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Stauning Gin

Stauning Gin is the Jutland whisky maker's take on gin, distilled with the same craftsmanship and the same copper stills that made Stauning's whisky famous. Locally harvested pine shoots give it a distinct West Jutland fingerprint.
  • Stauning Gin Danish Dry Gin Small Batch Denmark 70 cl 43%
    Item no.: 222266-9655

    Stauning Gin Danish Dry Gin Small Batch Danish Gin 70 cl 43%

    Stauning Gin is created with the same uncompromising dedication to craftsmanship as Stauning’s whisky. This is a classic gin with a clear West Jutland character, where local ingredients and traditional methods deliver a clean, full and elegant flavour profile.

    The recipe is simple, thoughtful and without shortcuts. Juniper, coriander seeds, angelica root, orris root, liquorice root and lemon peel form the foundation of a well‑balanced gin, rounded off with a subtle touch of locally harvested pine shoots. This adds a fresh, aromatic note and a distinct connection to the Stauning landscape.

    Production follows the same craft philosophy as the distillery’s whisky. The botanicals steep in alcohol for 24 hours before being distilled together in one of Stauning’s small copper pot stills, heated directly over open fire. Distillation is done using the one‑shot method, and only the “heart” – the purest and most aromatic part of the distillate – is used. Finally, the gin is diluted with fresh Stauning water to 43%.

    The result is a gin with depth, balance and a distinctly Nordic expression.

    Distillery: Stauning
    Name: Stauning Danish Dry Gin
    Country: Denmark
    Type: Gin
    ABV: 43%
    70 cl

    Recommended tonic: Fever‑Tree Mediterranean Tonic or 1724 Tonic
    Recommended garnish: A slice of lime

    • 1pcs.
      33,50EUR
   

About Stauning Gin

Stauning built its name on whisky, but the gin shows that the distillery's philosophy, craft over shortcuts, works just as well in a clear spirit. The botanicals steep for 24 hours before only the heart of the distillate is used, a detail more typical of whisky-making than gin.

History & Background

Stauning Whisky was founded in 2005 by nine friends in the small West Jutland town of Stauning, and gin came later as a natural extension of the distillery's expertise in distilling over open fire in small copper stills. The distillery has since grown significantly and attracted international investors, but the gin production still holds to the same hands-on approach as from the start.

Production & Style

Juniper, coriander seed, angelica root, orris root, liquorice root and lemon peel are joined by locally harvested pine shoots, and the botanicals steep for 24 hours before distillation in small copper stills heated over open fire.

Signature Style

Nordic, Aromatic, Elegant
Fresh juniper meets a distinct pine character from the shoots, rounded off by spiced notes from coriander and angelica root in a clean, full-bodied gin.

Facts

DistilleryStauning
Founded2005
Pronounced/ˈstaʊnɪŋ dʒɪn/
RegionStauning, West Jutland
CountryDenmark
OwnerDiageo (majority stake since 2015)
BotanicalsPine shoots, juniper, coriander, angelica root
Strength46%
Official websitestauningwhisky.dk

Did You Know?

Stauning distils its gin in the same small copper stills heated over open fire that the distillery uses for whisky, a method unusual in the gin world but central to the house style.

Like Stauning Gin? You should also try:

ELG Gin, Nordic Gin House and Trolden Gin.