Vermouth White

• 

  Belsazar Vermouth White Germany 18%

  Item no.: 222278654231473-8003

  Between the vineyards of Baden and the dense fir forests of the Black Forest lie the sources Belsazar draws from. The White is the gentlest, warmest member of the family - like a late summer evening where honey and vanilla slowly melt into the warmth of spice.

  Expert's Description

  Belsazar Vermouth White Germany is a German White Vermouth at 18%, created by Maximilian Wagner and Sebastian Brack, who established Belsazar in Berlin in 2013. The vermouth is named after Sixtus Balthasar Schladerer, founder of the family-run distillery in Staufen im Breisgau in the Black Forest.

  The wine is sourced from the South Baden districts of Markgraeflerland and Kaiserstuhl and fortified with Schladerer's fruit brandy. Twenty botanicals - including vanilla, cardamom and orange peel - are weighed and infused individually before the vermouth matures in stoneware vessels for up to three months, preserving the pure character of the botanicals.

  Tasting Notes

  Nose

  Honey, white grapes and peach meet green apple and orange zest, spiced with almond, vanilla, clove, cardamom and garam masala.

  Palate

  A light sweetness of honey and vanilla meets wine-like acidity, bitter orange, an underlying wormwood bitterness and warm festive spice.

  Finish

  Honeyed with citrus acidity, wormwood bitterness and a closing note of clove.

  Specifications

  Distillery: Belsazar
  Region/Country: Baden, Black Forest, Germany
  Type: German White Vermouth
  ABV: 18%
  Size: 75 cl
  EAN: 4260370120043
  Serving suggestion: Over ice with tonic and a slice of orange

  Flavour Profile

  Honey · Vanilla · Green apple · Cardamom · Spiced

  Did you know?

  Each of Belsazar's 20 botanicals is weighed and infused individually in its own demijohn before being blended together - a time-consuming method that gives precise control over the flavour.

  See our full range of Belsazar Vermouth

  • 36,00
    1pcs.
    31,25EUR
• 

  Bitteroma Bianco Silvio Carta Vermouth Italy 100 cl 25,3%

  Item no.: 222444-8875

  On the label, colours explode like an early-twentieth-century Futurist painting - a visual promise of what awaits in the glass. Bitteroma Bianco is the Carta family's bright, golden answer to the classic Sardinian bitter.

  Expert's Description

  Bitteroma Bianco Silvio Carta is an Italian Bitter from Sardinia, bottled at 25.3% alcohol.

  The bitter is the bright counterpart to the family's Bitteroma range, and its label draws on Italian Futurism, an art movement known for its explosive colours and forms. Like the rest of the range, it is made in Baratili San Pietro in Sardinia, where Silvio Carta has, since the early 1950s, been turning the island's raw materials into wine, vermouth and bitter.

  Tasting Notes

  Nose

  A bright straw-yellow colour with golden reflections, and an aroma of herbs, a hint of honey and soft notes of lemongrass.

  Palate

  Viscous and explosive on the palate, with a bold flavour that engages the whole mouth and cleanses the taste buds.

  Finish

  A very long finish that keeps surprising with new layers of herbs and citrus.

  Specifications

  Distillery: Silvio Carta
  Region/Country: Sardinia, Italy
  Type: Italian Bitter
  ABV: 25.3%
  Size: 100 cl
  Serving suggestion: Enjoy over ice with a slice of citrus, or use it to add surprise to a spritz or cocktail.

  Flavour Profile

  Honeyed, Lemongrass, Herbal, Explosive, Golden

  Did You Know?

  Did you know that the label of Bitteroma Bianco is inspired by Italian Futurism, the art movement that in the early 1900s celebrated speed, colour and renewal?

  Explore the full range of Italian Bitter at Whisky.dk.

  • 45,50
    1pcs.
    39,50EUR
• 

  Celler La Muntanya Vermouth Saüc Blanc 75 cl 15%

  Item no.: 22227865479-1106-19681

  A hillside in inland Alicante, where abandoned vineyards have been brought back to life, and where a small elder bush in the courtyard lends its name to a vermouth full of white blossom and citrus.

  Expert's Description

  Celler La Muntanya Vermouth Saüc Blanc is a Spanish white vermouth made from the white Malvasía grape, bottled at 15% ABV. The vermouth comes from the small winery Celler La Muntanya in Muro d'Alcoy in the province of Alicante, founded in 2004 with the aim of reviving old, abandoned vineyards around the Sierra Mariola mountains.

