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Tia Maria Coffee Liqueur

Vanilla-sweet coffee beans meet a hint of Jamaican rum in a bottle made to melt together with ice and cream. Tia Maria is the liqueur that helped turn the coffee cocktail into a worldwide classic.

  • Tia Maria Coffee Coffee Liqueur Liqueur Shots from Italy contain 70 centiliters with 20 percent alcohol
    Item no.: 222555486-9963
    Tia Maria Coffee Coffee Liqueur Liqueur Shots Italy 70 cl 20% The legend of TIA MARIA dates back to the mid-17th century, when a beautiful young Spanish aristocrat fled the turmoil of colonial warfare to the island of Jamaica. Her maid rescued a family treasure, a small jewelry box with black pearl earrings and an old manuscript with the recipe for a mysterious likør. The recipe was named after the brave woman: TIA MARIA It was then rediscovered in the 1950s by Dr. Kenneth Leigh Evans, who began producing and marketing the liqueur. It is still made according to the original Caribbean opskrift by ILLVA Saronno, and is distributed in more than 60 countries.TIA MARIA is an exotic likør with natural vanilla flavor and the finest fresh coffee beans roasted to perfection, complemented by a hint of Jamaican rum. It presents a rich copper and golden amber tone that blends with an enticing caramel scent, making TIA MARIA an ideal likør in exotic cocktails. - Distillery: Tia Maria- Name: Tia Maria Coffee Coffee Liqueur - Country: Italy - Type: Rum & Coffee Likør- Alc. strength: 20% - 70 cl.
    • 1pcs.
      26,75EUR
   

About Tia Maria

Tia Maria is a coffee liqueur with natural vanilla flavour, made from freshly roasted coffee beans complemented by a touch of Jamaican rum. For newcomers it's a natural shortcut into the modern coffee-cocktail culture, not least in classics like the Espresso Martini; for connoisseurs it's notable that Tia Maria still holds firm to the same coffee-rum-vanilla formula that has, since the mid-20th century, made the brand a fixed reference point in the liqueur category.

History & Background

Tia Maria's recipe dates back to 1600s Jamaica, where coffee and rum were often combined as a local specialty long before the liqueur became a commercial success. The brand as we know it today was developed and launched in the mid-20th century, taking its name from a jewel a legend says a fleeing noblewoman left behind on Jamaica during colonial times. Since then, Tia Maria has established itself as one of the world's best-selling coffee liqueurs, particularly known for its role in the Espresso Martini.

Production & Style

The liqueur is made from a rum base infused with coffee extract and vanilla, giving it a deep, coffee-filled character.

Signature Style

Coffee, Sweet, Full-Bodied
The flavor offers a full-bodied coffee sweetness with notes of vanilla and rum.

Facts

ProducerTia Maria
Founded1940s
CountryJamaica
Official websitetiamaria.com
PronouncedTEE-a ma-REE-a
RegionJamaica (origin)
OwnerI.L.L.V.A. Saronno Holding S.p.A. (since 2009)

Like Tia Maria Likør? You should also try:

Amaretto Likør and Grand Marnier Likør.