Lowlands Liqueur

About Lowlands Likør

In Stauning, in the lowlands near Skjern Enge, right where the river flows out into the fjord, lies Lowlands. Here quality spirits are distilled with an experimental approach to good flavor, including a range of liqueurs handmade with love for detail and local ingredients. For newcomers, Lowlands liqueur is an accessible, flavorful entry into Danish microdistillery craft, while connoisseurs will appreciate the experimental approach that sets the distillery apart from more tradition-bound liqueur producers.

History & Background

The Lowlands distillery is established in Stauning, in a landscape shaped by Skjern Enge, one of Denmark's most nature-rich wetlands, where the river flows out into the fjord. The liqueur series was developed as a natural extension of the distillery's other offerings, with the same experimental approach to flavor that characterizes the house's snaps and other spirit types. By using local, West Jutland ingredients, the distillery aims to create liqueurs that reflect the surrounding landscape as much as the craft itself.

History & background

Lowlands Liqueur is a Danish-produced whisky liqueur, named after Scotland's Lowland region, known for its light, floral single malts. The liqueur combines Scotch whisky with a rounded sweetness, a style commonly known internationally as 'whisky cream' or 'whisky liqueur'. The name is a nod to the region's style rather than a claim that the whisky itself comes from there.

Production & style

The liqueur is made on a spirit base spiced with herbs and flavours, giving it a gentle, approachable profile.

Signature style

Gentle, Spicy, Light
The flavour is light and gentle, with a spicy, approachable character.

Facts

Did you know?

The Lowland region was once home to over 200 distilleries, but today only a handful remain, making the region's light, floral style a rarer experience than the liqueur's name suggests.

If you like Lowlands Likør, you should also try:

Bladnoch, Baileys Cream and Merrys Cream.