Fifteen years in ex-bourbon casks has given this Danish rum a depth rarely found outside the Caribbean - peach, pineapple and coconut in a glass brewed in an old slaughterhouse in Jammerbugten.

Expert description

Great Dane 15 Year is a Dark Sweet Rum from Skotlander, matured in ex-bourbon casks and bottled at 42%.

The Great Dane series is Skotlander's flagship, and the 15-year release represents the longest maturation in the range. The rum has been allowed to mature for fifteen years in ex-bourbon casks, where time has created a harmonious balance of sweetness, oak and tropical fruit. The lightly charred, sweet bourbon barrels give the rum its characteristic depth and a long, warm finish.

Behind Great Dane is Skotlander Spirits, a family-run company that since 2013 has produced award-winning rum, gin and liqueur in an old slaughterhouse in Pandrup in Jammerbugten. Great Dane has won several international awards and has been named one of the world's best rums.

Tasting notes

Nose

Round and inviting, with peach and tropical sweetness.

Palate

Clear notes of peach, pineapple and coconut.

Finish

Long and warm, marked by the sweet bourbon barrels.

Specifications

Name: Great Dane 15 Year
Distillery: Skotlander
Region/Country: Denmark
Type: Dark Sweet Rum
Age: 15 Years
ABV: 42%
Size: 70 CL
Cask type: Ex-Bourbon Barrels
Serving suggestion: Neat or on ice

Flavour profile

Sweet · Peach · Pineapple · Coconut

Did you know?

Skotlander produces its award-winning rum in a former slaughterhouse in Pandrup in Jammerbugten - an unusual location for Danish rum production, which the brand has embraced as part of its story.

See our full range of Skotlander

See our full range of Rum

Where HSE 1998 shows rhum agricole in its pure form, this 2002 vintage adds an extra layer, as the classic Martinique style meets a finishing period in sherry casks.

Expert Description

Habitation St. Etienne 2002 Sherry Finish is a Martinique Rhum Agricole, finished in sherry casks, distilled in 2002 and bottled at 45%.

The rum is produced by Habitation Saint-Étienne (HSE), one of the leading AOC Martinique producers, known for distilling directly from fresh sugarcane juice. This 2002 vintage has undergone an extra finishing period in sherry casks, adding a sweet, nutty dimension to the classic, aromatic rhum agricole style. The sherry casks complement the fresh, grassy base with a layer of dried fruit and spice that sets this release apart from HSE's purer single cask editions.

The result is a full-bodied, complex rum, where the freshness of the sugarcane meets sherry sweetness and nutty notes in a long, rounded finish.

Tasting Notes

Nose

Dried fruit, nuts and a light sugarcane sweetness.

Palate

Full-bodied and complex with sherry sweetness, spice and a fresh, grassy base.

Finish

Long and rounded with lingering nutty notes.

Specifications

Name: Habitation St. Etienne 2002 Sherry Finish
Distillery: Habitation Saint-Étienne (HSE)
Region/Country: Martinique
Type: Martinique Rhum Agricole
ABV: 45%
Size: 70 CL
Distilled: 2002
Cask Type: Sherry casks
Serving Suggestion: Neat in a snifter at room temperature

Flavour Profile

Full-bodied · Sherry-forward · Nutty · Aromatic · Complex

Investment Potential

Medium. As a 2002 vintage with an unusual sherry finish from a recognised AOC producer, the bottle combines age and cask profile in a way that may interest collectors of rhum agricole.

Did You Know?

Sherry finishing is relatively rare within rhum agricole, as the style is traditionally valued for its pure, unfiltered sugarcane character rather than added cask notes.

See our full range of Habitation St. Etienne

Peru is rarely seen as a rum nation on the shelves, but Rum Nation's Peruano release shows what the country can do when eight years of ageing meets Italian bottling expertise.

Expert Description

Rum Nation Peruano 8 Year is a Peru Rum aged for 8 years and bottled at 42%.

The rum is selected and bottled by Rum Nation, the Italian bottling house specialising in single origin rum from the Caribbean and the wider rum belt. Peruano 8 Year is part of the 2017 release and offers a rare glimpse into Peruvian rum production, which is far less widespread internationally than rum from the classic Caribbean nations. The eight years of ageing give the rum a rounded, approachable character that sets it apart from the more powerful styles of Jamaica or Guyana.

The result is a smooth, balanced rum, where caramel and light spice meet a dry, clean finish.

Tasting Notes

Nose

Caramel, vanilla and light dried fruit.

Palate

Smooth and rounded with caramel and a hint of spice.

Finish

Medium length and dry.

Specifications

Name: Rum Nation Peruano 8 Year
Bottler: Rum Nation
Region/Country: Peru
Type: Peru Rum
Age: 8 Years
ABV: 42%
Size: 70 CL
Edition: 2017 Release
Serving Suggestion: Neat or in a classic rum cocktail

Flavour Profile

Smooth · Rounded · Caramel-forward · Clean · Approachable

Did You Know?

Peru is one of the least widespread rum nations on the international market, making single origin releases like this a rare chance to taste the country's style.

See our full range of Rum Nation

Rum Nation has been bringing home some of the world's most interesting rum casks to Italy since 1999, and this Barbadian Single Domaine release captures a vintage that today ranks among the house's older treasures.

Expert Description

Rum Nation Barbados 2000 Limited Edition 8 Year Single Domaine is a Barbados Rum from a single source, aged for 8 years and bottled at 43%.

The rum is released by Rum Nation, the Italian independent bottler that has, since the late 1990s, specialised in seeking out and maturing rum from single countries and domaines rather than blending across origins. The Single Domaine designation means the rum comes exclusively from one particular source in Barbados, with no addition from other distillates. The rum was distilled in 2000 and aged for 8 years as a limited release, long before Rum Nation's later, better-known Barbados series.

The result is a classic Barbadian rum, where soft caramel and tropical fruit meet a lightly spiced, rounded finish.

Tasting Notes

Nose

Caramel, tropical fruit and a touch of vanilla.

Palate

Round and soft with brown sugar, banana and light spice.

Finish

Medium-length and rounded with lingering caramel.

Specifications

Name: Barbados 2000 8 Year Single Domaine
Bottler: Rum Nation
Region/Country: Barbados
Type: Barbados Rum
Age: 8 Years
ABV: 43%
Size: 70 CL
Distilled: 2000
Serving Suggestion: Neat at room temperature or over ice

Flavour Profile

Soft · Round · Fruity · Caramel-forward · Classic

Investment Potential

Low to Medium. As an early, limited release from Rum Nation from the 2000 vintage, it is hard to find today, giving it a degree of desirability among collectors of the house.

