-palate the wood tightens up with spice and a drier tannic edge, unusual for an Aberlour at 40%. The raisins from the sherry casks round it off. Easy to drink without being dull.

    Finish

    Medium length. Spiced oak, honey and a light dryness that hangs on for longer than the strength suggests.

    Specifications

    Name: Aberlour Forest Reserve 10 Years Old Single Speyside Malt Scotch Whisky 40%
    Distillery: Aberlour
    Region/Country: Speyside, Scotland
    Type: Single Speyside Malt Scotch Whisky
    Age: 10 years
    ABV: 40%
    Size: 70 CL
    Cask type: Bourbon casks and Jerez sherry casks, finished in French Limousin oak
    Edition: Forest Reserve
    EAN no.: 5000299620403

    Flavour Profile

    Malty · Fruity · Spiced · Oaky · Honeyed · Sherry Matured

    Did You Know?

    Limousin oak is the cognac cask. The French have used it for centuries precisely because it is porous enough to let the spirit breathe and tannic enough to give structure. Using it for Scotch malt whisky is a far more recent idea, and not many distilleries still do it.

    See our full range of Aberlour

    • 1pcs.
      67,00EUR
  • Aberlour Triple Cask Matured bottle, Speyside Single Malt Scotch Whisky from Aberlour distillery
    Item no.: 059763-615-608

    Most whiskies use two cask types and call it a day. Here there are three, and two of them are bourbon casks of different sizes. That sounds like a detail. It is not, because the volume of a cask decides how fast the wood works.

    The Expert's Description

    Aberlour Triple Cask Matured is a Single Speyside Malt Scotch Whisky matured in bourbon barrels, bourbon hogsheads and Oloroso sherry casks, bottled at 40%. The three cask types were not chosen for the sake of symmetry but because each one contributes something different.

    A bourbon barrel holds around 200 litres, a hogshead around 250. The smaller cask has more wood contact per litre and therefore works faster and more directly, giving more vanilla and coconut. The hogshead moves more slowly and yields a rounder, maltier character. The Oloroso casks then stack raisins, orange and spice on top of the other two.

    There is no age statement. Aberlour assembles the whisky by flavour profile rather than by date, and three cask types give exactly that freedom. The distillery sits at the foot of Ben Rinnes in the village of Aberlour.

    Tasting Notes

    Nose

    Vanilla and light caramel first, clearly bourbon-driven. Then honey, ripe pear and a gentle coconut note. The sherry sits discreetly behind as orange marmalade and a streak of cinnamon.

    Palate

    Round and lightly creamy. Custard and malt open, then baked apples and a mild spiced warmth from the Oloroso casks. There is more vanilla and less raisin here than in the distillery’s sherry-heavy expressions. Soft the whole way through.

    Finish

    Medium length. Vanilla, malt and a light oak dryness. The sweetness fades calmly with no bitterness.

    Specifications

    Name: Aberlour Triple Cask Matured Speyside Single Malt Scotch Whisky 40%
    Distillery: Aberlour
    Region/Country: Speyside, Scotland
    Type: Single Speyside Malt Scotch Whisky
    ABV: 40%
    Size: 70 CL
    Cask type: Bourbon barrels, bourbon hogsheads and Oloroso sherry casks
    Edition: Triple Cask Matured
    EAN no.: 5000299620120

    Flavour Profile

    Vanilla · Fruity · Malty · Soft · Honeyed · Spiced

    Did You Know?

    The difference between a barrel and a hogshead is not only size. A hogshead is typically built by gathering staves from several bourbon barrels and fitting new heads. The cask is therefore recycled material reassembled, and that is why hogsheads are so common in Scotland: they can be built from American offcuts.

    See our full range of Aberlour

    • 1pcs.
      93,75EUR
  • Douglas Laing 70th Anniversary bottle with hand signed anniversary label, Speyside Single Malt Scotch Whisky
    Item no.: 22337555-79632

    Some whiskies you can simply go out and buy. Others required you to be standing in a particular room on a particular evening. Douglas Laing turned 70 in 2018, and for the celebration a single sherry butt was emptied. Seventy bottles. Every one of them signed by hand.

