190 years is a long time to keep faith with the same recipe, but that is exactly what the Grant family have done in Ballindalloch since 1836. No outside investors, no strategy reshuffles every decade – just sherry casks, patience and a distillery that still fires its stills with direct flame. For the anniversary, they have brought five decades of that whisky together in one bottle.

The Expert's Description

Glenfarclas 190 is a Speyside Single Malt Scotch Whisky married from 78 sherry casks and bottled at 51.4%. The bottle is the third and final release in the distillery's Anniversary Trilogy, following Glenfarclas 175 and Glenfarclas 185, and marks 190 years since the distillery was first licensed in 1836.

Behind the selection are Distillery Manager Callum Fraser and Managing Director Douglas Belford, who dug through the warehouses and pulled casks from the 1970s, 80s, 90s and 2000s. The idea was not simply to blend old and new, but to draw something specific from each decade: the fruitier notes from the 70s, the richer sherry character from the 80s and 90s, and the soft caramel from casks laid down in the 2000s. The whisky carries no added colouring and is non-chill filtered, and the strength is no accident either – 51.4% corresponds to 90 British proof, the unit Glenfarclas printed on its labels for the first 154 years of the distillery's history.

Glenfarclas has never strayed far from the sherry cask. Since being licensed in 1836, virtually everything the distillery makes has gone into sherry casks sourced through a long-standing arrangement with a family-run bodega in Jerez, and its direct-fired stills are among the last of their kind in Scotland. The label on the 190 release draws on designs from across the decades, wrapping the bottle in a piece of the distillery's own history rather than hiding it away.

Tasting Notes

Nose

Green apples and sherry sweetness arrive first, quickly followed by spiced Christmas cake and a touch of candied fruit.

Palate

Rich and velvety on the mouth, with toffee, caramel and a solid sherry weight balanced against a light apple tartness.

Finish

Long, with dark chocolate and a dry hint of tobacco leaf that lingers well after the last sip.

Specifications

Name: Glenfarclas 190
Distillery: Glenfarclas
Region/Country: Speyside, Scotland
Type: Speyside Single Malt Scotch Whisky
ABV: 51.4%
Size: 70 CL
Cask Type: Sherry Casks from Jerez, Spain
Non-chill Filtered: Yes
Natural Colour: Yes
Bottled: 2026
Number of Bottles: 15,000
Edition: 190th Anniversary

Flavour Profile

Sherry-matured · Fruity · Caramel-rich · Spiced · Rich

Investment Potential

Medium. The two earlier releases in the Anniversary Trilogy, 175 and 185, have both become sought-after among collectors, and with only 15,000 bottles of the 190 release going around the world, the same is likely here – helped by Glenfarclas' standing as one of Scotland's last truly family-owned distilleries.

Did You Know?

The figure 51.4% is not a random choice. It corresponds to 90 British proof – the strength Glenfarclas printed on its labels for the first 154 years the distillery existed, before the British proof system was phased out.

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At the foot of Ben Rinnes, December settles heavy and dark over Speyside, and it's in that stretch of the year that Glenfarclas fills its last casks of the season. This bottle comes from exactly that kind of batch – set aside for nearly a decade while the Grant family waited for the right moment to send it out as this year's Christmas release, this time made exclusively for the Danish market.

The Expert's Description

Glenfarclas Jule Malt 2026 is a Speyside Single Malt Scotch Whisky, built from Sherry casks spanning first to fourth fill and bottled at 49.7%.

This is the second release in Glenfarclas' ongoing Jule Malt series, and the whisky inside was distilled in December 2015 – among the last batches the distillery managed to run before Christmas that year. Only 900 bottles have been produced, and the entire batch has gone to the Danish market. Glenfarclas has drawn on casks from four separate generations of Sherry fill for this blend: the first-fill casks bring power and dark fruit, while the older, repeatedly refilled casks let more of the malt's own character come through. The result is a Sherry-matured whisky with more layers than a single cask type usually gives.

Glenfarclas has stayed in the hands of the Grant family since 1865, and the distillery is today one of the last in Scotland still owned and run by the same family across six generations. The whisky is still distilled using direct-fired pot stills, the largest of their kind in Speyside, and the finished whisky is never coloured or chill-filtered.

Tasting Notes

Nose

Raisins and candied orange peel arrive first, followed by dark marzipan, a touch of nutmeg and a hint of polished oak.

Palate

Dates and walnuts meet a warm, spiced sweetness of ginger and cinnamon, while the Sherry holds it all together without turning sticky.

Finish

Long and dry, with a light oak grip and a lingering Sherry sweetness that stays with you well after the last sip.

Specifications

Name: Glenfarclas Jule Malt 2026
Distillery: Glenfarclas
Region/Country: Speyside, Scotland
Type: Speyside Single Malt Scotch Whisky
ABV: 49.7%
Size: 70 CL
Cask Type: Sherry casks, 1st, 2nd, 3rd and 4th fill
Non-chill Filtered: Yes
Natural Colour: Yes
Distilled: December 2015
Bottled: 2026
Number of Bottles: 900
Edition: Jule Malt 2026, bottled exclusively for Denmark
EAN no.: 5018066260233

Flavour Profile

Sherry-matured · Fruity · Spiced · Nutty · Rich

Did You Know?

According to Glenfarclas' own label, this particular batch was among the very last the distillery managed to run before Christmas in 2015 – a full ten years before the bottle finally lands in the glass as part of the 2026 release.

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The Sleat peninsula on Skye has held only one whisky distillery at a time for nearly 200 years – first Talisker, and since 2017, Torabhaig too. Here, where the sea batters the cliffs and peat runs deep in the ground, a whisky is made with roots firmly planted in the island's rough character. This bottle isn't just another vintage: it was made to mark 30 years of Mac Y as one of Denmark's most dedicated spirits importers.

Expert's Description

Torabhaig Signature Reserve Mac Y 30th Anniversary Single Cask is a Skye Single Malt Scotch Whisky matured in a first-fill American oak bourbon cask combined with a first-fill European oak hogshead, bottled at 55%. It's one of the very first single cask releases Torabhaig has ever put out, created specifically to mark Mac Y's 30th anniversary in 2026.

At the heart of this bottle sits that European oak hogshead: heavily toasted and hand-built by Spanish master cooper Juan Pino. The cask was seasoned with Oloroso sherry for 24 months before it received Torabhaig's characteristic peated new-make spirit. The whisky was distilled in 2020 and has now, in the anniversary year itself, found its way into the bottle.

The malt behind this whisky is peated to over 100 ppm – an unusually heavy smoke level, even for an island whisky. That intense peat is carefully balanced against the bourbon cask's spiced sweetness and soft vanilla notes, which in turn play off the sherry cask's dried fruit and bright acidity. The result is a whisky with real depth: smoky, yet refined, powerful, yet elegant.

Tasting Notes

Nose

A bold, classic island character greets the nose first: maritime smoke, sea salt and tar sit heavy and unmistakable. The smoke runs deep, yet stays remarkably well balanced from the very first sniff.

Palate

Intense and full-bodied on the tongue. Charred cask and a rich, almost barbecue-like sweetness open things up, spiced by the toasted oak. Right in the middle, a surprising, fresh streak of mint and lime cuts through.

Finish

Long and pleasant. As the heavy smoke slowly lifts, the palate is left with delicate notes of ash and a deep sweetness from dried fruit – a beautifully balanced close.

Specifications

Name: Torabhaig Signature Reserve Mac Y 30th Anniversary Single Cask Single Malt Whisky Skye
Distillery: Torabhaig
Bottler: Mac Y
Region/Country: Skye, Scotland
Type: Skye Single Malt Scotch Whisky
ABV: 55%
Size: 70 CL
Cask Type: First-fill American oak bourbon cask combined with a first-fill European oak hogshead seasoned with Oloroso sherry
Distilled: 2020
Bottled: 2026
Edition: Signature Reserve – Mac Y 30th Anniversary

Flavour Profile

Peated · Maritime · Sherry-matured · Spiced · Powerful

Investment Potential

High. This is one of Torabhaig's very first single cask releases, tied to a uniquely hand-built cask from a renowned Spanish cooper and to Mac Y's landmark anniversary. Torabhaig has established itself in just a few years as one of the most talked-about new island distilleries, and early single cask releases like this one tend to become highly sought-after among collectors.

Did You Know?