Did You Know?

Rum Nation's Single Domaine concept sets it apart from many other Italian bottlers by consistently keeping each country's rum separate from other origins, rather than blending them into a generic style.

See our full range of Rum Nation

When the cask strength trend truly hit the rum world in 2016, Rum Nation answered with Rare Rums, a small-batch series in which this Guyana Diamond cask was among the first.

Expert Description

Rum Nation Rare Rums 2005/2016 Small Batch Cask Strength Guyana Diamond is a Guyana Rum from a single batch, aged for 11 years and bottled at 58.6%.

The rum is produced by Rum Nation, the Italian independent bottler, and comes from the Diamond distillery in Guyana, where it was distilled from molasses on a double metal column still. The Rare Rums series launched in 2016, when Rum Nation began seriously catering to the growing demand for cask strength releases, and this 2005 vintage, aged for 11 years, was one of the early releases in the series with a total yield of just 473 bottles.

The result is a heavy, rich rum, where a smoky, chocolatey character meets dried fruit and a deep ruby-red colour from its long cask maturation.

Tasting Notes

Nose

Smoky chocolate, dried fruit and light pepper spice.

Palate

Heavy and rich with raisin and notes of toasted oak.

Finish

Long and spiced with lingering chocolate.

Specifications

Name: Rare Rums 2005/2016 Guyana Diamond
Distillery: Diamond Distillery
Bottler: Rum Nation
Region/Country: Guyana
Type: Guyana Rum
Age: 11 Years
ABV: 58.6%
Size: 70 CL
Distillation Method: Double metal column still from molasses
Distilled: 2005
Bottled: 2016
Number of Bottles: 473
Serving Suggestion: Neat in a snifter or with a few drops of water

Flavour Profile

Heavy · Smoky · Chocolate-forward · Spiced · Rare

Investment Potential

Medium. As an early release in Rum Nation's Rare Rums series with only 473 bottles, it is hard to find again today.

Did You Know?

The Rare Rums series was born in 2016 as Rum Nation's answer to the growing interest in undiluted cask strength rum, a trend that at the time was more widespread within whisky.

See our full range of Rum Nation

Behind the name 1423 sits a Danish spirits house that has, since 2008, made a virtue of hunting down and bottling rare single casks, and the Special Cask range is where the truly rare finds end up.

Expert Description

1423 Special Cask 25 Year Rum Company is a Rum from a selected single cask, aged for 25 years and bottled at 43%.

The rum is released by 1423 World Class Spirits, a Danish spirits house founded in 2008 that specialises in seeking out and bottling rare casks of whisky and rum from around the world. Under their broad S.B.S. range, they continually release single casks from named countries of origin, but the Special Cask line is reserved for the most unusual and longest-aged finds in the portfolio. With 25 years of ageing, this rum ranks among the oldest releases 1423 has ever bottled.

The result is a deep, mature rum, where decades of cask influence have given way to a complex, rounded character with notes of dried fruit and spice.

Tasting Notes

Nose

Dried fruit, caramel and a touch of spiced oak.

Palate

Deep and rounded with raisin, dark chocolate and a hint of tobacco.

Finish

Long and warm with lingering spice and oak.

Specifications

Name: 1423 Special Cask 25 Year
Bottler: 1423 World Class Spirits
Type: Rum
Age: 25 Years
ABV: 43%
Size: 50 CL
Serving Suggestion: Neat in a snifter at room temperature

Flavour Profile

Deep · Mature · Spiced · Rounded · Rare

Investment Potential

Medium. With 25 years of ageing, this is one of the oldest releases from 1423, which typically makes single cask rum of this age sought after among collectors.

Did You Know?

1423 runs a so-called Cask Owner Concept, where enthusiasts can become co-owners of selected casks long before they reach releases as specially aged as this Special Cask.

See our full range of 1423

Pull the cork on a bottle of Kirk & Sweeney and you get more than a dram - you get a piece of prohibition-era rum-running history, hidden in the cork itself.

Expert Description

Kirk & Sweeney Reserva is a Rum from the Dominican Republic, a blend of rums aged 3 to 14 years in American and French oak casks and bottled at 40%.

The rum is produced by J. Armando Bermudez & Co. in Santiago de los Caballeros and named after the famous schooner Kirk and Sweeney, used in the 1920s to smuggle rum from the Caribbean into the USA during prohibition. The blend of younger and older rums from 3 to 14 years gives the bottle its mahogany colour and full, layered character.

Kirk & Sweeney Reserva is made from traditional sugarcane molasses and carefully aged in American and French oak casks, which help give the rum its characteristic depth of dried fruit and toasted wood.

Tasting Notes

Nose

Cane sugar, dried fruit and soft vanilla.

Palate

Full and round with dried figs and raisins, toasted oak and a light nutty tone.

Finish

Soft and warm with lingering vanilla and wood.

Specifications

Name: Kirk & Sweeney Reserva
Bottler: J. Armando Bermudez & Co.
Region/Country: Dominican Republic
Type: Rum
Age: 3-14 years
ABV: 40%
Size: 70 CL
Cask type: American and French oak casks
EAN no.: 856442005086
Serving suggestion: Neat, on the rocks or in a rum old fashioned

Flavour Profile

Dried Fruit · Vanilla · Oak · Round

Did You Know?

Around the cork sits a thin brass band engraved with the coordinates 40°34'57.62"-73°19'2.14", leading to Jones Beach - the site where the smuggling ship Kirk and Sweeney was once seized. The cork itself reads: "Kirk and Sweeney seized January 1924."

See our full range of Kirk & Sweeney

See our full range of Rum

This bottle carries Lina Rafn and Paw Lagermann's own signature – a personal mark on a rum they selected themselves for their most demanding series.

Expert Description

Infernal Rum IPS Jamaica is a Jamaican Pot Still Rum personally selected by Infernal, bottled at 57% and signed on the label.

IPS, Infernal Personal Selection, is the rum series where Lina Rafn and Paw Lagermann personally choose the casks that live up to their taste. This edition is distilled on a pot still in Trelawny Parish, Jamaica, and matured in American white oak, partly in ex-bourbon casks and partly in virgin oak casks. The series marks an evolution in the duo's taste, from sweeter rum to the more complex, challenging and unsweetened style this Jamaica release represents. This bottle is one of the personally signed copies.