  The winery runs the Microviña project, seeking out and bringing small, forgotten vineyards and native grape varieties back into production. The Saüc vermouth follows a recipe dating back to 1890, and more than 40 wild botanicals from the Sierra Mariola mountains are added to the base wine - including elder, called saüc in Catalan and Valencian, which lends its name to the whole vermouth series. The elder is grown in the winery's own courtyard.

  Tasting Notes

  Nose

  An explosion of white blossom and citrus fruit with a hint of mountain herbs.

  Palate

  Fresh and floral with a distinct citrus character carried by the many botanicals.

  Finish

  Short and refreshing, with a light, herbal bitterness.

  Specifications

  Distillery: Celler La Muntanya
  Region/Country: Alicante, Spain
  Type: White vermouth
  ABV: 15%
  Size: 75 CL
  EAN number: 8437009285688
  Serving suggestion: Best enjoyed chilled over ice, ideally with a twist of citrus peel.

  Flavour Profile

  Floral, Citrus-forward, Fresh, Herbal, Native grapes

  Did You Know?

  Saüc is the Valencian and Catalan word for elder, and the plant that gives the vermouth its name is grown in the winery's own courtyard alongside more than 40 other wild botanicals from the Sierra Mariola mountains.

  Shop our full range of Celler La Muntanya vermouth at Whisky.dk.

  • 26,75
    1pcs.
    23,25EUR
• 

  Cocchi Americano Bianco Vermouth 75 cl 16,5%

  Item no.: 22227865480-67093-0228

  Golden light from the hills of Piedmont, a hint of cinchona bark and orange peel in the glass – the taste of an aperitif whose recipe hasn't changed in over a century.

  Expert's Description

  Cocchi Americano Bianco Vermouth is an Italian aromatised white wine from Piedmont, fortified and flavoured with cinchona bark, gentian and citrus, bottled at 16.5% ABV.

  The vermouth was created in 1891 by Giulio Cocchi, a young pastry chef who established his business in the town of Asti in north-western Italy. After blending the botanicals, the wine is left to marry for a year before bottling, a process unchanged since the recipe's creation. Today, Giulio Cocchi is run by the Bava family, themselves distinguished producers of Moscato d'Asti.

  Tasting Notes

  Nose

  Ripe pear, honey-roasted fig, elderflower, peach, a touch of bell pepper, sultana and orange marmalade.

  Palate

  Full and lightly spiced, honeyed yet tart citrus fruit with a bitter edge of gentian.

  Finish

  Honey and citrus rounded off by a fresh, tart marmalade note.

  Specifications

  Distillery: Giulio Cocchi
  Region: Piedmont, Italy
  Type: Vermouth
  ABV: 16.5%
  Size: 75 CL
  EAN no.: 8007117010061
  Serving suggestion: Best enjoyed chilled over ice with a twist of orange peel, or as a substitute for discontinued Kina Lillet in a classic Vesper Martini.

  Flavour Profile

  Bitter, Citrus, Honeyed, Herbal, Elegant

  Did You Know?

  Cocchi Americano Bianco is widely regarded by bartenders as the best substitute for the long-discontinued Kina Lillet, which is why it features in James Bond's famous Vesper Martini from Casino Royale.

  See our full range of Cocchi here.

  • 38,75
    1pcs.
    33,75EUR
• 

  Cucielo Vermouth di Torino Bianco 75 cl 16,8%

  Item no.: 22227865479-1106-19727966

  In the hills outside Turin, where Piedmont's vineyards meet the golden light of evening, Cucielo Bianco was created as a bright, floral interpretation of Italy's aperitivo culture. Here, fresh herbs and white wine come together in a glass that celebrates moments when time is allowed to fly.

  Expert's Description

  Cucielo Vermouth di Torino Bianco is an Italian Vermouth based on white wine with 16.8% alcohol, produced at Torino Distillati in Moncalieri, Piedmont.

  The brand was founded in 2018 by Andy Holmes, CEO of Artisan Spirits, working alongside master blender Carlo Vergnano, with Bianco and Rosso as the house's first two releases. The name Cucielo combines the Italian words cuculo, cuckoo, and cielo, sky.

  Cucielo Bianco is made following the techniques underpinning the Vermouth di Torino designation, recognised as a protected EU appellation in 2017.