Torabhaig is only the second licensed distillery ever built on Skye – the first since Talisker opened its doors in 1830, nearly 190 years earlier.

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There's a quiet confidence about a bonded warehouse in Leith. For centuries, Edinburgh's merchants bought, blended and sold on whisky from across Scotland here, long before single malt meant anything to ordinary drinkers. Woodrow's of Edinburgh found a cask they couldn't bear to pass on. It came from Ardmore – the distillery that spent over a hundred years hiding its peated character inside someone else's blend.

The Expert's Description

Ardmore 11 Year Old Woodrow's of Edinburgh Warehouse Reserve is a Highland Single Malt Scotch Whisky matured in a 1st fill bourbon barrel and bottled at cask strength, 60.2%.

Distilled on 4 December 2014 and bottled on 15 April 2026, the cask yielded 229 bottles in total. Ardmore was founded in 1898 by Adam Teacher to secure malt for the family's blend, Teacher's Highland Cream, and for decades the distillery stayed almost anonymous outside the trade – a workhorse whisky with someone else's name on the label. It wasn't until around 2007 that Ardmore began marketing itself seriously as a single malt. What sets it apart is the smoke: while most Highland distilleries moved to unpeated malt long ago, Ardmore still insists on locally cut peat from around Kennethmont. The smoke is softer and spicier than Islay's, but it's there, vintage after vintage.

Woodrow's of Edinburgh started out in 2020 as cask traders, run by brothers Mark and Chris Watt. They bought and sold casks on to other bottlers, but naturally tasted along the way – and some casks turned out too good to let go. Those become Warehouse Reserve, always bottled at cask strength, non-chill filtered and with no added colour. This particular 1st fill bourbon barrel has left the Ardmore with a layer of white chocolate, vanilla and light tropical sweetness sitting on top of the earthy smoke from the malt.

Tasting Notes

Nose

Smoky and slightly earthy, with citrus peel, forest floor, cedarwood and a hint of rose petal.

Palate

Creamy in texture with a light tannic grip. Orange zest and dark chocolate sit alongside old leather, a touch of tropical fruit and a lingering, earthy smoke underneath.

Finish

Long and aromatic, with lemon zest, cardamom and cinnamon that stay for a while.

Specifications

Name: Ardmore 11 Year Old Woodrow's of Edinburgh Warehouse Reserve
Distillery: Ardmore
Bottler: Woodrow's of Edinburgh
Region/Country: Highland, Scotland
Type: Highland Single Malt Scotch Whisky
Age: 11 Years
ABV: 60.2%
Size: 70 CL
Cask Type: 1st fill bourbon barrel
Non-chill Filtered: Yes
Natural Colour: Yes
Distilled: 2014
Bottled: 2026
Number of Bottles: 229
Edition: Warehouse Reserve
EAN no.: 5060769810765

Flavour Profile

Peated · Citrus · Spiced · Creamy · Earthy

Did You Know?

Ardmore was one of the last distilleries in Scotland to fire its stills with coal – right up until 2001. When it finally switched to steam, the distillery spent months designing new steam coils with built-in kinks to replicate the hot spots the coal fires had created, so the character of the spirit wouldn't change.

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Where the Clyde bends past old shipyards just outside Glasgow sits one of the Lowlands' last surviving distilleries. Auchentoshan does something almost no other Scottish distillery bothers with: they distill three times instead of two, and locals have long called the result their "breakfast whisky" – that's how light and gentle it is.

The Expert's Description

Auchentoshan 12 Years is a Lowland Single Malt Scotch Whisky matured in bourbon and sherry casks and bottled at 40%.

The distillery sits at the foot of the Kilpatrick Hills just outside Glasgow and has been making whisky since 1823. What sets Auchentoshan apart is its triple distillation – a method historically found almost nowhere else in Scotland outside the Lowlands, and more commonly associated with Ireland. The spirit runs through three copper stills instead of the usual two, producing a lighter, cleaner distillate that then matures in a combination of bourbon and sherry casks for at least 12 years. The name Auchentoshan comes from the Gaelic Achadh an Oisein, "corner of the field", and the distillery also goes by the nickname Glasgow's Malt Whisky, thanks to its closeness to the city.

The distillery is now owned by Suntory Global Spirits, who took it over in 1994 through Morrison Bowmore Distillers. During the Second World War, one of Auchentoshan's warehouses was hit by a German bomb, and production stood still for several years before resuming in 1948. The soft, lightly sweet character that still defines the whisky today has made it a natural first stop for anyone new to single malt.

Tasting Notes

Nose

Toasted almonds and a lightly caramelised sweetness meet fresh citrus notes and a touch of honey.

Palate

Soft and rounded, with vanilla, mild caramel and a hint of nuttiness balanced by a light citrus tartness.

Finish

Short to medium, warm and gently spiced, with a lingering nutty sweetness and a touch of ginger.

Specifications

Name: Auchentoshan 12 Years
Distillery: Auchentoshan
Region/Country: Lowland, Scotland
Type: Lowland Single Malt Scotch Whisky
Age: 12 Years
ABV: 40%
Size: 70 CL
Cask Type: Bourbon and Sherry Casks
Distillation method: Triple Distilled
EAN no.: 5010496001769

Flavour Profile

Soft · Nutty · Lightly Sweet · Creamy · Delicate

Did You Know?

During a German bombing raid in 1941, one of Auchentoshan's warehouses was completely destroyed. The crater left by the bomb was later dug out into a pond that still sits on the distillery grounds today.

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Right at Islay's north-eastern tip, at the end of a single-track road, Bunnahabhain sits with its back turned to the rest of the island's peat-driven distilleries. They've been making whisky here since 1881, and it's always gone its own way – the 12 Year Old is where that story starts.

The Expert's Description

Bunnahabhain 12 Years is an Islay Single Malt Scotch Whisky matured in bourbon and Sherry casks and bottled at 46.3%.

While most of Islay's distilleries have built their name on heavy peat smoke, Bunnahabhain has always stood apart. The malt is dried with barely any peat at all, and the water drawn from the Margadale River reaches the stills before it ever touches the island's peat beds. The result is a single malt that still tastes unmistakably of Islay – salt, sea air, a whisper of smoke – without letting any of it take over.

The whisky is neither coloured nor chill-filtered, and it shows. The combination of bourbon and Sherry casks lays down a layer of dried fruit and caramel over that maritime core, and because nothing has been filtered away, the flavour sits sharper and richer in the glass than in many other 12 Year Olds on the market.

Tasting Notes

Nose

Sea air and salt meet dried fruit, raisin and a touch of warm malt, with a hint of smoke sitting far in the background.

Palate

Rich and nutty with caramel and soft spice, carried by a gentle sweetness from the Sherry casks and a faint, elegant smokiness.

Finish

Medium in length, with lingering sea salt, a little dried fruit and a soft, warm close free of any sharp edges.

Specifications

Name: Bunnahabhain 12 Years
Distillery: Bunnahabhain
Region/Country: Islay, Scotland
Type: Islay Single Malt Scotch Whisky
Age: 12 Years
ABV: 46.3%
Size: 70 CL
Cask Type: Bourbon and Sherry Casks
Non-chill Filtered: Yes
Natural Colour: Yes
EAN no.: 5029704217366

Flavour Profile

Maritime · Nutty · Lightly Peated · Fruity · Rounded

Did You Know?

Bunnahabhain's labels have long carried a line from "Westering Home" – Islay's unofficial anthem – a small nod to the island from a distillery that sits well off the beaten track.

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One field, one distillery, one whisky. 100% Islay 5th Release is another chapter in Kilchoman's most particular project — proof that terroir isn't just a word for wine.

Expert's description

Kilchoman 100% Islay 5th Release is an Islay Single Malt Scotch Whisky, at least 5 years old and bottled at 50 %.

The 100% Islay series differs from every other Kilchoman release in that the entire process — from the barley growing on the distillery's own land, through floor malting and distilling, to maturing and bottling — happens in one and the same place. 5th Release continues that story with selected 5 year old first fill and refill bourbon casks.

Because the barley used is home-grown and more lightly peated than the bought-in malt Kilchoman otherwise uses, the series carries a more delicate, floral character, where the smoke acts as a gentle layer rather than a dominant force.

Tasting notes

Nose

Soft fruit notes and pear drops meet a light, delicate peat smoke, with a hint of honey.

Palate

Sweet and round, where the peat smoke slowly unfolds and leaves a warm, gentle finish.

