Aperol Aperitivo Italian Liqueur 70 cl 11%

Two brothers from Padua, a secret recipe and a sunshine-coloured aperitif that has since become the very symbol of Italian terrace culture.

Expert description

Aperol Aperitivo is an Italian Herbal liqueur based on sweet and bitter oranges, rhubarb and herbs, bottled at 11%.

Aperol was created in 1919 by brothers Luigi and Silvio Barbieri in the northern Italian city of Padua, who wanted an aperitif with lower alcohol strength than the other bitter liqueurs of the time. The recipe is still secret, but the signature orange colour and bittersweet taste come from a blend of oranges, rhubarb and a wide range of herbs and roots. Today Aperol is owned and produced by Gruppo Campari, and the liqueur is the undisputed main ingredient in the world's best-selling spritz cocktail.

Taste

The nose is refreshing with bitter oranges and a hint of herbs. On the palate, Aperol Aperitivo is bittersweet and easy-drinking with a clear orange character, while the finish is short and cleansing with a pleasant bitterness.

Specifications

Name: Aperol Aperitivo
Producer: Gruppo Campari
Region/Country: Padua, Italy
Type: Herbal liqueur
Main ingredients: Sweet and bitter oranges, rhubarb, herbs
ABV: 11%
Size: 70 CL
EAN no.: 8002230000302
Serving suggestion: 3 parts prosecco, 2 parts Aperol and 1 part soda water over ice, garnished with an orange slice - the classic Aperol Spritz

Flavour profile

Bittersweet · Orange-forward · Herbal · Refreshing

Did you know?

Aperol's recipe has been kept secret since 1919, and even after more than a hundred years, only a handful of people know the full list of herbs and roots.

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Frequently asked questions about Aperol Aperitivo

How do you make an Aperol Spritz?

Mix 3 parts prosecco, 2 parts Aperol and 1 part soda water in a glass filled with ice. Stir gently and garnish with a couple of orange slices. See our full step-by-step guide in Aperol Spritz opskrift.

How strong is Aperol Aperitivo?

It's bottled at 11%, making it a light aperitif rather than a strong spirit.

What gives Aperol its orange colour and bitter taste?

A secret blend of sweet and bitter oranges, rhubarb, and herbs and roots, unchanged since 1919.

Who produces Aperol today?

Aperol is owned and produced by Gruppo Campari, though the recipe originally comes from the Barbieri brothers in Padua.

Can Aperol Aperitivo be drunk on its own?

Yes, it can be enjoyed over ice, but it's best known as the main ingredient in an Aperol Spritz.

Is Aperol Aperitivo a good gift?

Yes, especially for summer parties and terrace gatherings, where the orange bottle always looks great on the table.