  Tasting Notes

  Nose

  The nose offers crisp green apple, elderberry and vanilla, with light floral and herbaceous tones alongside a hint of maraschino cherry, bitter orange and raisins.

  Palate

  The palate is warm and soft, sweetly rounded with vanilla and ripe summer berries, balanced by a pleasant bitterness and notes of chamomile and citrus zest.

  Finish

  The finish is smooth and refreshing, with a lingering sweetness.

  Specifications

  Distillery: Cucielo
  Region/Country: Moncalieri, Piedmont, Italy
  Type: Italian Vermouth – Vermouth di Torino Bianco
  ABV: 16.8%
  Size: 75 cl
  EAN no.: 8003230002662
  Serving suggestion: Serve over ice with a slice of citrus, or use as the base in light cocktails such as the White Negroni

  Flavour Profile

  Apple · Vanilla · Floral · Citrus · Soft

  Did you know?

  Cucielo Bianco and Rosso both launched in 2018 as the brand's first two releases, before the Dry expression followed in 2022, created specifically for the classic Martini.

  • 40,00
    1pcs.
    34,75EUR
• 

  Dolin French Blanc Vermouth 75 cl 16%

  Item no.: 222278654231473-8007

  In Chambéry, white wine meets orange peel, elderflower and mountain pine, and the result is a vermouth that manages to feel both substantial and light at once.

  Expert's Description

  Dolin French Blanc Vermouth is a White Vermouth from Chambéry in Savoie, made from white wine and flavoured with more than 30 alpine herbs, with an alcohol content of 16%.

  It follows the same recipe the house of Dolin has used since 1821, when Joseph Chavasse settled in Chambéry and began infusing local white wine with alpine plants and spices. The Sevez family, who have owned and run the house since 1919, still hold to this traditional method through several generations. The Blanc style differs from the house's dry vermouth with a gentler sweetness and a broader range of citrus and floral notes, drawn from the same alpine herbs that grow around Chambéry, a town that in 1932 received France's only protected designation of origin for vermouth.

  Tasting Notes

  Nose

  Rich orange citrus aromas and a light toffee-like sweetness, joined by almonds, orange peel and spicy bark with a touch of menthol and pine forest.

  Palate

  Delicate and lightly sweet, balanced by the white wine's acidity, with notes of pear, pineapple, citrus and elderflower alongside a touch of cinnamon and nutmeg.

  Finish

  A well-balanced finish between bitter, sweet and acidic, with lasting notes of elderflower and citrus peel.

  Specifications

  Distillery: Dolin
  Region: Chambéry, Savoie, France
  Type: White Vermouth
  ABV: 16%
  Size: 75 CL
  EAN No.: 3274510003708
  Serving suggestion: Best enjoyed on the rocks with an orange slice, or as the base of a Vermouth Cassis.

  Flavour Profile

  Citrus · Floral · Lightly Sweet · Herbal · Alpine

  Did you know?

  Dolin is the only independent vermouth house left in Chambéry, the town that has held France's only protected designation of origin for vermouth since 1932.

  See our full selection of Dolin

  • 21,25
    1pcs.
    18,50EUR
• 

  Lillet Blanc Vermouth France Lillet Freres 17%

  Item no.: 222278654231473-9000

  South of Bordeaux, in the village of Podensac, the Lillet family has since 1872 blended local white wine with the peel of sweet and bitter oranges. The result is an aperitif that has since found a permanent place behind bars worldwide.

  Expert's Description

  Lillet Blanc Vermouth is a White Vermouth from the Bordeaux region of France, made from a base of white wine from the Sémillon and Sauvignon Blanc grapes, with an alcohol content of 17%.

  Brothers Paul and Raymond Lillet founded the house of Lillet Frères in Podensac in 1872 as wine and spirits merchants, and in 1887 they created their first aperitif under the name Kina Lillet, named after the cinchona bark that gave the drink its characteristic bitterness. The recipe is a blend of roughly 85% Bordeaux wines and 15% macerated citrus liqueurs, made from the peel of sweet oranges from Spain and Morocco and bitter oranges from Haiti. In 1986 the recipe was adjusted to the milder, sweeter style known today as Lillet Blanc, and production still takes place in Podensac.

  Tasting Notes

  Nose

  Fresh and crisp aromas of sweet oranges, almonds and orange peel, with a touch of wax, spicy bark, menthol and sea salt.