Finish

Long and sweet, with soft smoky tones that never become overwhelming.

Specifications

Name: Kilchoman 100% Islay 5th Release Single Malt Whisky
Distillery: Kilchoman
Region/Country: Islay, Scotland
Type: 100% Single Farm Single Malt Islay Whisky
Age: Min. 5 years
ABV: 50 %
Size: 70 CL
Cask type: First Fill and Refill Bourbon Casks
Non-chill filtered: Yes
Natural colour: Yes
Distillation method: Double distilled
Edition: 100% Islay 5th Release

Flavour profile

Peated · Floral · Delicate · Farm-to-bottle · Sweet

Investment potential

Medium. As one of the early releases in a now well-established annual series, 5th Release historically becomes harder to find as collectors seek a complete run.

Did you know?

The word terroir is normally used for wine, but Kilchoman's 100% Islay series is one of the best examples in the whisky world that the same principle applies to barley — the soil, climate and water leave their own distinct mark.

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Every summer, Islay fills with smoke, music and whisky people from every corner of the globe – that's Fèis Ìle, the island's own festival for the peat-loving crowd. Big Peat has marked it with a special release every year since 2013, and in 2026 the festival turns 40. Beneath this year's mosaic label sits a peated whisky that's been left to rest a little longer, in Pedro Ximénez Sherry casks.

Expert's Description

Big Peat Fèis Ìle 2026 Pedro Ximénez Sherry Casks is an Islay Blended Malt Scotch Whisky finished in Pedro Ximénez Sherry casks and bottled at cask strength, 52.6%. The bottle's full name is Friends of Fèis Ìle 2026, Douglas Laing's contribution to the island's legendary whisky festival in its anniversary year.

Big Peat isn't tied to a single distillery. Douglas Laing in Glasgow blends single malt whisky from several of Islay's distilleries into one whisky that gathers the island's peated character into a single bottle, without disclosing the exact sources. For this release, the father-daughter team behind the house, Fred and Cara Laing, let the blend rest further in Pedro Ximénez Sherry casks, and every bottle is then signed by hand. The casks lay a layer of figs, dates and roasted coffee over the earthy Islay smoke, while the whisky is neither coloured nor chill-filtered – so whatever the cask gave it stays in the glass.

The label is a small work of art in itself: a mosaic portrait of Big Peat's bearded mascot, built from thousands of faces submitted by fans around the world. It makes the 2026 release as much a tribute to the community around the festival as to the whisky itself.

Tasting Notes

Nose

Earthy Islay peat leads the way, followed by sweet bonfire smoke, sticky figs, dates, dark-roast coffee and a hint of sea air.

Palate

Toasted walnuts and cocoa meet a velvety sweetness from the Pedro Ximénez Sherry, while medicinal peat and charred oak keep things balanced.

Finish

Long and warming, with a dry Sherry richness and a lingering, coastal smokiness that stays in the mouth.

Specifications

Name: Big Peat Fèis Ìle 2026 Pedro Ximénez Sherry Casks
Bottler: Douglas Laing & Co.
Region/Country: Islay, Scotland
Type: Islay Blended Malt Scotch Whisky
ABV: 52.6%
Size: 70 CL
Cask Type: Pedro Ximénez Sherry Casks
Non-chill Filtered: Yes
Natural Colour: Yes
Bottled: 2026
Edition: Friends of Fèis Ìle 2026

Flavour Profile

Peated · Sherry-matured · Fruity · Spiced · Rich

Investment Potential

Medium. Big Peat's annual Fèis Ìle releases tend to become sought-after among collectors, and this one carries extra weight as an anniversary bottling for the festival's 40th year, plus Fred and Cara Laing's hand signature on every bottle.

Did You Know?

This year's label is a mosaic portrait of Big Peat's iconic bearded face, built from thousands of small portraits submitted by whisky fans from all over the world.

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There's something steady and unhurried about the valley outside Dufftown, where the distillery has stood since 1887. William Grant built it with his own hands and named it Glenfiddich – Valley of the Deer in Gaelic. This 12 Year Old is still the distillery's signature malt, the one people keep coming back to.

Expert Description

Glenfiddich 12 Year Old is a Speyside Single Malt Scotch Whisky matured in American bourbon casks and Spanish sherry casks, bottled at 40%.Yellow danish taxstamp, 1990´ies.

The whisky is made from malted barley, double distilled in traditional copper pot stills, using water drawn from the distillery's own Robbie Dhu spring just outside Dufftown. Fermentation happens in Douglas fir washbacks rather than the more common stainless steel, giving a longer, slower process that pulls extra fruitiness out of the spirit.

After a minimum of 12 years in cask, the bourbon- and sherry-matured whiskies are brought together by Malt Master Brian Kinsman in large oak marrying tuns, where they're left to settle before bottling. Glenfiddich 12 Year Old is part of the distillery's permanent core range, not a limited release – it remains the world's best-selling single malt whisky.

Tasting Notes

Nose

Fresh and fruity, with clear notes of pear and green apple, backed by honey and a touch of malt.

Palate

Soft and gently sweet, with butterscotch, creamy vanilla and a mild spice held together by delicate oak.

Finish

Short to medium, with a hint of citrus and warm spice that slowly gives way to soft wood.

Specifications

Name: Glenfiddich 12 Year Old Speyside Single Malt Scotch Whisky
Distillery: Glenfiddich
Region/Country: Speyside, Scotland
Type: Single Malt Scotch Whisky
Age: 12 years
ABV: 40%
Size: 70 CL
Cask type: Bourbon Casks and Sherry Casks
Non-chill filtered: No
Natural colour: No
Distillation method: Double distilled
EAN: 5010327000176

Flavour Profile

Fruity · Honeyed · Lightly Spiced · Soft Oak

Did You Know?

It was actually Glenfiddich that, back in 1963, took the leap and began marketing single malt whisky internationally, at a time when almost all Scotch was sold as blended. Without that move, the "single malt" category as we know it today would look very different.

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High in the Scottish Highlands, where winter cold slows every drop through the stills, Cù Bòcan's spirit is distilled each January.

This time, the lightly peated malt met something Tomatin had never tried before – icy Canadian dessert wine and crisp Spanish white wine, both in the same bottle.

Expert Description

Cù Bòcan Creation #8 is a Highland Single Malt Scotch Whisky, dual-matured in Ice Wine casks and Verdejo casks and bottled at 46%.

The whisky is the eighth release in Cù Bòcan's Creations series, Tomatin's experimental sub-brand that finds a new, unusual cask type for its lightly peated malt every year.

Creation #8 is also the oldest release in the series to date. The spirit matured in Ice Wine casks is 18 years old, while the portion aged in Verdejo casks is 16 years old. The two parts are then married into the finished whisky.

The Ice Wine casks come from Pillitteri, a family-owned Canadian winery known for sweet, concentrated ice wine pressed from grapes frozen solid on the vine.

The Verdejo casks were sourced from Belondrade, a Spanish winery in the Rueda region. The casks were filled with Cù Bòcan spirit just weeks after the wine was emptied, a deliberate choice to capture the wine's character as vividly as possible.

The whisky is non-chill filtered and naturally coloured. Only 3,600 bottles have been produced, presented in a distinctive electric purple and neon green bottle whose twisted shape echoes both smoke and cask staves.

Tasting Notes

Nose

Fresh and fruity with a whisper of smoke. Fruit salad, pear and peach mingle with candied citrus peel, pineapple and lime zest, while green grapes, herbs, soft oak, almond and an earthy peat note sit underneath.

Palate

Lively and sweet-fresh, with tropical fruit, lime, green grapes and citrus marmalade. Honey and soft oak add body, while a gentle smoke trails along in the background.

Finish

Medium in length, fresh and lightly smoky, with citrus zest, green fruit, pineapple and spiced oak fading into a clean, fairly dry close.

Specifications

Name: Cù Bòcan Creation #8 Highland Single Malt Scotch Whisky
Distillery: Tomatin
Region/Country: Highland, Scotland
Type: Highland Single Malt Scotch Whisky
ABV: 46%
Size: 70 CL
Cask type: Ice Wine casks and Verdejo casks
Non-chill filtered: Yes
Natural colour: Yes
Number of bottles: 3,600
Edition: Creation #8
EAN no.: 5018481102002

Flavour Profile

Smoky · Fruity · Sweet · Citrus-fresh · Spiced

Did You Know?

