Le Pere Jules Calvados
Le Pere Jules CalvadosThis Calvados is produced from the distillation of a cider made exclusively on the clay and limestone hillsides within the Pays d’Auge. The fruits are harvested in traditional high stalk orchards that combine tree cultivation and the growing of grass for livestock. They are located in the Calvados county and a few towns in Orne and Eure. Pays d’Auge Calvados is unique. It is double distilled using an alembic «à repasse». Matured in Oak barrels. |
