IMPORTANT: Entry wristbands are sent with PostNord to the nearest pickup location!
If the package is not collected in time and is returned, additional shipping costs must be paid for resending.

At the Whisky Fair, you can meet international guests, participate in Masterclasses (for an additional fee), enjoy plenty of free whisky and rum tastings, and access a vast selection of premium whiskies available for purchase.

Become a VIP MEMBER INCLUDING TICKET HERE
Read more about the Whisky Fair HERE

The ticket includes the following*:
· 1 wristband
· 1 lanyard
· 1 Glencairn whisky glass
· Tasting schedule – available for delivery if ordered separately in the shop, allowing you to plan your tastings in advance at home. The tasting schedule will also be provided on the day (while supplies last).

Shipped with PostNord to the nearest pickup location.

• There will be many free samples of whisky and rum. The number of samples offered is determined by the individual exhibitors. We will provide a list of both free tastings and those with a cost. Please note that photos and videos will be taken during the event and may be used for future events and promotional purposes.

1:30 PM - Dram Mór Whisky Masterclass - PLEASE NOTE: Requires a purchased entry ticket for the Whisky Fair

Meet the founder of the independent whisky merchant Dram Mór, Kenny Macdonald. The presentation will be in English and takes place on the 2nd floor of Sydbank Arena. Only 32 tickets are available on a first-come, first-served basis.

We will taste six different whiskies from Dram Mór Whisky:

• Aberfeldy Pitilie 9 years Dram Mór Highland Single Malt Scotch Whisky 70 cl 54.8%
• Caol Ila 9 years Dram Mór Islay Single Malt Scotch Whisky 70 cl 55.2%
• Blair Athol 11 years Dram Mór Highland Single Malt Scotch Whisky 70 cl 56%
• Glenturret Ruadh Maor 12 years Dram Mór Highland Single Malt Scotch Whisky 70 cl 56.4%
• • Surprise
• • Surprise

IMPORTANT: BONUS POINTS CANNOT BE USED FOR TICKETS - SAVE THEM FOR YOUR NEXT PURCHASE.

Limited seats are available for each tasting. The tasting takes place on March 1, 2025, at Sydbank Arena (entry ticket to the Whisky Fair required). Minimum age for participation is 18, and product changes are subject to availability.

Remember: No physical tickets will be sent. Use "Print Yourself" / download and bring it on the day - alternatively, choose "Ticket Delivery - we print for you" for 39 DKK.

At 1:30 PM - Glencadam Masterclass - NOTE: Requires a purchased entry ticket to the Whisky Fair

Meet Gabrielė Tručionytė, Brand Ambassador for Glencadam. The presentation will be in English and will take place on the 2nd floor of Sydbank Arena. Only 30 tickets are available on a first-come, first-served basis.

We will taste six different editions from Glencadam:
Glencadam Reserva Andalucia Oloroso Cask Finish
Glencadam Pedro Ximenez Sherry Cask
Glencadam White Port Cask Finish
Glencadam 10 Years
Glencadam 15 Years
Glencadam 15 Years Madeira Cask Finish

REMEMBER: YOU CANNOT USE BONUS POINTS FOR TICKETS – SAVE THEM FOR YOUR NEXT PURCHASE.

Limited seats are available for each tasting. The tasting will take place on March 1, 2025, on the 2nd floor of Sydbank Arena (requires entry ticket to the Whisky Fair). Minimum age for participation is 18 years, and changes to the products may occur.

Please note: We do not send physical tickets. Use "Print Yourself" / download and bring your ticket on the day – alternatively, choose "Ticket Shipping – we print for you" for DKK 39.

At 13:30 - HSG-Whisky Masterclass - PLEASE NOTE, it requires a ticket for entry to the Whisky Fair.

Meet the people behind HSG-Whisky, who in this Masterclass will talk about 6 different independent bottlings. The presentation will be in Danish and will take place on the second floor of Sydbank Arena. Only 125 tickets are available on a first-come, first-served basis. INCLUDED IN THE PRICE IS A BOTTLE OF WHISKY, WHICH WILL BE DISTRIBUTED ON THE DAY.

We will taste 6 different whiskies from HSG-Whisky:

• Edinburgh Whisky, Caol Ila 8 years
• Fragrant Drops, Glasgow Distillery, 5 years, 1st fill bourbon
• Woodrows whisky, Motherlover 9 years (Macallan), Oloroso
• Uncharted whisky, Cameronbridge, 20 years, Ex-bourbon cask
• Lady of the Glen, Solera Batch #1, Oloroso
• HSG-Whisky, Ardnamurchan 5 years, Spanish Sherry cask

PLEASE REMEMBER: BONUS CREDITS CANNOT BE USED FOR TICKETS – SAVE THEM FOR YOUR NEXT PURCHASE.