The name Cù Bòcan means "ghost dog" in Gaelic, referring to a legendary creature said to have once haunted the village of Tomatin.

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Bunnahabhain sits at the edge of nowhere, where Islay turns its back on the mainland and faces the open sea. An Cuan Garbh No.1 carries the name of that crossing – it simply means "the rough sea" – and it drinks that way too: sweetness and salt, weather and calm, sitting side by side.

Expert Description

Bunnahabhain 15 Year Old An Cuan Garbh No.1 is an Islay Single Malt Scotch Whisky finished in White Port casks from Portugal's Douro Valley and bottled at 51.6%.

This is the first release in the 2026 chapter of Bunnahabhain's Westering Home Collection, a three-part collector series built around the journey home to Islay. Last year's opening chapter, Turas Math, was about setting sail. An Cuan Garbh is about the crossing itself, the rough and changeable stretch that comes in between. The whisky has spent 15 years resting on oak before being transferred into casks that previously held White Port from the Douro Valley. It's an unusual finishing cask for Scotch whisky, and it shows: Bunnahabhain's salty, nutty backbone picks up a brighter, more fruit-driven edge. The whisky is unpeated, naturally coloured and non-chill filtered, and arrives in a limited release tied to Fèis Ìle 2026.

Tasting Notes

Nose

Bright and floral, honeysuckle and elderflower giving way quickly to ripe stone fruit and candied citrus peel. Underneath sits a warm, honeyed note of ripe malt.

Palate

Peach and apricot lead, backed by candied lemon and honey-roasted almonds. Toasted malt gives it weight, while a light ginger spice keeps things lifted.

Finish

Long and nutty, with a last trace of candied fruit and a touch of coastal salt air.

Specifications

Name: Bunnahabhain 15 Year Old An Cuan Garbh No.1
Distillery: Bunnahabhain
Region/Country: Islay, Scotland
Type: Islay Single Malt Scotch Whisky
Age: 15 Years
ABV: 51.6%
Size: 70 CL
Cask Type: Oak, finished in White Port casks from the Douro Valley
Non-chill Filtered: Yes
Natural Colour: Yes
Distillation Method: Double distilled
Bottled: 2026
Edition: An Cuan Garbh No.1, Westering Home Collection, Fèis Ìle 2026
EAN No.: 5029704221745

Flavour Profile

Fruity · Honeyed · Floral · Coastal · Lightly Spiced

Investment Potential

Medium – An Cuan Garbh No.1 is a limited Fèis Ìle release and the opening bottle in a new trilogy chapter from Bunnahabhain. Earlier chapters in the Westering Home series have drawn growing collector interest, and the limited outturn points toward solid value growth over time.

Did You Know?

Until the 1960s, Bunnahabhain could only be reached by boat, there was simply no road in. That remote setting still runs through the brand's story, which is why the journey home is the thread tying the whole Westering Home Collection together.

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At the foot of Ben Rinnes in Speyside sits a distillery that rarely gets top billing. Benrinnes mostly fills casks bound for blends, not bottles with its own name on the label. So when the spirit does step out on its own, it's worth paying attention.

Expert description

Benrinnes Murray McDavid Craft Cask Batch 3 Madeira Finish is a Speyside Single Malt Whisky finished in Madeira casks and bottled at 44.5%.

The bottle belongs to Murray McDavid's Cask Craft series, where the independent bottler puts the cask itself in the spotlight rather than the age statement. This Benrinnes spirit has been moved into Madeira barriques from Justino's in Madeira, batch #MAD-03, letting the sweet, oxidative wine notes work their way into the whisky. There's no age statement on the label, and the whisky is bottled without chill filtration or added colouring, so what's in the glass is exactly what came out of the cask.

Benrinnes distillery mostly supplies spirit for blends such as Johnnie Walker and J&B, and official single malt releases from the distillery are few and far between. That makes this Madeira finish a rare chance to meet the distillery's character on its own, without sharing the stage with other malts in a blend.

Tasting Notes

Nose

Redcurrants and orange blossom arrive first, followed by honeyed cereal and a touch of stone fruit.

Palate

Creamy caramel with a hint of honey, while sweet spice and ripe orange unfold as it opens up.

Finish

Medium length, with vanilla, floral honey and a last trace of what the Madeira cask has given along the way.

Specifications

Name: Benrinnes Murray McDavid Craft Cask Batch 3 Madeira Finish Single Speyside Malt Whisky 44.5%
Distillery: Benrinnes
Bottler: Murray McDavid
Region/Country: Speyside, Scotland
Type: Speyside Single Malt Whisky
ABV: 44.5%
Size: 70 CL
Cask type: Madeira barrique from Justino's, Madeira (finish, batch #MAD-03)
Non-chill filtered: Yes
Natural colour: Yes
Edition: Cask Craft Batch 3
EAN: 5060353304793

Flavour Profile

Fruity · Floral · Sweet · Spicy

Did you know?

Until 2007, Benrinnes used an unusual distillation method with six stills — two wash stills, two intermediate stills and two spirit stills — cooled by old-fashioned worm tubs rather than modern condensers. The method produced a heavier, more sulphury spirit, but was dropped in favour of conventional double distillation when the distillery was expanded.

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Some whiskies carry their age on the label rather than in the glass. This particular Glenkinchie still wears the label design the distillery retired years ago, from before its 12-year-old successor even existed.

Expert Description

Glenkinchie 10 Year Old Edinburgh Malt Old Version is a Lowland Single Malt Scotch Whisky bottled at 43%. This bottling belongs to the original 10 Year Old expression Diageo launched in 1988 as the Lowland representative in its famous Classic Malts of Scotland range, alongside names like Talisker, Oban and Lagavulin. Production of this 10 year old version continued until 2006, and it was officially discontinued in 2007 when a 12 year old expression took its place, making this a distinctly earlier generation than what sits on shelves today.

Glenkinchie sits in East Lothian, a short drive from Edinburgh, and earned its nickname "The Edinburgh Malt" precisely because of that proximity. The distillery has been running since 1837 and is known for housing some of Scotland's largest stills, which produces a lighter, more floral spirit than what most people associate with Scotch whisky. The barley grown on the surrounding farmland is said to mature quickly into the whisky's character, giving it the fresh, almost green style the Lowland region is known for.

Tasting Notes

Nose

Light and delicate with a clean, fresh aroma. There's a hint of freshly cut grass and a touch of dryness underneath, hinting at the classic Lowland style.

Palate

Soft and rounded with fresh, green notes and a touch of summer fruit. The body stays light, almost delicate, making it easy to enjoy without water.

Finish

Short to medium, with a delicate dryness that rounds off the experience nicely.

Specifications

Name: Glenkinchie 10 Year Old Edinburgh Malt Old Version
Distillery: Glenkinchie
Region/Country: Lowland, Scotland
Type: Lowland Single Malt Scotch Whisky
Age: 10 years
ABV: 43%
Size: 100 CL
Edition: Classic Malts Of Scotland
EAN no.: 5000281003610

Flavour Profile

Light · Floral · Fresh · Green · Dry Finish

Did You Know?

When Diageo picked the six whiskies for its Classic Malts range in 1988, Glenkinchie got the nod for the Lowlands over Rosebank, a choice many whisky people at the time considered the more obvious one. Rosebank closed not long after, and today collectors treat that bottle as one of the great lost names, while Glenkinchie remained standing as the public face of the Lowlands.

Se hele vores udvalg af Glenkinchie

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On the banks of Loch Lomond, where Scotland's lowlands meet the highlands, sits a distillery that refuses to play by the rules. Here, peated malted barley runs through a column still instead of traditional copper pots — and the result is a whisky that behaves like neither malt nor grain, but insists on its own path.

Expert's description

Loch Lomond Grainstorm Peated is a Highland Single Grain Scotch Whisky matured in bourbon casks and bottled at 46%.

The whisky is made exclusively from heavily peated malted barley, but because it's distilled in Loch Lomond Distillery's continuous column still rather than traditional pot stills, it's classified as single grain rather than single malt — a quirk that makes this bottle something of a genuine anomaly in Scotch production.

It's matured in a combination of first-fill and refill American oak bourbon casks under the eye of Master Blender Michael Henry, delivering a soft, fruity character with creamy vanilla and a whisper of smoke. The whisky sits in the distillery's permanent range and was relaunched under the Grainstorm name in late 2024.