Tasting Notes

Nose

Ripe pineapple, banana, melon, spice, oak and beeswax.

Palate

Funky and complex with pineapple, mango, honey and black pepper.

Finish

Long, spiced finish with lingering tropical fruit.

Specifications

Name: Infernal Rum IPS Jamaica
Bottler: Infernal
Region/Country: Jamaica
Type: Pot Still Rum
ABV: 57%
Size: 70 CL
Cask type: American white oak, ex-bourbon and virgin oak casks
Other: Personally signed by Infernal
Serving suggestion: Enjoy neat in a narrow glass at room temperature

Bottler: Infernal

Flavour Profile

Funky · Cask Strength · Tropical Fruit · Spiced · Complex

Investment Potential

Medium. The personally signed edition differs from the unsigned version and carries extra collector value for Infernal fans.

Did You Know?

The IPS series marks a deliberate flavour journey for the Infernal duo, who over the years have moved from sweeter, more approachable rum to the type of complex, unsweetened pot still rum this Jamaica release represents.

See our full range of Infernal

Nothing removed, nothing added – with Blackadder you get the rum's cask sediment right there in the bottle as proof that nothing has been touched.

Expert Description

Panama 2007/2021 Blackadder 14 Year Raw Cask is a Panamanian Rum bottled at cask strength 63.2%.

Blackadder is a family-run independent bottler, founded in 1995 by Robin Tucek and John Lamond and today carried on by Robin together with his children Michael and Hannah. The company's Raw Cask series is defined by the fact that nothing is removed from the cask, neither through chill filtration nor colouring – natural sediment from the cask is included in the bottle as a guarantee that the rum is in its completely raw, untouched state. This edition was distilled in 2007 and matured for 14 years in Panama's tropical climate before being bottled in 2021.

Tasting Notes

Nose

Dark molasses, tropical fruit and a touch of wood.

Palate

Powerful and oily with caramel, spice and a clear cask-strength warmth.

Finish

Long and intense finish with lingering spice.

Specifications

Name: Panama 2007/2021 Blackadder 14 Year Raw Cask
Bottler: Blackadder
Region/Country: Panama
Type: Single Cask Rum
Age: 14 Years
ABV: 63.2%
Size: 70 CL
Non-chill filtered: Yes
Natural colour: Yes
Distilled: 2007
Bottled: 2021
Serving suggestion: Best at room temperature, ideally with a few drops of water

Bottler: Blackadder

Flavour Profile

Cask Strength · Molasses · Spiced · Raw · Powerful

Investment Potential

Low to medium. Blackadder's Raw Cask releases are single cask and typically sell out, but the drinking pleasure, not shelf value, is what primarily drives interest.

Did You Know?

The name Blackadder does not come from the TV comedy, but from Bishop John Blackadder, a historical Scottish figure the company's founders chose to name the firm after.

See our full range of Blackadder

Pope Rum Coco Spiced is a smooth and exotic edition of Pope Spirits' rum series, where coconut and warm spices melt together into an easily approachable expression.

Expert Description

Pope Rum Coco Spiced is a Spiced Rum-based Spirit Drink with rum from Guatemala, Nicaragua and Trinidad & Tobago, bottled at 30%.

The rum is produced by Pope Spirits, who bring together rum from several classic Central American and Caribbean rum nations and spice it with coconut and warm spices. The lower alcohol strength of 30% makes the bottle accessible as a light summer drink or cocktail ingredient without the intensity found in traditional, unflavoured rum.

The result is a smooth, coconut-forward rum with warm spice notes and a light, sweet finish.

Tasting Notes

Nose

Coconut, vanilla and warm spices.

Palate

Smooth and sweet with coconut and a hint of cinnamon.

Finish

Short and light with lingering coconut.

Specifications

Name: Pope Rum Coco Spiced
Bottler: Pope Spirits
Region/Country: Guatemala, Nicaragua and Trinidad & Tobago
Type: Spiced Rum-based Spirit Drink
ABV: 30%
Size: 70 CL
Serving Suggestion: Over ice or in a coconut cocktail

Flavour Profile

Coconut-forward · Spiced · Smooth · Sweet · Approachable

Did You Know?

Pope Spirits brings together rum from three different countries in Central America and the Caribbean into a single blend, giving a broader flavour foundation than rum from just one origin.

See our full range of Pope Rum

Named after a British navy veteran who later became a historian of Navy rum, Mister Fogg honours a bygone era when navy rum was a fixed part of sailors' daily lives.

Expert Description

Planteray Mister Fogg Navy Rum is a Caribbean Rum blending rum from Barbados, Trinidad, Guyana and Jamaica, bottled at 55.7%.

The rum is the result of a multi-year research project led by Planteray master blender Alexandre Gabriel and rum historian Matt Pietrek, who built the blend on the work of navy veteran Michael Fogg. The blend consists of 43% rum from Barbados, 36% from Trinidad, 17% from Guyana and 4% from Jamaica. The rums are first aged in ex-bourbon casks in their respective countries of origin, after which the blend is shipped to south-west France, where it undergoes double ageing in used oak barrels and extensive oxygenation in large, open wooden vats.

The result is a full-bodied, complex rum, where molasses and dark chocolate meet vanilla, dried fruit and spice in a long, powerful finish.

Tasting Notes

Nose

Molasses, dark chocolate and spice.

Palate

Full-bodied and powerful with vanilla, dried fruit and a hint of oak.

Finish

Long and warm with lingering molasses.

Specifications

Name: Planteray Mister Fogg Navy Rum
Bottler: Planteray
Region/Country: Barbados, Trinidad, Guyana and Jamaica
Type: Caribbean Rum
ABV: 55.7%
Size: 70 CL
Serving Suggestion: Neat or in a classic Navy cocktail

Flavour Profile

Full-bodied · Dark · Spiced · Powerful · Complex

Investment Potential

Low to Medium. As a multi-country blend built on a research project, the bottle carries a historical narrative that may interest enthusiasts, without being an extremely limited release.

Did You Know?

The rum is named after Michael Fogg, a navy veteran whose years of work documenting the history of Navy rum formed the basis for much of Planteray's research behind the bottle.

See our full range of Planteray

From Planteray's Prestige Cellar series comes this cask strength release from Grenada, where a single vintage distillate from 2011 has had 14 years to develop its full character.

Expert Description

Planteray Rum Grenada 2011 Prestige Cellar 14 Year PING 17 is a Grenada Rum aged for 14 years and bottled at cask strength 58.3%.

