Kongsgaard Gin Opskrift "Dannebrog"

Kongsgaards Gin opskrift "Dannebrog"

Try their own drink recipe called "Dannebrog", which Kongsgaard

the couple

developed themselves

. The

main ingredient is, of course, their own gin.

Ingredients

• 50 ml Kongsgaard Gin


• 30 ml Lemon juice


• 30 ml IPA syrup*


• 20 ml Aquafaba (chickpea paste, alternative to egg whites)


• 5 fresh raspberries


• Glass: Coupe

Procedure

Shake + Cold/Dry shake
Ice: Straight up

* IPA syrup. Heat IPA beer at medium heat until the carbonation is gone - do not boil. Add 1:1 sugar to the hot beer, let it dissolve and set aside to cool.

Try and mix Kongsgaard Raw Gin with:

Fever Tree Aromatic
Garnish: Apple & Lauerberry leaf

Fever tree Mediteranian
Garnish: Apple & Star Anise

Also try:
Cocktail Spoon - perfect for safe delivery of gin

Cocktail Set - everything for the home bar

Here at Whisky.dk we love gin and tonic. That's why we've put together a large selection of the best gin brands and tonic waters, as well as an exclusive selection of Danish gin. We want to share our passion and love for gin and tonic, so sit back and enjoy our gin and tonic universe.

Gin originates from the Netherlands and is a contraction of the French word for juniper. Mixing alcohol with juniper berries started in the 1600s and was used to treat kidney pain. This spread to England and the English soldiers took a liking to it. The gin was later sold in pharmacies and used for ailments. Today, gin is known for its use in drinks such as gin and tonic, dry Martini and Tom Collins.

https://vimeo.com/323769877