Tasting notes

Nose

Clove and blackcurrant sit alongside citrus peel and a touch of freshly cut grass, with vanilla running underneath as a sweet current throughout.

Palate

Sweet, tangy peat meets green apple and lime citrus on the tongue, with aniseed in the mix. The smoke stays in the background here — more spice than bonfire.

Finish

The finish is crisp and dry, with a distant trace of peat smoke lingering long after the last sip.

Specifications

Name: Loch Lomond Grainstorm Peated
Distillery: Loch Lomond Distillery
Region/Country: Highland, Scotland
Type: Highland Single Grain Scotch Whisky
ABV: 46%
Size: 70 CL
Cask type: Bourbon casks (first-fill and refill American oak)
Distillation method: Continuous distillation (column still)
Edition: Grainstorm
EAN no.: 5016840260219

Flavour profile

Smoky · Fruity · Spiced · Vanilla-sweet

Did you know?

Loch Lomond is one of only two Scottish distilleries able to produce both single malt and single grain whisky under one roof. Their Coffey-style column still is shared with only one other whisky house in the world — Japan's Nikka.

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There's a bottle on Islay nobody will name a name for. Behind the bronze label with its hidden symbols sits a peated dram, born to mark the opening of Hunter Laing's own distillery, Ardnahoe. Scarabus means "a rocky place" in Old Norse - and that's about as much as the Laing family are willing to give away.

Expert's Description

Scarabus Cigar Malt is a peated Islay Single Malt Scotch Whisky, fully matured across Oloroso sherry casks, Pedro Ximénez sherry casks and Ruby Port casks, and bottled at 46%.

Scarabus Cigar Malt is the newest addition to Hunter Laing's Scarabus collection, and it stands apart from the other expressions through its cask composition. Where the original bottling sticks to a more classic maturation, Cigar Malt is matured simultaneously across three cask types - Oloroso, Pedro Ximénez and Ruby Port - each layering something different on top of the signature Islay peat. The source distillery is undisclosed, as is tradition across the whole Scarabus range, though the depth of the smoke and the oily texture hint at one of the island's better-known peated producers.

The name Cigar Malt is no accident. The whisky is built to hold its own against a bold cigar without either one drowning the other out - cocoa, roasted notes and a persistent smokiness give it the weight for it.

Tasting Notes

Nose

Rich and generous with candied orange peel, stewed red berries and almonds, while an earthy peat works through underneath.

Palate

Dry peat smoke layers with dark treacle, dark fruit and a gentle, toasted sweetness from the casks.

Finish

Long and warming, with a rounded sweetness that lingers well after the last sip.

Specifications

Name: Scarabus Cigar Malt
Distillery: Undisclosed
Bottler: Hunter Laing
Region/Country: Scotland, Islay
Type: Islay Single Malt Scotch Whisky
ABV: 46%
Size: 70 CL
Cask type: Oloroso sherry casks, Pedro Ximénez sherry casks and Ruby Port casks
Non-chill filtered: Yes
Natural colour: Yes
EAN no.: 5060354289983

Flavour Profile

Peated · Sherry and Port matured · Dark fruit · Spiced

Did You Know?

The symbols on the Scarabus label are deliberately cryptic and draw on islander John Francis Campbell's invention, a sunshine recorder that tracked the hours of daylight on Islay - the same urge to measure the unmeasurable runs through the brand's whole "only those who seek shall find" philosophy.

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When Stewart Laing died in the spring of 2026, he left behind more than a distillery on Islay's north-east coast. He left one last bottle, composed to his own taste, boxed with a personal letter written in his own hand.

Expert Description

Ardnahoe Chairman's Selection is an Islay Single Malt Scotch Whisky matured 6 years in sherry and bourbon casks and bottled at cask strength 60.2%.

This is a tribute release, composed to Stewart Laing's own specifications shortly before his death, and it carries his name as the final whisky he personally signed off on. Ardnahoe drew on older stock for this release and selected the distillery's most heavily peated spirit for the job - making Chairman's Selection the smokiest whisky Ardnahoe has bottled to date. The casks are predominantly first-fill sherry, topped up with bourbon, and the combination gives a depth not found elsewhere in the distillery's range. The whisky is neither chill-filtered nor coloured.

Ardnahoe was Islay's ninth distillery when the first spirit ran from the stills in October 2018 - the culmination of over 50 years in the whisky trade for Stewart Laing. The distillery runs Islay's only worm tub condensers alongside Scotland's longest lyne arms at 7.5 metres, giving the spirit weight and a creamy texture under the smoke from an early age.

Tasting Notes

Nose

Peated smoke arrives first, followed by sea salt air and a dark, rich cocoa note.

Palate

The smoke deepens into an earthy, glowing intensity, joined by citrus from the sherry cask, honeyed malt and stewed plums.

Finish

Long and dry, with ash from burnt-out peat embers, cracked black pepper and a touch of salted caramel.

Specifications

Name: Ardnahoe Chairman's Selection
Distillery: Ardnahoe
Region/Country: Islay, Scotland
Type: Islay Single Malt Scotch Whisky
Age: 6 Years
ABV: 60.2%
Size: 70 CL
Cask Type: Sherry and Bourbon Casks
Non-chill filtered: Yes
Natural colour: Yes
Distillation method: Worm tub condensing (Islay's only) with 7.5-metre lyne arms
Edition: Chairman's Selection
EAN No.: 5060354290002

Distillery: Ardnahoe

Flavour Profile

Peated · Smoky · Sherry-matured · Complex · Spiced

Investment Potential

High. This is the final whisky Stewart Laing composed before his death, and only a strictly limited number of bottles have come to Denmark. The story and the personal signature make this a bottle collectors will hold onto - and prices on the international market have already climbed sharply since launch.

Did You Know?

Only 120 bottles of Chairman's Selection have been allocated to the Danish market - a fraction of an already tightly limited release.

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There's something sun-drenched about Islay's cliffs this year. Ardbeg has brought a taste of Sicily home to its rugged, windswept coast, and the result looks like an old Italian film poster painted in smoke, orange peel and sunlight.

Expert's Description

Ardbeg Dolce Islay is an Islay Single Malt Scotch Whisky matured in bourbon casks and Marsala Dolce casks and bottled at 47.8%.

This is Ardbeg's official release for Ardbeg Day 2026, the distillery's annual celebration during Fèis Ìle on Islay, built this year around the theme "La Dolce Vita" — a nod to the glamour of 1960s Italian cinema. The whisky brings together malt matured in Marsala Dolce casks, the sweetest style of Sicilian fortified wine, with classic bourbon cask-matured Ardbeg. The Marsala casks add a deep, dry sweetness of dried fruit and a slightly oxidative edge, while the bourbon casks keep the distillery's usual citrus brightness and smoke intact. It's a limited release, only available while stocks last.

Tasting Notes

Nose

Ripe apricot and raisins meet orange marmalade, with a hint of roasted almonds and a distant, smoky peat in the background.

Palate

Dark chocolate and roasted nuts sit on top of Ardbeg's signature smoke, while the Marsala casks add a sweet, almost wine-like depth.

Finish

Long and smoky, with a trailing note of applewood smoke and a last touch of sweet fruit.

Specifications

Name: Ardbeg Dolce Islay
Distillery: Ardbeg
Region/Country: Scotland, Islay
Type: Islay Single Malt Scotch Whisky
ABV: 47.8%
Size: 70 CL
Cask type: Bourbon casks and Marsala Dolce casks
Non-chill filtered: Yes
Distillation method: Double distilled
Edition: Ardbeg Day 2026 "Cue The Smoke"
EAN no.: 5010494999860

Flavour Profile

Smoky · Fruity · Sweet · Nutty · Spiced

Investment Potential

Medium-high. Ardbeg Day releases are among the most sought-after in the whisky world, often sold with a strict per-customer limit, and past releases like Smokiverse and the Anthology series have risen markedly in value since going out of stock.

Did You Know?

Ardbeg Day always falls on the last Saturday of Fèis Ìle, Islay's annual whisky and music festival — and in 2026 the whole celebration is built around a film-reel motif on the label, a nod to the 1960s cinema theme.

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There are not many left who remember the sound of Cambus running. The distillery closed in 1993, and all that remains are the casks and the stories they hold.

Expert description

Cambus 1991/2025 Woodrow's of Edinburgh 34 Years is a Lowland Single Grain Scotch Whisky from 2nd Fill Puncheon #103260A, bottled at 52% without chill filtration and without added colour.