    The Expert's Description

    Douglas Laing 70th Anniversary 20 Years Old is a Single Speyside Malt Scotch Whisky matured in a single Sherry Butt and bottled at 52%. It was created for the importers and staff who attended the company’s 70th anniversary celebration, never reached a retail shelf, and that alone explains a great deal about how few exist.

    The Speyside distillery behind the whisky is undisclosed. That is standard practice when Douglas Laing bottles single casks sourced from distilleries that will not lend their name, and it is why the label reads Single Speyside Malt rather than a distillery name. The style, however, is unmistakable. Twenty years in Spanish sherry oak has pushed dark fruit and depth into the spirit without flattening Speyside's brighter malt sweetness. The cask yielded 70 bottles, hand filled and numbered, each label carrying the signatures of both Fred and Cara Laing.

    Douglas Laing has been bottling whisky since 1948 and the firm remains in the family's hands. The 70th Anniversary was their own birthday present to themselves, and one of the rarest pieces of whisky history the family has ever released.

    Tasting Notes

    Nose

    Dark ripe fruit leads: prunes, figs and long-steeped raisins. Behind that sit honey, orange peel and a dry nuttiness from the sherry oak. Give the glass fifteen minutes and vanilla arrives, along with a whisper of old leather.

    Palate

    Full and close to oily. Caramel and baked apple meet cinnamon and a touch of clove, with oak tannin keeping the sweetness on a short leash. The 52% reads as warmth rather than heat. A few drops of water do not break it apart, they round it out.

    Finish

    Long and dry. Dark chocolate, pipe tobacco and a nutty bitterness that hangs around well after the last sip. Right at the end the honey comes back.

    Specifications

    Name: Douglas Laing 70th Anniversary 20 Years Old Single Speyside Malt Scotch Whisky 52%
    Bottler: Douglas Laing
    Region/Country: Speyside, Scotland
    Type: Single Speyside Malt Scotch Whisky
    Age: 20 years
    ABV: 52%
    Size: 70 CL
    Cask type: Sherry Butt
    Bottled: 2018
    Number of bottles: 70
    Edition: 70th Anniversary

    Flavour Profile

    Sherry Matured · Fruity · Spiced · Nutty · Full Bodied · Oaky

    Investment Potential

    High. One cask, 70 bottles, never released for general sale and signed by the family behind the firm. That combination makes the bottle genuinely hard to track down, and it has climbed considerably in value since 2018.

    Did You Know?

    Douglas Laing was founded in 1948 by Fred Douglas Laing. That year Scotch was still rationed after the war, and most of the whisky bottled in Scotland was shipped abroad to earn foreign currency for the British Treasury. The firm was born into a market where whisky was treated almost as a trading commodity, on a par with coal.

    See our full range of Douglas Laing

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    • 1pcs.
      603,00EUR
   

About Aberlour Whisky

Aberlour is a classic Speyside distillery, known for its rich, sherry-driven style and heavy use of sherry casks in maturation. For a first-timer it's a warm, approachable route into sherry-matured whisky, full of raisin and orange peel; for the connoisseur, Aberlour is the benchmark for what a classic Speyside sherry bomb should taste like, and the cask-strength 'a'bunadh' series in particular has reached cult status among collectors.

History & Background

The distillery was founded in 1879 and is named after the small burn Lour, which runs through the town of the same name at the heart of Speyside.

Production & Style

Aberlour uses a significant amount of sherry casks in its maturation, giving the whisky a rich, full character with distinct sherry notes.

Signature Style

Full-Bodied, Sherry-Forward, Spicy
The taste offers a full-bodied, sherry-forward character with notes of dried fruit and spice.

Facts

Distillery Aberlour
Founded 1879
Pronounced AB-er-lower
Region Speyside
Country Scotland
Owner Pernod Ricard (Chivas Brothers)
Water source Lour Burn and St. Drostan's Well
Peat Unpeated
Official website aberlour.com

Did You Know?

Aberlour means "mouth of the noisy burn" in Gaelic, a reference to the river Lour that runs through the distillery's town.

Like Aberlour Whisky? You should also try:

GlenAllachie Whisky, Cardhu Whisky and Glen Keith Whisky.