The rum is part of Planteray's Prestige Cellar series, which releases single vintage and single origin rums in limited runs under the PING label. This release was distilled in 2011 in Grenada and matured for 14 years before being bottled at cask strength without chill filtration or added colouring. Grenada is a lesser-known rum nation compared to Barbados and Jamaica, but produces rum with a distinctive, earthy character that sets it apart from Planteray's more accessible blends.

The result is a powerful, complex rum, where dark fruit and spice meet a long, warm finish shaped by the high strength.

Tasting Notes

Nose

Dark fruit, toasted wood and spiced molasses.

Palate

Powerful and complex with dark chocolate, spice and a light earthy note.

Finish

Long and warm with lingering spice.

Specifications

Name: Planteray Rum Grenada 2011 Prestige Cellar 14 Year PING 17
Bottler: Planteray
Region/Country: Grenada
Type: Grenada Rum
Age: 14 Years
ABV: 58.3%
Size: 70 CL
Non-chill Filtered: Yes
Natural Colour: Yes
Distilled: 2011
Serving Suggestion: Neat in a snifter or with a small amount of water

Flavour Profile

Powerful · Dark · Spiced · Complex · Earthy

Investment Potential

Medium. As a single vintage Prestige Cellar release from the less common rum nation of Grenada, bottled at cask strength without additives, the bottle has the rarity that interests collectors of single origin rum.

Did You Know?

Grenada is home to only a handful of distilleries and is far less represented in international rum releases than its neighbouring islands, making single origin releases like this a rare chance to taste the island's character.

See our full range of Planteray

Eight kilometres from Trolden Distillery in Kolding lies the Lindely vineyard, where grapes are frozen to make a Danish ice wine called Nattefrost, and it is the emptied Nattefrost casks that give this rum its name.

Expert Description

Trolden The Stokers Rum Lindely Nattefrost Edition is a Danish Rum finished in ice wine casks, bottled at 58%.

The rum comes from Trolden Destilleri & Bryghus in Kolding, where its own molasses-based rum was filled into casks that previously held Lindely vineyard's Nattefrost, a Danish ice wine made from grapes that are picked and pressed, then frozen for four weeks and slowly thawed to concentrate their sweetness. After two years of ageing in bourbon casks, the rum spent a further year in these ice wine casks, adding a sweet, fruity dimension on top of the powerful, molasses-driven base character. The range is named The Stokers, a nod to the fire-tenders who traditionally kept the distillation process running.

The result is a powerful yet sweet-toned rum, where molasses and oak meet a fruity, almost wine-like finish from the ice wine casks.

Tasting Notes

Nose

Molasses, toasted oak and a sweet hint of white grapes.

Palate

Powerful and spiced with caramel and a fruity, wine-like sweetness.

Finish

Long and warm with lingering fruit and oak.

Specifications

Name: The Stokers Rum Lindely Nattefrost Edition
Distillery: Trolden Destilleri & Bryghus
Region/Country: Denmark
Type: Danish Rum
ABV: 58%
Size: 50 CL
Cask Type: Bourbon cask followed by Nattefrost ice wine cask
Serving Suggestion: Neat in a snifter or with a few drops of water

Flavour Profile

Powerful · Sweet-toned · Fruity · Spiced · Danish

Did You Know?

The Nattefrost ice wine the casks come from is made by freezing the grapes for four weeks before slowly thawing them, a method that concentrates sweetness far more than ordinary ice wine production.

See our full range of Trolden

Eight years under the tropical sun, four more years in former port wine casks – IPS 2 is Infernal's journey through two maturation climates in one bottle.

Expert Description

Infernal Rum IPS 2 Barbados is a Barbadian Rum personally selected by Infernal, bottled at 52%.

IPS 2 continues the Infernal Personal Selection series, where Lina Rafn and Paw Lagermann personally choose the casks that live up to their taste. This edition comes from St. Philip in Barbados and underwent an unusual maturation process: first 8 years in ex-bourbon casks under the tropical sun, then a further 4 years in American oak casks that previously held Tawny Port. The result is a rum that unites tropical richness with elegant port wine notes, a combination rarely found outside the finest collections.

Tasting Notes

Nose

Ripe melon, deep molasses, dry oak and juicy red grapes.

Palate

Sweet red berries, warm spices and soft caramel, rounded off with creamy vanilla.

Finish

Long finish with lingering port sweetness and a light woody close.

Specifications

Name: Infernal Rum IPS 2 Barbados
Bottler: Infernal
Region/Country: Barbados
Type: Rum
Age: 12 Years
ABV: 52%
Size: 70 CL
Cask type: Ex-bourbon casks, finished in ex-Tawny Port casks
Serving suggestion: Enjoy neat in a cognac glass at room temperature

Bottler: Infernal

Flavour Profile

Port Cask · Full-bodied · Caramel · Berry · Rounded

Investment Potential

Low to medium. As part of Infernal's ongoing IPS series, the bottle holds some interest among collectors, but is primarily made to be drunk and enjoyed.

Did You Know?

The combination of tropically matured bourbon cask ageing and finishing in Tawny Port casks is rare in the rum world, giving IPS 2 a flavour profile that sits somewhere between classic Barbados rum and an aged port wine.

See our full range of Infernal

Same cask, same selection, same journey from sweet to complex – but without Lina Rafn and Paw Lagermann's handwritten signature on the label.

Expert Description

Infernal Rum IPS Jamaica is a Jamaican Pot Still Rum personally selected by Infernal, bottled at 57%.

IPS, Infernal Personal Selection, is the rum series where Lina Rafn and Paw Lagermann personally choose the casks that live up to their taste. This edition is distilled on a pot still in Trelawny Parish, Jamaica, and matured in American white oak, partly in ex-bourbon casks and partly in virgin oak casks. This release is identical in content to the signed version, but without the personal autograph on the label.

Tasting Notes

Nose

Ripe pineapple, banana, melon, spice, oak and beeswax.

Palate

Funky and complex with pineapple, mango, honey and black pepper.

Finish

Long, spiced finish with lingering tropical fruit.

Specifications

Name: Infernal Rum IPS Jamaica
Bottler: Infernal
Region/Country: Jamaica
Type: Pot Still Rum
ABV: 57%
Size: 70 CL
Cask type: American white oak, ex-bourbon and virgin oak casks
Serving suggestion: Enjoy neat in a narrow glass at room temperature

Bottler: Infernal

Flavour Profile

Funky · Cask Strength · Tropical Fruit · Spiced · Complex

Did You Know?