  Palate

  Delicate and lightly sweet, carried by the white wine's acidity, with notes of white fruit, pineapple, citrus and elderflower, joined by nutmeg, cinnamon and a hint of creaminess.

  Finish

  Well balanced between bitter, sweet and acidic, with a lingering, refreshing citrus note.

  Specifications

  Distillery: Lillet
  Region: Podensac, Bordeaux, France
  Type: White Vermouth
  ABV: 17%
  Size: 75 CL
  EAN No.: 3057230000253
  Serving suggestion: Best enjoyed chilled on the rocks with mint and orange, or as the base of a Vesper Martini.

  Flavour Profile

  Citrus · Floral · Lightly Sweet · Crisp · Elegant

  Did you know?

  Lillet Blanc is a key ingredient in the Vesper Martini, the cocktail Ian Fleming described in his first James Bond novel from 1953.

  See our full selection of Lillet

  • 29,25
    1pcs.
    25,50EUR
• 

  Martini Bianco Vermouth Old Version 4 Liqueur Italy 70 cl

  Item no.: 2223473-91499

  Some bottles carry more history than what's printed on the label. This Martini Bianco has sat through decades on shelves and in cabinets, still wearing its old emblem of the winged victory, the flags, and the forty medals across its chest.

  Expert Description

  This Martini Bianco Vintage Vermouth is an Italian vermouth from Martini & Rossi in Turin, made from white wine flavoured with herbs, spices, and beet sugar.

  The label is of an older design featuring the "Premiati con 40 Medaglie" emblem and a German-language back label reading "Italienischer Wermutwein," pointing to a bottle intended for the German or Central European market. Martini Bianco was originally launched in 1910 under the name "Bianchissimo," inspired by the white flowers of the vanilla plant, and remains a lighter, milder style than the red Martini Rosso.

  The bottle has never been opened, and its contents show the golden-green colour typical of aged vermouth. Because vermouth is wine-based, its taste and aroma shift over decades even unopened, so today the bottle's main value lies in the label, the history, and its rarity rather than in the liquid itself.

  Tasting Notes

  Nose

  The original Martini Bianco is known for a perfumed nose of citrus, peach, and raspberry with a touch of tobacco and fresh bay leaf. At this age, expect a more oxidised, muted character.

  Palate

  The base recipe offers a sweet, honeyed character with lemon, ginger, and cinnamon. On a bottle this old, the exact taste can't be predicted without opening it.

  Finish

  Original Martini Bianco closes on sweet stewed apple and cinnamon. This bottle's actual finish is unknown and shouldn't be expected to match a new bottle.

  Specifications

  Name: Martini Bianco
  Brand: Martini & Rossi
  Country of Origin: Italy
  Type: Vermouth
  Size: 70 CL
  Distillery: Martini & Rossi
  

  Flavour Profile

  Sweet · Herbal · Citrus · Vanilla

  Investment Potential

  Medium-high. The older label design with "Premiati con 40 Medaglie" and the German back label is no longer in production, and the bottle is sought after by collectors of vintage barware and vermouth labels rather than for consumption.

  Did You Know?

  The medal banner on the label refers to honours Martini & Rossi won at international exhibitions in Philadelphia and Paris in the latter half of the 1800s — and the company kept printing them on the label for decades afterward.

   

  • 120,00
    1pcs.
    104,50EUR
• 

  Martini Bianco Vermouth Old Version 5 Liqueur Italy 70 cl

  Item no.: 2223483-947841

  Some bottles carry more history than what's printed on the label. This Martini Bianco has sat through decades on shelves and in cabinets, still wearing its old emblem of the winged victory, the flags, and the forty medals across its chest.

  Expert Description

  This Martini Bianco Vintage Vermouth is an Italian vermouth from Martini & Rossi in Turin, made from white wine flavoured with herbs, spices, and beet sugar.

  The label is of an older design featuring the "Premiati con 40 Medaglie" emblem and a German-language back label reading "Italienischer Wermutwein," pointing to a bottle intended for the German or Central European market. Martini Bianco was originally launched in 1910 under the name "Bianchissimo," inspired by the white flowers of the vanilla plant, and remains a lighter, milder style than the red Martini Rosso.

  The bottle has never been opened, and its contents show the golden-green colour typical of aged vermouth. Because vermouth is wine-based, its taste and aroma shift over decades even unopened, so today the bottle's main value lies in the label, the history, and its rarity rather than in the liquid itself.

