Mint & Cookies cocktail

MINT & COOKIES with Reyka Vodka

A refreshing cocktail that can be enjoyed all year round and is also incredibly easy to mix together.

Ingredients

:

• 1 part Reyka Vodka


• 0.75 parts Creme De Cacao


• 0.75 parts Fernet Branca Menta


• 0.75 parts Lime juice


• Ice cubes

Procedure:

All ingredients are shaken and then strained over crushed ice in the glass. Use mint leaves as garnish.

If you need barudstyr - try this kit with shaker, stirring spoon, strainer etc.

About Reyka Vodka

:
REYKA VODKA DESTILLERI is a small distillery from the town of Borgarnes in Iceland, a coastal village surrounded by rich natural resources. In fact, the air in the town is so clean that CO2 levels are falling, due to underground volcanoes helping to power the town and the distillery's energy.

The distillery's water supply comes from a spring that runs through a 4,000-year-old lava field. It is therefore some of the purest in the world, and in fact, lava stones are also used to filter the vodka and give it a crisp and clean taste.

Reyka's quality and environmentally friendly vodka is distilled in small batches to ensure exceptional quality. Each distillation makes 255 bottles and takes around 6 hours.