The bottle belongs to the Curators Cut Edition from Woodrow's of Edinburgh, an independent bottler based in Leith. The spirit was distilled on 29 November 1991 at Cambus, one of the large Lowland grain distilleries that closed for good in 1993. Today the old distillery site is reduced to a cooperage for Diageo, where nothing is distilled and only casks are repaired.

Thirty-four years is a long time for a grain whisky, but that is also what makes the bottle interesting: the cask has had plenty of time to work without drowning out the light, elegant character grain whisky is known for. The cask gave 275 bottles.

Tasting notes

Nose

Vanilla fudge and white chocolate first, then caramelised sugar and ripe pear. Behind them sit toasted almonds and a trace of oak that never becomes too much.

Palate

Creamy, almost silky in the mouth. Toffee and vanilla custard glide across the palate with pale oak and a fine, dry grain note underneath.

Finish

Long and warm with fudge, almond and a pleasant dryness from the puncheon.

Specifications

Name: Cambus 1991/2025 Woodrows of Edinburgh 34 Years Lowland Single Grain Scotch Whisky 52%
Distillery: Cambus
Bottler: Woodrow's of Edinburgh
Region/Country: Lowlands, Scotland
Type: Lowland Single Grain Scotch Whisky
Age: 34 years
ABV: 52%
Size: 70 CL
Cask type: 2nd Fill Puncheon #103260A
Non-chill filtered: Yes
Natural colour: Yes
Distilled: 29/11/1991
Number of bottles: 275
Edition: Curators Cut Edition

Flavour profile

Creamy · Vanilla · Nutty · Soft · Very mature

Investment potential

High. Thirty-four years, a closed distillery and a run of 275 bottles. Old Cambus casks are among the most sought after in grain whisky.

Did you know?

A puncheon typically holds around 500 litres like a butt, but is shorter and wider. The shape gives a different wood to liquid ratio, and the cask type is used more often for rum than for whisky.

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There is ice in the air over the Kintyre peninsula, and behind Springbank's walls, time has been allowed to work quietly. This bottle comes from a single cask, filled in October 1999, when no one knew it would end up marking a hundred years of Danish wine trading.

Expert Description

Springbank 26 Year Old Single Cask Juuls 100th Anniversary is a Campbeltown Single Malt Scotch Whisky distilled in October 1999, matured in a first-fill sherry cask and later a refill bourbon cask, and bottled at natural cask strength, 44.1%.

The whisky rested for 20 years in the sherry cask before being transferred in 2019 to the refill bourbon cask, where it matured for a further six years. The cask yielded exactly 108 bottles. The release marks the 100th anniversary of Juuls Vin & Spiritus, which has imported Springbank to the Danish market since 1926, and was first presented at an anniversary tasting in January 2026.

Tasting Notes

Nose

Dried figs, raisins and a touch of sherry sweetness mix with salty sea air and a hint of beeswax, with a light smokiness underneath.

Palate

Full and lightly oily, with caramelised sugar, dark chocolate and ripe stone fruit. Six years in the bourbon cask has softened the edges and added vanilla and toasted oak.

Finish

Long, salty and lightly dry, with a closing hint of spiced ginger and a lingering smokiness.

Specifications

Name: Springbank 26 Year Old Single Cask Juuls 100th Anniversary Vintage 1999
Distillery: Springbank
Bottler: Juuls
Region/Country: Campbeltown, Scotland
Type: Campbeltown Single Malt Scotch Whisky
Age: 26 years
ABV: 44.1%
Size: 70 CL
Cask type: First-fill sherry cask followed by refill bourbon cask
Bottled: January 2026
Number of bottles: 108
Edition: Juuls 100th Anniversary
EAN no.: 610854012304

Flavour Profile

Sherried · Maritime · Fruity · Peated

Investment Potential

High. With only 108 bottles from a single cask, 26 years of maturation and a story tied closely to one of Denmark's oldest wine merchants, this is one of the most sought-after Springbank releases in recent times.

Did You Know?

Springbank is one of very few Scottish distilleries where the entire process, from malting the barley to the finished bottle, still takes place on the same site in Campbeltown.

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In Rothes, wedged between churchyard walls and the more famous names next door, stands a distillery few have heard of — yet one that has given the J&B blend its light, floral backbone for decades. Now it steps forward alone, without added colour, without filtration, honestly and directly.

Note: Rust on the cap may occur and signs of wear on the label.

Expert's description

Signatory Vintage Glen Spey 11 year Un-Chillfiltered Collection is a Single Malt Scotch Whisky from Speyside matured in 1st use hogsheads, bottled at 46% non-chill filtered. Glen Spey is one of the most retiring distilleries in all of Speyside. Founded in 1878 by grain merchant James Stuart, who initially built the site as a harbour mill before buying Macallan and selling Glen Spey to English wine merchants W. & A. Gilbey in 1887 — the first Scottish distillery to come into English hands. Since then the distillery has primarily been used as a supplier to blends.

This bottle is released by Signatory Vintage as part of their Un-Chillfiltered Collection — always bottled at a minimum of 46% and without chill filtration, preserving all the natural oils and structure. The spirit was distilled on 16 September 2010 and rested in a pair of 1st use hogsheads before being bottled on 7 January 2022. The result is a full, rounded version of a distillery otherwise known for its light and delicate style — thanks to Glen Spey's distinctive purifiers on the spirit stills, which increase reflux and create a cleaner, more perfumed spirit.

Tasting notes

Nose

Floral tones meet ripe pears and apples, spiced with a trace of vanilla from the casks. Beneath it all lies a light malty sweetness reminiscent of freshly baked cake.

Palate

Soft and rounded with a grainy sweetness, fresh fruit and a hint of honey. The unfiltered style delivers a slightly fuller body than one usually associates with this distillery's light character.

Finish

Medium-length with notes of malt, soft oak and a gentle spice that slowly fades.

Specifications

Name: Signatory Vintage Glen Spey 11 year Un-Chillfiltered Collection
Distillery: Glen Spey
Bottler: Signatory Vintage
Region/Country: Speyside, Scotland
Type: Single Malt Scotch Whisky
Age: 11 years
ABV: 46%
Size: 70 CL
Cask type: 1st use hogsheads
Bottled: 7 January 2022
Non-chill filtered: Yes
Edition: The Un-Chillfiltered Collection
EAN no.: 5021944116270

Flavour profile

Fruity · Floral · Malty · Creamy · Lightly spiced

Did you know?

Glen Spey is the only distillery in Rothes said to be haunted — according to local legend, the place is visited by the ghost of a soldier who lost his life in an electrical accident during the Second World War.

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In the shadow of Ben Nevis at Fort William, where the highest mountain in Scotland looms over the distillery, sits some of the most understated character in whisky. No smoke, no noise, just malt, clay and time, caught in a pair of old sherry casks.

The expert's description

Ben Nevis 2014/2023 Signatory Vintage 8 years Un-Chillfiltered Collection is a Single Highland Malt Whisky matured in two 2nd fill Oloroso sherry butts, casks no. 277 and 278, and bottled at 46 % without chill filtration and without added colour.

The Un-Chillfiltered Collection is the Signatory range where everything is released unfiltered and uncoloured, so the whole character of the cask stays in the glass. The whisky was distilled on 8 December 2014 and bottled in January 2023 after eight years in wood.

The two refill butts give a more restrained sherry influence than a first fill cask would, but enough to draw out dried fruit, nuts and a lightly spiced warmth. The Ben Nevis spirit is rustic and powerful and built for this kind of maturation, where the weight of the malt meets the sweetness of the cask without either taking charge.

Tasting notes

Nose

Dried fruit, hazelnut and an earthy malt note. Behind it sit a hint of wet clay and orange.

Palate

Rustic and powerful with raisin, nut and spiced warmth. The malt takes up more room than the cask, and that is the whole point of the range.

Finish

Long and dry with nut, spice and an earthy undertone.

Specifications

Name: Ben Nevis 2014/2023 Signatory Vintage 8 år Un-Chillfiltered Collection
Distillery: Ben Nevis
Bottler: Signatory Vintage
Region/Country: Highland, Scotland
Type: Single Highland Malt Whisky
Age: 8 years
ABV: 46 %
Size: 70 CL
Cask type: Two 2nd fill Oloroso sherry butts, casks no. 277 and 278
Non-chill filtered: Yes
Natural colour: Yes
Distilled: 8 December 2014
Bottled: January 2023
Edition: Un-Chillfiltered Collection

Flavour profile

Sherry matured · Rustic · Nutty · Spiced · Dry

Did you know?