  Tasting Notes

  Nose

  The original Martini Bianco is known for a perfumed nose of citrus, peach, and raspberry with a touch of tobacco and fresh bay leaf. At this age, expect a more oxidised, muted character.

  Palate

  The base recipe offers a sweet, honeyed character with lemon, ginger, and cinnamon. On a bottle this old, the exact taste can't be predicted without opening it.

  Finish

  Original Martini Bianco closes on sweet stewed apple and cinnamon. This bottle's actual finish is unknown and shouldn't be expected to match a new bottle.

  Specifications

  Name: Martini Bianco
  Brand: Martini & Rossi
  Country of Origin: Italy
  Type: Vermouth
  Size: 70 CL
  Distillery: Martini & Rossi
  

  Flavour Profile

  Sweet · Herbal · Citrus · Vanilla

  Investment Potential

  Medium-high. The older label design with "Premiati con 40 Medaglie" and the German back label is no longer in production, and the bottle is sought after by collectors of vintage barware and vermouth labels rather than for consumption.

  Did You Know?

  The medal banner on the label refers to honours Martini & Rossi won at international exhibitions in Philadelphia and Paris in the latter half of the 1800s — and the company kept printing them on the label for decades afterward.

   

  • 120,00
    1pcs.
    104,50EUR
• 

  Valsangiacomo Vermut Reserva 75 cl 15%

  Item no.: 222278654-4458

  In the glass lies five years of quiet oak ageing, wrapped in Mediterranean herbs and a whisper of vanilla. This is a family tradition that travelled from the Alps to the sun-drenched vineyards of Valencia.

  Expert's Description

  Valsangiacomo Vermut Reserva is a Spanish vermouth made from the white Macabeo grape, bottled at 15% ABV and aged for five years in American oak barrels. The vermouth comes from the wine house Cherubino Valsangiacomo, whose story began in 1831 in the small Swiss town of Chiasso, where Vittore Valsangiacomo founded a winery bearing his own name. The family later moved its winemaking to Spain, and today the business is run from Chiva near Valencia by the fifth generation of the Valsangiacomo family.

  The vermouth recipe itself dates back to 1904 and follows Benedetto Valsangiacomo's traditional formula, originally sold under the name Vermouth Vittore in honour of the founder. In 2016 the fifth generation chose to honour the family's 185-year winemaking history by giving the vermouth the family's own surname: Vermut Valsangiacomo Reserva. The base wine is infused with 24 botanicals of Mediterranean and Alpine origin, including gentian, wormwood, coriander, savory, sage, marjoram, chamomile, elderflower and orange peel, before the vermouth rests for five years in an American oak barrel.

  Tasting Notes

  Nose

  Floral, balsamic aromas meet a soft sweetness of vanilla from the oak.

  Palate

  Full-bodied and expressive, with herbs unfolding alongside a gentle bitterness and warmth from the oak.

  Finish

  Long and dry, with a touch of dried herbs and caramelised vanilla.

  Specifications

  Distillery: Cherubino Valsangiacomo
  Region/Country: Valencia, Spain
  Type: Vermouth
  ABV: 15%
  Size: 75 CL
  Serving suggestion: Best enjoyed chilled over ice, ideally with a slice of orange.

  Flavour Profile

  Balsamic, Vanilla-forward, Herb-complex, Spanish, Oak-aged

  Did You Know?

  The Valsangiacomo family's winemaking story didn't start in Spain at all - it began in the small Swiss border town of Chiasso, where Vittore Valsangiacomo founded the family's first winery in 1831, more than 50 years before the family settled in Valencia.

  • 24,00
    1pcs.
    21,00EUR
• 

  Vittore Vermouth Red 75 cl 15%

  Item no.: 22227865479-11644

  In Valencia's old harbour district, Benedetto Valsangiacomo blended his first vermouth in the early 1900s from a secret family recipe.
  Vittore Red still carries that legacy forward, decade after decade.

  Expert's Description

  Vittore Red is a Spanish vermouth with an ABV of 15%, based on white wine made from the Macabeo grape from the Valencia region.

  The vermouth is produced by the Spanish family winery Cherubino Valsangiacomo, which has been making vermouth since 1904 following the original recipe devised by Benedetto Valsangiacomo. Today the tradition is carried on by the fifth generation of the family. The base wine is infused with 24 Mediterranean and Alpine botanicals, including gentian, wormwood, coriander, sage, oregano and chamomile, and its golden colour comes from caramelised grape must.

