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Saturnus Snaps

A Danish snaps named after one of the planets in the night sky. Saturnus follows a classic Danish recipe of herbs and spices, true to a tradition going back to Danish households making their own snaps for Christmas and other celebrations. The name suggests something vast and distant, but the taste is present and homely.

   

About Saturnus Snaps

Saturnus Snaps is a Danish schnapps, brewed to a classic recipe of herbs and spices.

History & Background

Saturnus Snaps is named after the Roman god of agriculture and harvest, a naming choice signalling a rooted connection to the soil and the ingredients the snaps is distilled from. Naming after classical gods is a recurring style within Danish spirits, often used to signal weight and tradition even when the product is relatively new. The snaps belongs to the broad category of Danish spiced snapses, where different herbs and botanicals give each edition its own character.

Production & Style

The schnapps is infused with a blend of herbs and spices that give it its characteristic flavor.

Signature Style

Spicy, Full-Bodied, Characterful
The flavor offers a spicy, full-bodied character with a distinct finish.

Facts

ProducerSaturnus
Pronouncedsa-TUR-nuhs
CountryDenmark

Like Saturnus Snaps? You should also try:

Aalborg Snaps and Brøndums Snaps.