The IPS series marks a deliberate flavour journey for the Infernal duo, who over the years have moved from sweeter, more approachable rum to the type of complex, unsweetened pot still rum this Jamaica release represents.

See our full range of Infernal

Razel's Banana Bread Rum tastes just as the name promises: sweet, freshly baked banana cake meets rum in a bottle that doesn't take itself too seriously.

Expert Description

Razels Rum Company Banana Bread is a Rum-based Spirit Drink with banana bread flavour, bottled at 38.1%.

The rum is produced by Razel's Rum Treats, who specialise in flavoured rum releases with dessert themes such as banana bread, peanut butter and choco brownie. The Banana Bread edition is composed to recreate the taste of freshly baked banana bread with warm baking spice notes, and the smaller 50cl bottle size underlines the product's character as a flavour experience rather than a traditional, unflavoured rum.

The result is a sweet, dessert-like rum, where ripe banana and caramel meet a lightly cinnamon-spiced finish.

Tasting Notes

Nose

Ripe banana, caramel and warm baking spices.

Palate

Sweet and creamy with banana, brown sugar and a hint of cinnamon.

Finish

Short and sweet with lingering banana.

Specifications

Name: Razels Rum Company Banana Bread
Bottler: Razel's Rum Treats
Type: Rum-based Spirit Drink
ABV: 38.1%
Size: 50 CL
Serving Suggestion: Over ice or alongside dessert

Flavour Profile

Sweet · Banana and cake-forward · Creamy · Spiced · Dessert-like

Did You Know?

Razel's Rum Treats builds its entire range around dessert themes, with Banana Bread joined by variants such as peanut butter and choco brownie.

See our full range of Spiced Rum

Ten years on the market are not celebrated with an ordinary bottle – Legacy Edition is The Duppy Share's way of marking the milestone with a rum that runs deeper than their usual style.

Expert Description

The Duppy Share Legacy Edition XO is a Caribbean Spiced Rum composed of rum from Jamaica and Barbados, matured up to 10 years in ex-bourbon casks and bottled at 40%.

Legacy Edition marks The Duppy Share's first 10 years as a brand and is created as an ultra-premium edition of the company's spiced rum. The blend builds on rum from Jamaica and Barbados, infused with a carefully selected mix of spices that gives the bottle a depth and sophistication the company hasn't previously achieved in its standard releases. Only a limited number of bottles exist, and once they're gone, this edition won't return.

Tasting Notes

Nose

Jamaican molasses, vanilla and honey.

Palate

Round and full-bodied with salted caramel, raisin and a hint of spice.

Finish

Soft, sweet finish with lingering caramel and a lightly spiced close.

Specifications

Name: The Duppy Share Legacy Edition XO
Region/Country: Jamaica and Barbados
Type: Spiced Rum
Age: Up to 10 Years
ABV: 40%
Size: 70 CL
Cask type: Ex-bourbon casks
Serving suggestion: Enjoy neat or on ice as a celebratory bottle

Bottler: The Duppy Share

Flavour Profile

Spiced · Caramel · Vanilla · Full-bodied · Rounded

Did You Know?

The name "Duppy" refers to a ghostly figure from Jamaican folklore, and the brand uses the story that duppies supposedly steal a small "share" of the rum from each cask during maturation as an explanation for the natural evaporation loss.

See our full range of The Duppy Share

Named after the Cueva people, first encountered by Spanish conquerors in Panama in 1501, this youngest edition in the series opens a journey through the house's solera-aged expressions.

Expert Description

Ron Cueva 1501 Sistema 8 Solera is a Panama Rum aged via the solera method for a minimum of 8 years and bottled at 40%.

The rum is produced by Ron Cueva 1501, a Danish-Panamanian brand honouring the original Cueva people, who were wiped out in 1535 following battles with the Spanish conquerors and diseases brought from Europe. Although Panamanian law only requires a minimum of two years ageing, Ron Cueva 1501 matures the rum via the solera system, where younger and older distillates are continuously blended. Sistema 8 is the youngest and most approachable edition in the series, which also includes 12, 18, 25 and 33 year variants.

The result is a round, smooth rum, where caramel and vanilla meet dried fruit and a lightly spiced finish.

Tasting Notes

Nose

Caramel, vanilla and light dried fruit.

Palate

Round and smooth with caramel and a touch of spice.

Finish

Short to medium with a lightly spiced conclusion.

Specifications

Name: Ron Cueva 1501 Sistema 8 Solera
Bottler: Ron Cueva 1501
Region/Country: Panama
Type: Panama Rum
Age: Minimum 8 Years
ABV: 40%
Size: 70 CL
Distillation Method: Solera method
EAN No.: 5714278014922
Serving Suggestion: Neat over ice or in a classic rum cocktail

Flavour Profile

Round · Smooth · Caramel-forward · Lightly Spiced · Approachable

Did You Know?

The name Ron Cueva 1501 honours the Panamanian Cueva people, first encountered by Spanish explorers in 1501, who went extinct already by 1535 as a result of war and disease, a history the brand uses as its foundation.

See our full range of Ron Cueva 1501

From the same house that made Single Domaine rum its trademark also comes a softer, coconut-spiced side under the name Meticho.

Expert Description

Rum Nation Meticho Coconut is a Rum with added coconut flavouring, bottled at 40%.

The product is released by Rum Nation, the Italian independent bottler otherwise known for its pure single-country releases. The Meticho range takes a different path, spicing the rum base with natural coconut flavouring for a sweeter, more dessert-like style that sets it apart from the house's classic Single Domaine releases. The name Meticho refers to the range's focus on creamy, sweet flavour variants, of which coconut is one of the most popular.

The result is a soft, sweet rum, where creamy coconut meets caramel and a touch of vanilla in a light, approachable profile.

Tasting Notes

Nose

Creamy coconut, caramel and a touch of vanilla.

Palate

Sweet and creamy with coconut and brown sugar.

Finish

Soft and short with a final hint of coconut.

Specifications

Name: Rum Nation Meticho Coconut
Bottler: Rum Nation
Type: Rum
ABV: 40%
Size: 70 CL
Serving Suggestion: Over ice or in cocktails

Flavour Profile

Sweet · Creamy · Coconut-forward · Soft · Easy-drinking

Did You Know?

The Meticho range is Rum Nation's take on a more playful, dessert-inspired direction, in clear contrast to the house's serious Single Domaine releases from single countries.

See our full range of Rum Nation

From the fertile valleys of the Azuero Peninsula comes Spirited Union's Panama edition, where the rum's natural sweetness is reinforced by a finishing period in vanilla-seasoned casks in Amsterdam.

