Longpond and Clarendon - two of Jamaica's most iconic pot still distilleries - come together in this rum with the classic Jamaican funk.
Expert description
Bellamy's Reserve Rum Jamaica Pot Still is a Rum with distinct Jamaican character, produced through pot still distillation from Longpond and Clarendon, bottled at 43%.
Pot still distillation gives the rum both depth, fullness and plenty of aromatic power. It leans on the classic Jamaican style with fruitiness, esters and a natural, lightly funky edge, while remaining rounded and easy to drink at its moderate strength. There is a discreet note of fermented fruit and cane juice, giving the rum its authentic pot still profile.
Bellamy's Reserve Rum specialises in carefully selected rum releases with a focus on clear distillation character and origin. The Jamaica Pot Still release is a natural choice for those who want the raw, characterful Jamaican style without the extreme ester strength found in the heaviest releases.
Tasting notes
Nose
Ripe tropical fruit, banana, pineapple and a hint of overripe mango.
Palate
Soft but characterful, with sweetness from caramel and brown sugar, tropical fruit and a hint of citrus.
Finish
Lightly dry, with lingering Jamaican funk.
Specifications
Name: Reserve Rum Jamaica Pot Still
Distillery: Longpond & Clarendon
Bottler: Bellamy's Reserve Rum
Region/Country: Jamaica
Type: Pot Still Rum
ABV: 43%
Size: 70 CL
Serving suggestion: Neat or on ice
Flavour profile
Tropical fruit · Funky · Caramel · Esters
Did you know?
Jamaican pot still rum is known for its "funk" - a distinctive, almost fermented aroma that comes from long fermentation and traditional pot still distillation, sharply setting it apart from lighter, more neutral rum styles.
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