Limited spots are available for each tasting. The tasting will take place on March 1, 2025, at Sydbank Arena (requires a ticket for entry to the Whisky Fair). Minimum age of 18 for participation, and we reserve the right to change the products. Remember: - We will not send a physical ticket; use "Print Yourself" / download and bring on the day, or alternatively choose: "Ticket Shipping - we print for you" for 39 DKK.

1:30 PM - Little Brown Dog Masterclass
NOTE: Requires the purchase of an entry ticket to the Whisky Fair.

Meet Andrew Smith, the founder of the independent bottler Little Brown Dog. The presentation will be held in English and take place in the Bowling Room (past the café area and bowling lanes) at Sydbank Arena. Only 28 tickets are available on a first-come, first-served basis.

During the masterclass, we will taste six unique expressions from Little Brown Dog:

• Kyrö 2018 Finnish Malted Rye Cognac Cask 53.7%
• Glentauchers 2013 Pineau des Charentes Finish 58.9%
• Wee Mongrel 21-Year-Old Blended Whisky Oloroso & PX 45.5%
• Glasgow 2017 Oloroso 55.7%
• Highland Park 2014 Random Barrique 60.1%
• Very Secret Speyside 1998 Single Bourbon Barrel 50.2%

IMPORTANT:

• Bonus points cannot be used for ticket purchases—save them for your next purchase.
• Limited seats for each tasting.
• The tasting will be held on March 1, 2025, at Sydbank Arena (entry to the Whisky Fair is required).
• Participants must be at least 18 years old.
• Subject to changes in products.

Ticket Delivery Options:

• Use the "Print Yourself" option or download and bring your ticket on the day.
• Alternatively, choose "Ticket Delivery - we print for you" for DKK 39.

At 4:00 PM - Old Pulteney Masterclass - NOTE: Requires the purchase of an entrance ticket to the Whisky Fair

Meet the Brand Ambassador from Old Pulteney, who will guide you through the history of the coastal distillery and their delicious whiskies. The lecture will be in English and will take place on the second floor of Sydbank Arena. Only 32 tickets are available on a first-come, first-served basis. Join us for an exciting tasting experience as we dive into the world of Old Pulteney. Learn about the distillery's history, their unique production methods, and enjoy selected samples from their range.

We will be tasting 6 different expressions from Old Pulteney:

• Old Pulteney 12 Year Old Single Highland Malt Whisky
• Old Pulteney 15 Year Old Single Highland Malt Whisky
• Old Pulteney 15 Year Old Single Highland Malt Whisky
• Old Pulteney ?? Single Highland Malt Whisky
• Old Pulteney ?? Single Highland Malt Whisky
• Old Pulteney ?? Single Highland Malt Whisky

REMEMBER: BONUS CREDITS CANNOT BE USED ON TICKETS - SAVE THEM FOR YOUR NEXT PURCHASE.

Limited availability for each tasting. The tasting will take place on March 1, 2025, at Sydbank Arena (entrance ticket to the Whisky Fair required). Minimum age 18 for participation, and changes in the products are subject to adjustments. Remember:

• We do not send a physical ticket, use "Print Yourself" / download and bring it on the day.
• Alternatively, choose: "Ticket Shipping - We Print for You" for 39 DKK.

Masterclass Scientific Lectures with Dr. Claus Rosensparre – IMPORTANT: Requires a purchased entry ticket to the Whisky Fair

Join Dr. Claus Rosensparre for an engaging lecture on Whisky – through the eyes of a fermentation scientist. The lecture is conducted in either Danish or English, depending on participant preference, and takes place in a Skybox on the 2nd floor of Sydbank Arena. With only 10 tickets available, seats are allocated on a first-come, first-served basis.

This unique event is designed to teach the science behind whisky production.

Using mathematics, biology, and chemistry, Dr. Rosensparre will explain how different flavor profiles emerge. Highlights include:

• Demonstrating the isolation of whisky yeast strains from flower surfaces and characterizing them for aroma and taste
• Insights into the yeast's production of fruit esters during fermentation and how they influence the final product
• Exploring the impact of various wood types in the maturation process
• Mathematical calculations and methods essential for a distiller’s everyday work
• Testing enzyme activity in malt and using measurement tools for whisky mash and alcohol during distillation

Each session lasts approximately three hours and includes tastings of:

• Five different base types used for maturation: bourbon, brandy, rum, honey nectar, and cognac
• Six New Makes crafted with yeast from nature, showcasing differences between Saccharomyces, Brettanomyces, and spontaneous wild fermentation – rare flavor experiences seldom found on the market

All samples are created using carefully isolated natural yeasts. These whiskies are produced in limited quantities and are exclusively available during this lecture. There is no commercial sale or distribution.