Expert Description

Spirited Union XO Panama is a Panama Rum, finished in vanilla casks, bottled at 41.3%.

The rum comes from the Bodegas de America distillery in Pesé in the Herrera province of Panama's Azuero Peninsula, where between eight and ten different sugarcane varieties are grown, adapted to the region's fertile soil and climate. The rum is aged for up to 8 years in Panama, before being shipped to Spirited Union's distillery in Amsterdam and finished for 6 months in tailor-made casks pre-conditioned with African vanilla. The method is part of Spirited Union's Exclusive Rum Cask Series, where each origin rum receives its own unique Amsterdam cask character.

The result is a rich, aromatic rum, where vanilla and caramel meet toasted oak and a hint of tropical fruit.

Tasting Notes

Nose

Vanilla, caramel and toasted oak with hints of tropical fruit.

Palate

Rich and round with vanilla, caramel and light spice.

Finish

Medium length with lingering vanilla.

Specifications

Name: Spirited Union XO Panama
Bottler: Spirited Union
Region/Country: Panama
Type: Panama Rum
Age: Up to 8 Years
ABV: 41.3%
Size: 70 CL
Serving Suggestion: Neat or in a classic rum cocktail

Flavour Profile

Vanilla-forward · Rich · Round · Aromatic · Spiced

Did You Know?

The Bodegas de America distillery in Pesé grows between eight and ten different sugarcane varieties on its own fields, giving the rum a broader aromatic foundation than rum made from a single sugarcane variety.

See our full range of Rum

Where XO Colombia builds on coffee, Spirited Union's Jamaica edition takes its character from banana casks, an unusual finishing process that gives classic Jamaican pot still rum an entirely new expression.

Expert Description

Spirited Union XO Jamaica is a Jamaica Rum, finished in banana casks, bottled at 42.7%.

The rum is distilled and aged for up to 15 years in Jamaica, before being shipped to Spirited Union's own distillery in Amsterdam and finished for 6 months in tailor-made casks pre-conditioned with banana rum. The long Jamaican ageing gives the rum a pronounced, fruity pot still character, which the banana casks then reinforce with a sweet, tropical depth. The method is part of Spirited Union's Exclusive Rum Cask Series, where different countries of origin are combined with tailor-made Amsterdam casks.

The result is a lively, fruity rum, where ripe banana and tropical fruit meet a long, spiced finish.

Tasting Notes

Nose

Ripe banana, tropical fruit and a light funky pot still note.

Palate

Lively and fruity with banana, spice and a hint of oak.

Finish

Long with lingering tropical sweetness.

Specifications

Name: Spirited Union XO Jamaica
Bottler: Spirited Union
Region/Country: Jamaica
Type: Jamaica Rum
Age: Up to 15 Years
ABV: 42.7%
Size: 70 CL
Serving Suggestion: Neat or in a Tiki cocktail

Flavour Profile

Fruity · Banana-forward · Lively · Spiced · Tropical

Did You Know?

Spirited Union describes itself as the world's first botanical rum house and uses tailor-made casks pre-conditioned with ingredients like banana, coffee or vanilla to give each origin rum its own unique expression.

See our full range of Rum

Spirited Union calls itself the world's first botanical rum house, and XO Colombia is an example of their signature method, where an origin rum gains an entirely new layer of character in Amsterdam.

Expert Description

Spirited Union XO Colombia is a Colombia Rum, finished in coffee-seasoned casks, bottled at 40.5%.

The rum comes from Valle del Cauca in Colombia, where it is distilled on column stills from both sugarcane juice and molasses and matures tropically for up to 3 years in ex-bourbon casks. It is then shipped to Spirited Union's own distillery in Amsterdam, where it is finished for up to 2 years in tailor-made casks pre-conditioned with roasted coffee and rum. This "continental ageing" method gives the rum a subtle yet distinct coffee character that sets it apart from traditional, unflavoured Colombian rum.

The result is a sophisticated, complex rum, where coffee and caramel meet toasted oak and a light red fruit note.

Tasting Notes

Nose

Coffee, caramel and toasted oak with a hint of red fruit.

Palate

Smooth and well-rounded with dark chocolate, dried fruit and a hint of spice.

Finish

Medium length with lingering coffee.

Specifications

Name: Spirited Union XO Colombia
Bottler: Spirited Union
Region/Country: Colombia
Type: Colombia Rum
ABV: 40.5%
Size: 70 CL
Distillation Method: Column distillation
Serving Suggestion: Neat or in a coffee-based cocktail

Flavour Profile

Coffee-forward · Sophisticated · Smooth · Complex · Spiced

Did You Know?

Spirited Union describes its own method as "botanical rum", where casks pre-conditioned with coffee, vanilla or banana are used to give the rum an entirely new flavour layer after its original ageing in the country of origin.

See our full range of Rum

A mocha-brown box, 24 doors and a world that reaches well beyond the Caribbean. Uganda, South Africa, India and Fiji grow sugar cane too, and they are what makes December interesting here. Two glasses sit in the box, because this calendar is built for two.

The expert's description

24 Days of Rum Mocha Edition - Rum Advent Calendar filled with 24 x 2 cl is a rum advent calendar holding 24 different rums in 2 cl miniature bottles at strengths from 38% to 54%, averaging around 41%, with two Spey Dram glasses in the box.

The Mocha Edition sets itself apart first and foremost through its line-up. Where rum means the Caribbean to most people, this edition pulls towards Africa, Asia and the Pacific. Uganda, South Africa, India, Indonesia, Fiji and Mexico stand alongside classics from Martinique, El Salvador, Trinidad and Belize, and it is exactly that mix which makes the calendar hard to second-guess.

The styles are as scattered as the countries. There is rum distilled from fresh cane juice in India, a Mexican rum with twenty years behind it, spiced rum from Scotland and a couple of rum-based spirit drinks, one of them built on orange. Because strength swings from 38% to 54%, both weight and punch shift noticeably from one day to the next.

With two Spey Dram glasses and a tasting notes folder in the box, the calendar is made to be shared and to be written down as you go. The running order stays hidden, but the full list of all 24 bottles sits under the Description tab. For corporate gifting the shop takes orders from six calendars upwards at ordre@whisky.dk.

Tasting notes

Nose

Dried fruit and coconut first, with vanilla and pale caramel behind. The African and Asian bottles pull in another direction with green cane juice, ripe banana and a trace of spice, and a couple of doors smell clearly of orange peel.

