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Carpano Vermouth

In 1786, Antonio Benedetto Carpano invented modern vermouth in Turin, a white wine spiced with herbs and sweetened to suit the bourgeois palate. He believed the sweeter style would appeal more to women than the local dry red wines, a calculated gamble that created an entirely new drinks category. Over two hundred years later, Carpano is still the name that defines Italian vermouth.

  • Bottle of Carpano Antica Formula Italian vermouth with reddish-brown label
    Item no.: 059763-615-1017

    In Turin, where the Piedmontese hills cast long shadows over the vineyards, a brand new spirits category was born in 1786. Spices from distant shores met local wine, and the result was a sweetness edged with darkness — a recipe that still guards its secrets.

    Expert's Description

    Carpano Antica Formula is an Italian Vermouth made to the original 1786 recipe and bottled at 16.5%. The bottle carries the name of its creator, Antonio Benedetto Carpano, who in Turin crafted what many consider the world's first sweet vermouth. The recipe survived war and changes of ownership until Fratelli Branca Distillerie acquired the Carpano house in 2001 and uncovered an old document believed to be one of Antonio Benedetto Carpano's original formulas.

    Under the motto "Novare Serbando" — renew by preserving — the distillery has since held onto the same herbal bouquet and the same spices, saffron among them, that built the vermouth's reputation. The base is Italian white wine infused with a long list of mountain herbs and spices. The colour is amber-red with a hint of rust, and the nose carries the pronounced vanilla note Carpano is known for across its entire range. Antica Formula is today considered the benchmark for a classic Negroni and also features in cocktails such as the Americano and the Hanky Panky.

    Tasting Notes

    Nose

    Vanilla meets spice, citrus peel and dried fruit like raisins and cloves — a bouquet that's hard to mistake for anything else.

    Palate

    Round and full-bodied with bitter orange, dates, cocoa beans and a touch of saffron for a gentle spiced bite.

    Finish

    Long and warm, with the vanilla lingering last.

    Specifications

    Distillery: Carpano
    Bottler: Fratelli Branca Distillerie
    Region/Country: Turin, Italy
    Type: Italian Vermouth
    ABV: 16.5%
    Size: 37.5 CL
    EAN no.: 8004400076247
    Serving suggestion: Over ice with an orange twist, or as the base of a Negroni, Americano or Hanky Panky

    Flavour Profile

    Sweet · Spiced · Vanilla-forward · Bittersweet · Aromatic

    Did you know?

    When Niccolò Branca went through old papers after acquiring the Carpano house in 2001, he found a box containing a handwritten recipe still believed to be the closest surviving link to Antonio Benedetto Carpano's original 1786 formula.

    • 1pcs.
      24,00EUR
  • Dark reddish-brown Carpano Punt e Mes bottle with classic gold-embossed label
    Item no.: 059763-615-995

    In the old streets of Turin, where the story of vermouth was first written, a recipe still divides the city's residents between the sweet and the bitter side of the same glass. Punt e Mes was born from a stockbroker's witty order and remains one of Italy's most recognisable aperitifs, true to its bold original character.

    Expert's Description

    Carpano Punt e Mes is an Italian Vermouth of the vermouth chinato style, based on white wine with 16% alcohol, produced by Fratelli Branca Distillerie in Turin.

    The story dates back to 19 April 1870, when a stockbroker in Carpano's wine shop in Turin, caught up in a discussion about share prices that had risen a point and a half, ordered his usual Carpano vermouth but asked for it to be topped with half a measure of quinine bitter - described in the local dialect as punt e mes. The name stuck, and the drink became a classic.

    Punt e Mes was produced by the Carpano family until 2001, when Fratelli Branca Distillerie of Milan acquired the brand and continued the recipe of more than 40 herbs and spices, including orange peel and quinine bark.

    Tasting Notes

    Nose

    The nose offers ripe dark fruit such as prune and cherry, supported by quinine bark, cloves and a hint of tobacco leaf.

    Palate

    The palate opens sweet with honeyed plum and orange, before the quinine bark and bitter botanicals arrive with clear notes of clove and dark coffee.

    Finish

    The finish is long and round, with well-balanced bitterness from the quinine bark meeting a residual sweetness and dried orange zest.

    Specifications

    Distillery: Carpano
    Region/Country: Turin, Italy
    Type: Italian Vermouth – Vermouth Chinato
    ABV: 16%
    Size: 75 cl
    EAN no.: 8001710100129
    Serving suggestion: Serve over ice with a slice of orange, or use as the base in classic cocktails such as the Milano-Torino and the Manhattan

    Flavour Profile

    Bitter · Orange Peel · Quinine Bark · Spicy · Full-Bodied

    Did you know?

    According to a 1916 testimony, Punt e Mes was the favourite drink of Giovanni Agnelli, founder of the car maker FIAT, who often enjoyed it at Carpano's wine shop in Turin.

    • 1pcs.
      26,75EUR
   

About Carpano Vermouth

Carpano is the name behind the invention of modern vermouth in 1786 in Turin, using over 30 varieties of herbs and spices in production. For newcomers it's the classic entry point into Italian vermouth; for connoisseurs, Carpano is the very origin of the category, making the house an essential reference in any vermouth collection.

History & Background

The house was founded by Antonio Benedetto Carpano and quickly earned royal recognition at the Italian court.

Production & Style

The vermouth is made from a wine base, infused with a secret blend of herbs and spices according to an original, historic recipe.

Signature Style

Rich, Spiced, Sweet
The flavor offers a rich, spiced character with a pleasant sweetness and a deep, complex backbone.

Facts

ProducerCarpano
Founded1786
RegionTurin
CountryItaly
Pronouncedkar-PAH-noh
OwnerFratelli Branca Distillerie
Official websitecarpano.it

Did You Know?

Carpano is historically credited with creating the first modern vermouth in 1786, making the house a pioneer of the category.

Like Carpano? You should also try:

Silvio Carta, Regal Rogue and Dolin.