  Tasting Notes

  Nose

  The nose is balsamic with Mediterranean herbs such as oregano, fennel and thyme, alongside a touch of liquorice and fresh citrus.

  Palate

  The palate balances acidity and sweetness with notes of cinnamon, liquorice and cloves.

  Finish

  The finish is pleasantly bitter from the herbs and lingers long on the palate.

  Specifications

  Distillery: Cherubino Valsangiacomo
  Region/Country: Valencia, Spain
  Type: Spanish Vermouth
  ABV: 15%
  Size: 75 CL
  Serving suggestion: Serve over ice with a slice of orange and an olive, or as the base of a classic vermouth cocktail.

  Flavour Profile

  Spiced, Balsamic, Bitter, Citrus, Mediterranean Herbs

  Did You Know?

  Did you know that Vittore Red is Valencia's oldest vermouth, still made to the same formula that Benedetto Valsangiacomo devised more than a hundred years ago?

  • 17,25
    1pcs.
    15,00EUR
• 

  Vittore Vermouth Reserva 75 cl 15%

  Item no.: 22227865479-11766

  Nine years before it became a permanent part of the range, the Valsangiacomo family decided to let their vermouth rest in old American oak casks.
  Vittore Reserva is the result of that patience - five years of ageing, gathered in a single glass.

  Expert's Description

  Vittore Reserva is a Spanish vermouth with an ABV of 15%, based on white wine made from the Macabeo grape from the Valencia region and aged for 5 years in oak casks.

  The vermouth is produced by Cherubino Valsangiacomo, which has been making vermouth since 1904. The Reserva is infused with 24 Mediterranean and Alpine botanicals, including gentian, wormwood, coriander, sage, oregano and chamomile, before ageing for 5 years in American oak casks. The bottle is named after the family itself as a tribute to 185 years of history as winemakers.

  Tasting Notes

  Nose

  The nose is floral and balsamic, softened by vanilla notes from the oak ageing.

  Palate

  The palate is intense and full-bodied with light bitter notes carried by the 24 botanicals.

  Finish

  The finish is long and elegant with a touch of oak and vanilla.

  Specifications

  Distillery: Cherubino Valsangiacomo
  Region/Country: Valencia, Spain
  Type: Spanish Vermouth
  ABV: 15%
  Size: 75 CL
  Serving suggestion: Serve neat over ice as a digestif, or in an Old Fashioned-inspired cocktail.

  Flavour Profile

  Vanilla, Oak, Floral, Balsamic, Intense

  Did You Know?

  Did you know that Vittore Reserva is named after the Valsangiacomo family itself, in tribute to their 185-year history as wine and vermouth producers?

  • 20,00
    1pcs.
    17,50EUR
• 

  Vittore Vermouth White 75 cl 15%

  Item no.: 22227865479-11648

  As the Mediterranean sun bakes over Valencia's vineyards, the Macabeo grapes that form the backbone of the Valsangiacomo family's white vermouth are harvested.
  Vittore White is the pale, herbal sibling of the classic red version.

  Expert's Description

  Vittore White is a Spanish vermouth with an ABV of 15%, based on white wine made from the Macabeo grape from the Valencia region.

  The vermouth is produced by Cherubino Valsangiacomo following the same original 1904 recipe as Vittore Red, but without added caramel, giving it a clear, straw-yellow colour. The base wine is infused with 24 Mediterranean and Alpine botanicals, including gentian, wormwood, coriander, sage, oregano and chamomile.

  Tasting Notes

  Nose

  The nose is herbal and balsamic with oregano, fennel and thyme, alongside a touch of liquorice and citrus.

  Palate

  The palate shows a fine balance of acidity and sweetness with notes of cinnamon, liquorice and cloves.

  Finish

  The finish is long and pleasantly bitter with a clean herbal character.

  Specifications

  Distillery: Cherubino Valsangiacomo
  Region/Country: Valencia, Spain
  Type: Spanish Vermouth
  ABV: 15%
  Size: 75 CL
  Serving suggestion: Serve over ice with a slice of lemon, or as the base of a fresh vermouth spritz.

  Flavour Profile

  Herbal, Citrus, Spiced, Bitter, Mediterranean Herbs

  Did You Know?

  Did you know that Vittore White is made to the same recipe as Vittore Red, but without caramel, giving it its clear, straw-yellow colour?

  • 24,00
    1pcs.
    21,00EUR