Palate

The breadth shows up most on the tongue. The aged rums are round and cask-sweet with raisin, dried apricot and toasted oak, while the Indian cane juice rum is tight and juicy with sweetness straight from the cane. The spiced bottling lays cinnamon and nutmeg over the top, and the strongest at around 54% deliver real pressure.

Finish

From short and fresh to long and dry. The oldest hang on with dark syrup, tobacco and dry wood, while the youngest let go faster on cane and citrus peel.

Specifications

Name: 24 Days of Rum Mocha Edition - Rum Advent Calendar filled with 24 x 2 cl
Producer: 1423 World Class Spirits
Region/Country: Rum from around the world
Type: Rum Advent Calendar
ABV: 38-54%
Size: 2 CL per bottle
Number of bottles in the calendar: 24
Edition: Mocha Edition
Serving suggestion: Neat at room temperature, ideally two glasses side by side so two days can be tasted against each other

Flavour profile

Dried Fruit · Vanilla · Coconut · Spiced · Cane-fresh

Did you know?

The Mocha in the name refers to the colour of the box, not to coffee. There is neither coffee nor mocha in any of the 24 bottles. The concept itself comes from the Danish company 1423 World Class Spirits, so the rums of the world arrive in a box put together in Denmark.

See our full range of Advent Calendar

Compañero expands its range with a coconut edition, where the brand's warm, friendly philosophy meets a tropical, sweet flavour.

Expert Description

Companero Coconut is a Rum-based Spirit Drink with coconut flavour, bottled at 40%.

The rum is produced by 1423 Spirits under the Compañero brand, known for its rum range built on rum from Jamaica and Panama. The Coconut edition builds on the same philosophy of warmth and togetherness that characterises the rest of the Compañero range, but adds a tropical, sweet dimension that makes the bottle well suited to summer drinks and cocktails. The lower alcohol strength of 40% combined with the pronounced coconut flavour positions the product as an accessible spirit drink rather than a traditional, unflavoured rum.

The result is a smooth, coconut-forward spirit drink, where tropical sweetness meets a light, creamy finish.

Tasting Notes

Nose

Coconut, vanilla and light tropical fruit.

Palate

Smooth and creamy with coconut and a sweet base.

Finish

Short with lingering coconut.

Specifications

Name: Companero Coconut
Bottler: Compañero
Type: Rum-based Spirit Drink
ABV: 40%
Size: 70 CL
Serving Suggestion: Over ice or in a tropical cocktail

Flavour Profile

Coconut-forward · Tropical · Smooth · Creamy · Sweet

Did You Know?

The name Compañero means "buddy" in Spanish, and the brand builds its identity around warmth and togetherness, a philosophy that carries through the entire range, including the coconut edition.

See our full range of Compañero

As the top point on the Ron Cueva 1501 series' age ladder, this 33 year old solera edition represents the culmination of a decades-long promise of patient maturation.

Expert Description

Ron Cueva 1501 Sistema 33 Solera is a Panama Rum aged via the solera method for a minimum of 33 years and bottled at 40%.

The rum is the oldest and most exclusive release in the Ron Cueva 1501 series, which otherwise includes 8, 12, 18 and 25 year variants. The 33 years of solera ageing give the rum an unusual depth and maturity, where decades of gradually blending younger and older distillates have created a complexity rarely found in Panama Rum at this price. Like the rest of the series, the rum is distilled from 100% sugar cane molasses and honours the Panamanian Cueva people the brand is named after.

The result is a deep, mature rum, where toasted oak and dark caramel meet a long, complex spiced finish.

Tasting Notes

Nose

Toasted oak, dark caramel and ripe dried fruits.

Palate

Deep and complex with dark chocolate, spice and a hint of tobacco.

Finish

Very long with lingering spice and oak.

Specifications

Name: Ron Cueva 1501 Sistema 33 Solera
Bottler: Ron Cueva 1501
Region/Country: Panama
Type: Panama Rum
Age: Minimum 33 Years
ABV: 40%
Size: 70 CL
Distillation Method: Solera method
Serving Suggestion: Neat in a snifter at room temperature

Flavour Profile

Deep · Mature · Complex · Spiced · Contemplative

Investment Potential

Medium. As the oldest and top release in the Ron Cueva 1501 series with 33 years of solera ageing, it has the rarity and maturity that interests collectors of aged Panama Rum.

Did You Know?

With 33 years of solera ageing, this rum ranks among the oldest commercially available Panama Rums on the Danish market, far beyond Panama's legal requirement of just two years minimum ageing.

See our full range of Ron Cueva 1501

The Las Perlas Islands in the Pacific gave their name to pearls for centuries, and this 18 year old solera edition lives up to the same expectation of refinement and elegance.

Expert Description

Ron Cueva 1501 Las Perlas Elegante 18 Solera is a Panama Rum aged via the solera method for a minimum of 18 years and bottled at 40%.

The rum is named after the Las Perlas archipelago in the Pacific off Panama's coast, historically known for its pearl fishing. With 18 years of solera ageing, this is the most refined edition in the series' mid-tier, where extended contact with the casks delivers a more pronounced, elegant complexity than the younger Sistema 8 and San Blas Exclusiva 12.

The result is an elegant, deeply aromatic rum, where ripe dried fruits meet rich caramel and a long, silky finish.

Tasting Notes

Nose

Rich caramel, ripe dried fruits and a touch of oak.

Palate

Elegant and full-bodied with deep fruit notes and fine spice.

Finish

Long and silky with lingering caramel.

Specifications

Name: Ron Cueva 1501 Las Perlas Elegante 18 Solera
Bottler: Ron Cueva 1501
Region/Country: Panama
Type: Panama Rum
Age: Minimum 18 Years
ABV: 40%
Size: 70 CL
Distillation Method: Solera method
Serving Suggestion: Neat in a snifter at room temperature

Flavour Profile

Elegant · Deeply Aromatic · Full-bodied · Fruity · Refined

Investment Potential

Low to Medium. With 18 years of solera ageing and a name referencing Panama's historic pearl fishing, it appeals to collectors seeking depth without the series' highest price point.

Did You Know?

The Las Perlas Islands have historically produced some of the world's finest natural pearls, including the legendary "La Peregrina" pearl, which later adorned several European royal houses.

See our full range of Ron Cueva 1501

Named after the San Blas archipelago off Panama's Caribbean coast, this 12 year old solera edition adds an extra layer of depth to the series' foundational profile.