Chill filtration spread in the 1960s because supermarkets complained about cloudy whisky on the shelves. The process removes the fatty acids that cause haze at low temperatures, but it takes a share of the texture with it.

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Out at the end of the Kintyre peninsula, where the wind tastes of salt and Campbeltown Loch slaps against the quay, Glen Scotia makes whisky the way it always has. Every year when the town festival comes round, the distillery lets a special bottle out into the world.

The expert's description

Glen Scotia Campbeltown Festival 2026 is a Campbeltown Single Malt Scotch Whisky matured in 1st fill ex-bourbon casks with a six-month finishing period in 1st fill Ruby Port casks, bottled at cask strength 53.9%.

The whisky is seven years old and built on the distillery medium-peated spirit, which master blender Ashley Smith only distils a few weeks a year. The first seven years were spent in 1st fill ex-bourbon casks, where the coastal style was allowed to unfold, and then came the six months in Ruby Port. That finish is what draws thick, preserved red fruit in and lays it as a sweet contrast over the smoke. The whisky is non-chill filtered and carries natural colour.

Ruby Port is a deliberate counterpoint to tawny. Where tawny is oxidative and nutty, ruby is young, fresh and berry-sweet, and it is exactly that fresh sweetness that can hold its ground against peat smoke. On a seven year old spirit eighteen months of port would have been too much — six months hits the point where the two sides can still be told apart.

Tasting notes

Nose

Sweet peat and sea salt, quickly giving way to ripe red cherry and soft vanilla fudge. A touch of cream and red berries settles on top, like raspberries stirred into cream.

Palate

Juicy mandarin meets thick jam of blackcurrant and red berries. Underneath it all lie layers of smoky embers, earthy and warm, and a light coastal saltiness that keeps the sweetness in check.

Finish

Long and warming with cinnamon and clove, a soft salted note and peat smoke that hangs on well after the last sip.

Specifications

Name: Glen Scotia Campbeltown Festival 2026 Campbeltown Single Malt Scotch Whisky 53.9%
Distillery: Glen Scotia
Region/Country: Campbeltown, Scotland
Type: Campbeltown Single Malt Scotch Whisky
Age: 7 years
ABV: 53.9%
Size: 70 CL
Cask type: 1st fill ex-bourbon casks with six months in 1st fill Ruby Port casks
Non-chill filtered: Yes
Natural colour: Yes
Bottled: 2026
Edition: Campbeltown Malts Festival 2026 - Limited Edition
EAN no.: 5016840371212

Flavour profile

Peated · Maritime · Fruity · Port-finished · Spiced · Creamy

Investment potential

Medium. Festival bottles are made in one run for one weekend and are never reissued. This one is built on medium-peated spirit that the distillery only makes a few weeks a year, and seven years is young enough that the batch is small. The run of festival editions is also collected as a series by people who follow Campbeltown.

Did you know?

In 1930 one of the distillery former owners, Duncan MacCallum, threw himself into Campbeltown Loch after years of financial trouble. Locals still say his spirit walks the buildings at Glen Scotia.

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Not every great dram carries a famous name on the label — Kilkerran is proof that quiet distilleries can still produce remarkable whisky. This particular release from Campbeltown shows a side of the distillery worth slowing down for.

Expert's description

Kilkerran Glengyle Heavily Peated Batch 14 Single Campbeltown Malt Whisky 58,3% is a Single Campbeltown Malt Scotch Whisky matured on 90% ex-bourbon casks and 10% ex-sherry casks and bottled at 58,3%.

Tasting Notes

Nose

Dark chocolate, dried figs and a warm sherry depth.

Palate

Sultanas, cocoa and a rounded sherried sweetness.

Finish

Long and warming with a lingering spiced oak note.

Specifications

Name: Kilkerran Glengyle Heavily Peated Batch 14 Single Campbeltown Malt Whisky 58,3%
Distillery: Kilkerran
Region/Country: Campbeltown
Type: Single Campbeltown Malt Scotch Whisky
ABV: 58,3%
Size: 70 CL
Cask type: 90% ex-bourbon casks and 10% ex-sherry casks
Edition: Heavily Peated Batch 14

Flavour Profile

Sherried · Smooth · Spiced

Did you know?

Glengyle is the name of the distillery, while the whisky itself is called Kilkerran, and Springbank was behind the distillery's reopening in 2004 after a pause since 1925.

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Sometimes it's the simple bottles that show best what a distillery can do. Barrel Reserve is Arran's everyday dram — now in a new design with a light blue neck seal.

Matured exclusively in American oak casks, and a natural place to start if you want to get to know Arran's style.

Expert Description

Arran Barrel Reserve is a Single Islands Malt Scotch Whisky matured exclusively in American oak casks and bottled at 43%.

This is the distillery's accessible core range, where Arran's signature citrus island character shines through even without an age statement or specific cask number. The whisky has been relaunched with a new light blue neck seal, though the recipe behind it is unchanged.

Tasting Notes

Nose

Vanilla, fresh pear and sweet honey, with the distillery's citrus note sitting just beneath the surface.

Palate

Delicate with a fine balance of citrus fruit, sweet vanilla, apple and a light coastal note.

Finish

Lingering with sweetness from the casks, spice and a trace of milk chocolate.

Specifications

Name: Arran Barrel Reserve
Distillery: Arran
Region/Country: Isle of Arran, Scotland
Type: Single Islands Malt Scotch Whisky
ABV: 43%
Size: 70 CL
Cask type: American oak casks
Non-chill filtered: No
EAN no.: 5060044483738
Serving suggestion: In a Glencairn glass, a good introduction to Arran's style

Flavour Profile

Fruity · Sweet · Creamy · Citrus-forward

Did You Know?

The light blue neck seal is part of a broader design refresh across Arran's whole bottle range, meant to make it easier to tell the different expressions apart on the shelf.

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A third way into Arran's world: the same Barrel Reserve, the same oak casks, the same light island character — just another packaging version of the distillery's most accessible bottle.

Whichever edition of Barrel Reserve lands on the shelf, the contents are always the same familiar, bright expression from Lochranza.

Expert Description

Arran Barrel Reserve is a Single Islands Malt Scotch Whisky matured exclusively in American oak casks and bottled at 43%.

The whisky is meant as a light, accessible entry into Arran's style, where the American oak casks give a soft sweetness while the distillery's well-known citrus character keeps the profile light and fresh. It's the same base recipe regardless of which packaging version the bottle carries.

Tasting Notes

Nose

Vanilla and fresh pear with a touch of honey.

Palate

Light and creamy with citrus fruit and apple upfront.

Finish

Short to medium with a gentle sweetness.

Specifications

Name: Arran Barrel Reserve
Distillery: Arran
Region/Country: Isle of Arran, Scotland
Type: Single Islands Malt Scotch Whisky
ABV: 43%
Size: 70 CL
Cask type: American oak casks
EAN no.: 5060044483738
Serving suggestion: In a Glencairn glass as a light everyday dram

Flavour Profile

Light · Fruity · Creamy · Citrus-forward

Did You Know?

Barrel Reserve has appeared in several packaging versions over the years, but the recipe behind the whisky is unchanged — only the bottle's look has had a few facelifts.

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Some bottles mark an anniversary. This one marks a person. GlenAllachie 16 Year Old Present Edition honours Billy Walker's fifty years in the whisky industry, finished in a cask you rarely encounter in Scotch whisky: Japanese Mizunara oak, cut from trees that can stand for two centuries before they are ready to use.

Expert's description

GlenAllachie 16 Year Old Present Edition is a Single Speyside Malt Scotch Whisky, finished in Mizunara Virgin Oak casks after 1st fill PX and Oloroso sherry casks, bottled at 48% ABV.

Present Edition is the second release in a three-part series GlenAllachie created to mark Billy Walker's half-century behind the stills. The series is built around three chapters of his career — past, present and a gift toward the future — and this expression represents the present: a spirit given extra time to mature on a cask that is as rare as it is sought after.

Mizunara oak grows slowly and unevenly, which makes the wood porous and notoriously difficult to coop. Only a handful of cooperages worldwide have mastered the craft, and the result is a cask that lends notes of sandalwood, coconut and oriental spice — a character quite distinct from American or European oak.

