Topanito Mezcal Espadin Blanco Mexico 70 cl 40%

In the hills around San Dionisio Ocotepec, agave hearts are still roasted in earthen pits the way they have been for generations. From that process rises Topanito's first mezcal - raw, pure and true to the craft.

Expert Description

Topanito Mezcal Espadín Blanco is a 100% Espadín Mexican Mezcal Artesanal bottled at 40%.

The mezcal is created by the German spirits house Perola, which founded Topanito in 2011 to make authentic, handcrafted mezcal and tequila accessible to a wider audience. Production takes place with the mezcaleros at the Amantes de lo Ajeno distillery in San Dionisio Ocotepec, Oaxaca, where Espadín agaves of at least seven years of age are hand-harvested and their hearts roasted in coal-filled earthen pits for several days. They are then crushed on a traditional stone mill called a tahona, before fermenting and being double distilled in copper alembic stills.

Tasting Notes

Nose

Citrus, pomelo and thyme, underpinned by a subtle smokiness and an earthy backbone.

Palate

Roasted agave at the centre, carried by fresh notes of pomelo and lemon in a complex, well-balanced interplay.

Finish

Smooth and medium-length, with a lingering trace of smoke.

Specifications

Name: Topanito Mezcal Espadín Blanco
Distillery: Topanito
Region/Country: Oaxaca, Mexico
Type: 100% Espadín Mexican Mezcal Artesanal
ABV: 40%
Size: 70 CL
Natural colour: Yes
Serving suggestion: Best enjoyed neat or on the rocks, but also works well in mezcal-based cocktails.

Flavour Profile

Citrus · Roasted Agave · Smoke · Thyme

Did You Know?

Did you know that the name Topanito comes from the Aztec word "Topan", meaning the home of the gods, so agave spirit was regarded as a gift from above?

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Frequently Asked Questions about Topanito Mezcal Espadín Blanco

What agave is Topanito Mezcal Espadín Blanco made from?

It is distilled from 100% Espadín agave, hand-harvested at a minimum of seven years of age.

Is Topanito Mezcal Espadín Blanco smoky?

Yes, the agave hearts are roasted in coal-filled earthen pits, which gives the mezcal its characteristic subtle smokiness.

How is Topanito Mezcal Espadín Blanco best enjoyed?

It works well neat or on the rocks, and also as the base of mezcal cocktails.

Which glass suits mezcal?

A small copita or a tulip-shaped glass brings out the aromas best.

Who is behind Topanito?

The brand was founded in 2011 by the German spirits house Perola, with the aim of making authentic agave spirits accessible to more people.

Where is Topanito Mezcal Espadín Blanco produced?

It is made by mezcaleros at the Amantes de lo Ajeno distillery in San Dionisio Ocotepec in the Mexican state of Oaxaca.

Is Topanito Mezcal Espadín Blanco aged?

No, it is a Blanco mezcal bottled unaged shortly after distillation, preserving the pure agave character.