Expert Description

Ron Cueva 1501 San Blas Exclusiva 12 Solera is a Panama Rum aged via the solera method for a minimum of 12 years and bottled at 40%.

The rum is produced by Ron Cueva 1501 and named after the San Blas archipelago, home to Panama's Guna people and known for its turquoise waters along the Caribbean coast. Compared to the house's Sistema 8, four additional years of solera ageing add a more pronounced depth and complexity, while the foundational, approachable style from 100% molasses in the Spanish tradition is retained.

The result is a fuller, more complex rum, where caramel and dried fruit meet a warm, spiced finish.

Tasting Notes

Nose

Caramel, dried fruit and a touch of oak.

Palate

Full-bodied with caramel, dark fruit and spice.

Finish

Medium length and warm with lingering spice.

Specifications

Name: Ron Cueva 1501 San Blas Exclusiva 12 Solera
Bottler: Ron Cueva 1501
Region/Country: Panama
Type: Panama Rum
Age: Minimum 12 Years
ABV: 40%
Size: 70 CL
Distillation Method: Solera method
Serving Suggestion: Neat in a snifter or over ice

Flavour Profile

Full-bodied · Complex · Caramel-forward · Warm · Spiced

Did You Know?

The San Blas archipelago, after which this edition is named, consists of over 350 islands and is home to the Guna people, who have preserved their own self-governing culture independent of the rest of Panama.

See our full range of Ron Cueva 1501

Crowned overall "Taste Master" at The Spirits Business Asian Spirits Masters 2024, this powerful 101-proof rum proves that high strength doesn't have to come at the expense of finesse.

Expert Description

Tanduay Overproof is a Philippine Rum, a blend of column and pot still distillates aged a minimum of 3 years in once-used American oak barrels, bottled at 50.5%.

The rum is produced by Tanduay Distillers by combining column-distilled and pot still-distilled rums, which are then aged for at least three years in previously used American oak barrels. The high strength of 50.5%, equivalent to 101 proof, gives the rum extra intensity without compromising the smoothness the brand is known for. Overproof won the "Master Medal" and the overall "Taste Master" title at The Spirits Business Asian Spirits Masters 2024, the competition's highest accolade.

The result is a powerful, full-bodied rum, where toasted pineapple and banana meet sweet vanilla.

Tasting Notes

Nose

Intense vanilla, caramel, oak and dark sugar.

Palate

Powerful and full-bodied with toasted pineapple, banana and sweet vanilla.

Finish

Toasted sugar, wood and a spicy conclusion.

Specifications

Name: Tanduay Overproof
Distillery: Tanduay Distillers
Region/Country: Philippines
Type: Philippine Rum
Age: Minimum 3 Years
ABV: 50.5%
Size: 70 CL
Cask Type: Once-used American oak barrels
Distillation Method: Column still and pot still
Serving Suggestion: In a Mai Tai, Rum Old Fashioned or strong tiki cocktail

Flavour Profile

Powerful · Intense · Full-bodied · Fruity · Spiced

Did You Know?

Tanduay Overproof was crowned overall "Taste Master" at The Spirits Business Asian Spirits Masters 2024, the competition's highest title across all Asian spirits categories, not just rum.

See our full range of Tanduay

Ten years of ageing in former bourbon barrels gives this dark Philippine rum a depth of dark chocolate and raisin, far removed from the light style known from Tanduay's white editions.

Expert Description

Tanduay 10 Year is a Philippine Rum aged a minimum of 10 years in ex-bourbon American oak barrels and bottled at 40%.

The rum is produced by Tanduay Distillers, the Philippine house with roots dating back to 1854, as part of the broader range alongside the house's white and spiced editions. The dark amber colour and the ten years of ageing give Tanduay 10 Year a markedly more complex profile than the brand's younger rums, with clear influence from the former bourbon barrels. The edition has won a gold medal at the World Spirits Competition as well as awards at both the PR%F Awards and The Spirits Business Asian Masters 2024.

The result is a round, full-bodied rum, where dark chocolate and toasted oak meet dried fruit.

Tasting Notes

Nose

Tropical dried fruits, toasted oak, vanilla and caramel.

Palate

Smooth and round with caramel, vanilla and dried fruit.

Finish

Woody spice, raisin and dark chocolate.

Specifications

Name: Tanduay 10 Year
Distillery: Tanduay Distillers
Region/Country: Philippines
Type: Philippine Rum
Age: 10 Years
ABV: 40%
Size: 70 CL
Cask Type: Ex-bourbon American oak
Serving Suggestion: Neat in a snifter or over ice

Flavour Profile

Dark · Chocolatey · Round · Full-bodied · Spiced

Did You Know?

Tanduay 10 Year has brought home both a gold medal at the World Spirits Competition and gold at The Spirits Business Asian Masters 2024, placing it among the most decorated rums from Southeast Asia.

See our full range of Tanduay

Spices from the forests of Visayas and Mindanao meet seven-year cask-aged rum from Panay region sugar cane in this spiced Philippine take on Tanduay's classic style.

Expert Description

Tanduay Especia is a Philippine Rum-based Spirit Drink aged up to 7 years in American oak and infused with cinnamon, vanilla, cloves and orange, bottled at 40%.

The rum is produced by Tanduay Distillers from Grade A molasses made from sugar cane grown in the Panay region of the Philippines. After up to seven years of ageing in American oak, a spice blend of cinnamon, vanilla, cloves and a hint of sweet orange is added, with the spices sourced from the forests of the islands of Visayas and Mindanao. Especia won a silver medal at the USA Spirits Ratings for its balanced spice profile.

The result is a sweet, spiced rum, where cinnamon and vanilla meet tropical fruit and honey.

Tasting Notes

Nose

Sweet and elegant with cinnamon, fruit cake, caramel, vanilla and almond.

Palate

Honey, cinnamon, ginger and tropical fruit.

Finish

Cinnamon, caramel and baking spice.

Specifications

Name: Tanduay Especia
Distillery: Tanduay Distillers
Region/Country: Philippines
Type: Rum-based Spirit Drink
Age: Up To 7 Years
ABV: 40%
Size: 70 CL
Cask Type: American oak
Serving Suggestion: Neat over ice or with a dash of cola

Flavour Profile

Spiced · Sweet · Cinnamon-forward · Tropical · Warm

Did You Know?

The spices in Especia are sourced specifically from the forests of the islands of Visayas and Mindanao, giving the rum a local Philippine signature that sets it apart from many other spiced rums on the market.

See our full range of Tanduay