Date and time: March 1, 2025, 2nd floor, Sydbank Arena (requires entry ticket to the Whisky Fair)
Age restriction: Minimum 18 years old
Tickets are non-refundable, and changes to products may occur
Physical tickets will not be sent. Choose "Print Yourself" or download your ticket and bring it on the day. Alternatively, select "Ticket Shipping – we print for you" for DKK 39

REMINDER: You cannot use bonus points for tickets – save them for your next purchase

Tickets are limited – secure yours now and immerse yourself in the science of whisky!

Masterclass Scientific Lectures with Dr. Claus Rosensparre – IMPORTANT: Requires a purchased entry ticket to the Whisky Fair

Join Dr. Claus Rosensparre for an engaging lecture on Whisky – through the eyes of a fermentation scientist. The lecture is conducted in either Danish or English, depending on participant preference, and takes place in a Skybox on the 2nd floor of Sydbank Arena. With only 10 tickets available, seats are allocated on a first-come, first-served basis.

This unique event is designed to teach the science behind whisky production.

Using mathematics, biology, and chemistry, Dr. Rosensparre will explain how different flavor profiles emerge. Highlights include:

• Demonstrating the isolation of whisky yeast strains from flower surfaces and characterizing them for aroma and taste
• Insights into the yeast's production of fruit esters during fermentation and how they influence the final product
• Exploring the impact of various wood types in the maturation process
• Mathematical calculations and methods essential for a distiller’s everyday work
• Testing enzyme activity in malt and using measurement tools for whisky mash and alcohol during distillation

Each session lasts approximately three hours and includes tastings of:

• Five different base types used for maturation: bourbon, brandy, rum, honey nectar, and cognac
• Six New Makes crafted with yeast from nature, showcasing differences between Saccharomyces, Brettanomyces, and spontaneous wild fermentation – rare flavor experiences seldom found on the market

All samples are created using carefully isolated natural yeasts. These whiskies are produced in limited quantities and are exclusively available during this lecture. There is no commercial sale or distribution.

Date and time: March 1, 2025, 2nd floor, Sydbank Arena (requires entry ticket to the Whisky Fair)
Age restriction: Minimum 18 years old
Tickets are non-refundable, and changes to products may occur
Physical tickets will not be sent. Choose "Print Yourself" or download your ticket and bring it on the day. Alternatively, select "Ticket Shipping – we print for you" for DKK 39

REMINDER: You cannot use bonus points for tickets – save them for your next purchase

Tickets are limited – secure yours now and immerse yourself in the science of whisky!

klokken 11.00 - Springbank Masterclass - IMPORTANT: Requires a purchased entry ticket to the Whisky Fair

Meet Andrew Wallace from the Springbank Distillery. The lecture will be conducted in English and will take place on the 2nd floor of Sydbank Arena. Only 30 tickets are available on a first-come, first-served basis.

We will taste six different editions from Springbank:
Springbank 10 Years
Springbank 15 Years
Springbank 12 Years Cask Strength 2024 Release
Springbank 8 Years Local Barley 2025 Release
Longrow 100 Proof
Longrow 18 Years 2024 Release

REMEMBER: YOU CANNOT USE BONUS POINTS TO PURCHASE TICKETS – SAVE THEM FOR YOUR NEXT ORDER

Limited seating is available for each tasting. The tasting will take place on March 1, 2025, on the 2nd floor of Sydbank Arena (requires entry ticket to the Whisky Fair). Minimum age for participation is 18 years, and changes to the products may occur.

Please note: We do not send physical tickets. Use "Print Yourself" / download your ticket and bring it on the day – alternatively, select "Ticket Shipping – we print for you" for 39 DKK.

11:00 AM - Uncharted Whisky Co Masterclass - PLEASE NOTE: Requires a purchased entry ticket for the Whisky Fair

Meet the owners of the independent whisky merchant Uncharted Whisky Co., Jack Breslin & Dana de Vos. The presentation will be in English and takes place on the 2nd floor of Sydbank Arena. Only 125 tickets are available on a first-come, first-served basis.

We will taste six different releases from Uncharted Whisky Co.:

• Time, Bruichladdich, 33 years. Refill Bourbon
• Funkytown, Cameronbridge, 20 years. Ex-Bourbon cask
• Heart of Gold, blended malt, 10 years. Sauternes cask
• Tutti Frutti, Caol Ila, 11 years. Orange wine cask
• Whiter Shade of Pale, Linkwood, 7 years. Bourbon
• Thunderstruck, Auchroisk, 7 years. First fill Oloroso