The whisky matured first in PX and Oloroso sherry casks before moving into Mizunara virgin oak, where it picked up its final layers of character. It was bottled in June 2022 in a run of 2,900 bottles worldwide, placing it among the rarer releases in GlenAllachie's anniversary programme.

Tasting Notes

Nose

Dark chocolate and heather honey meet toasted almonds and sandalwood, while ginger, orange peel and a touch of coconut add an exotic edge.

Palate

Heather honey and cinnamon unfold alongside candied ginger and demerara sugar, carried by dark berries, hazelnuts and a syrupy note of fig.

Finish

Long and spiced, with a gentle echo of sandalwood and honey trailing quietly away.

Specifications

Name: GlenAllachie 16 Year Old Billy Walker 50th Anniversary Present Edition Single Speyside Malt Scotch Whisky 48%
Distillery: GlenAllachie
Region/Country: Speyside, Scotland
Type: Single Speyside Malt Scotch Whisky
Age: 16 years
ABV: 48%
Size: 70 CL
Cask type: Mizunara Virgin Oak Casks (after Oloroso/PX sherry casks)
Non-chill filtered: Yes
Natural colour: Yes
Number of bottles: 2,900 (worldwide)
Edition: Present Edition – 50th Anniversary
EAN no.: 5060568325385

Flavour Profile

Honey · Spiced oak · Dark chocolate · Exotic wood · Candied fruit

Investment Potential

Investment potential is rated High. With only 2,900 bottles released worldwide, a celebrated anniversary series and a rare Mizunara cask in play, this release sits among the more coveted chapters in GlenAllachie's recent history.

Did you know?

Did you know Mizunara trees need to reach at least 200 years of age before the wood is suitable for cask production — meaning every Mizunara cask represents two centuries of patience long before a single drop of whisky ever touched it?

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White port in a whisky cask is a rarity. As a full sixteen year maturation it is close to unheard of. The colour alone tells you somebody took a chance here.

Expert description

Braeval 2010 Little Brown Dog 16 Years is a Single Speyside Malt Whisky fully matured in a White Port Barrique and bottled at cask strength, 57.3%.

The whisky was distilled on 2 February 2010 and bottled on 11 February 2026. Unlike most wine cask releases, the spirit spent its whole life in the port cask rather than taking a short finish, and that changes the result fundamentally: the fruitiness of the cask is woven into the whisky rather than laid over it.

Little Brown Dog has made experimental cask types its calling card. The bottler describes the colour as Jurassic Park Amber, which says something about both the hue and the house tone.

Tasting notes

Nose

Honeydew melon and clear jelly sweets with fresh hay. Bright, summery and almost playful.

Palate

Green apple peel, tarte aux poires and quince jelly in fine balance. The white port cask brings a refined fruitiness and a vinous elegance.

Finish

Long and fruity with quince, pear and a dry, lightly spiced tail.

Specifications

Name: Braeval 2010 Little Brown Dog 16 Years White Port Barrique Single Speyside Malt Whisky 57.3%
Distillery: Braeval
Bottler: Little Brown Dog
Region/Country: Speyside, Scotland
Type: Single Speyside Malt Whisky
Age: 16 years
ABV: 57,3%
Size: 70 CL
Cask type: White Port Barrique, full maturation
Distilled: 02/02/2010
Bottled: 11/02/2026

Flavour profile

Fruity · Wine matured · Fresh · Elegant · Powerful

Investment potential

Medium. Full maturation in a white port barrique is an unusual cask history, and Little Brown Dog releases appear in very small runs.

Did you know?

White port is made from white grapes and fortified in the same way as the red. It is rarely used for whisky maturation, partly because the casks are hard to source in the sizes the whisky industry works with.

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Many whisky lovers instantly ask 'Speyside — but which one?' when they hear the name. Little Brown Dog answers with a wink: here, there are no secrets.

Expert's Description

Speyside Distillery Not Secret 2009 Little Brown Dog is a Single Speyside Malt Whisky, distilled on 25 June 2009 and bottled on 13 February 2026 after 16 years of maturation at 54.2%.

The whisky is matured in a refill American Oak sherry hogshead, giving a brighter, fresher sherry profile where Speyside Distillery's own character shines through clearly. Only 317 bottles were produced.

Tasting Notes

Nose

Pomegranate, paprika and a nostalgic scent of freshly opened crayons.

Palate

Redcurrant, artichoke and an elegant wine-like tone reminiscent of Sancerre white wine.

Finish

Liquorice and a playful hint of popping candy give a fizzy, electric finish.

Specifications

Name: Not Secret 2009
Distillery: Speyside Distillery
Bottler: Little Brown Dog
Region/Country: Speyside, Scotland
Type: Single Cask Speyside Malt Whisky
Age: 16 years
ABV: 54.2%
Size: 70 CL
Cask Type: Refill American Oak sherry hogshead
Distilled: 25/06/2009
Bottled: 13/02/2026
Number of Bottles: 317 bottles
Non-chill Filtered: Yes
Natural Colour: Yes

Flavour Profile

Sherry-matured · Wine-like · Fresh · Rare

Investment Potential

Medium. With only 317 bottles from a single refill sherry hogshead, it is attractive to collectors seeking something different from the Speyside region.

Did You Know?

The label honours the snow leopard from the wildlife park near the distillery in Kingussie, giving the bottle a distinctive visual theme beyond the pun in its name.

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13 years is almost two-thirds of Kilchoman's entire lifetime as a distillery. This release is one of the rare moments where you can taste just how far the distillery's young, energetic style has developed over time.

Expert's description

Kilchoman 13 Year Old is an Islay Single Malt Scotch Whisky, matured for 13 years and bottled at 50 %.

With 13 years of maturation behind it, this is one of the oldest releases in Kilchoman's catalogue, surpassed only by a handful of even older limited editions. The long maturation has given the whisky time to settle, without losing the freshness and citrus character that defines the distillery's style.

The maturation has given the whisky layer upon layer of complexity: cherry, heather blossom, caramel and spice dancing together with the characteristic peat smoke, leaving a soft, silky finish.

Tasting notes

Nose

Juicy cherries and delicate heather blossom meet a deep, intense peat smoke.

Palate

Full, with notes of caramel, enticing spice and creamy vanilla that unite with the peat smoke in layer upon layer of complexity.

Finish

Soft and silky, with hints of butter and honey adding an extra dimension to the long, warm close.

Specifications

Name: Kilchoman 13 Year Old Islay Single Malt Scotch Whisky
Distillery: Kilchoman
Region/Country: Islay, Scotland
Type: Islay Single Malt Scotch Whisky
Age: 13 years
ABV: 50 %
Size: 70 CL
Non-chill filtered: Yes
Natural colour: Yes
Distillation method: Double distilled
EAN no.: 5060210708245

Flavour profile

Peated · Full-bodied · Spicy · Creamy · Complex

Did you know?

13 years equals more than half of Kilchoman's entire lifetime as a distillery — a reminder of just how young the company still is, even as it releases some of its oldest whiskies to date.

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Named after the loch that mirrors the sky right behind the distillery, Loch Gorm is the release where Kilchoman sets the peat aside and lets the sherry casks take the lead. The 2025 edition is the darkest and roundest in years.

Expert's description

Kilchoman Loch Gorm 2025 Edition is an Islay Single Malt Scotch Whisky, 10 years old, matured exclusively in ex-sherry casks and bottled at 46 %.

Loch Gorm was born in 2013, when Kilchoman first vatted a whole batch entirely from sherry casks and gave it its own name. Since then it has become the distillery's standing annual sherry release — a counterpoint to the more bourbon-driven Machir Bay. The 2025 edition is built from selected oloroso sherry casks and is the first Loch Gorm to carry a fixed 10 year age statement, giving the whisky extra depth and a noticeably rounder character than earlier batches.

Where Kilchoman's standard releases lean on citrus freshness and coastal smoke, Loch Gorm flips the script: the sherry's dried fruit and spice arrive first, while the peat smoke works underneath as a dark undercurrent. The result is a sherry bomb that never loses touch with Islay.

Tasting notes

Nose

Raisins, prunes and dark marmalade meet toasted nuts and a hint of leather. The peat smoke sits deep beneath the fruit, alongside a touch of cinnamon and orange.

Palate

Full and round, with the sherry's sweetness and spice arriving first, followed by dark chocolate, dates and a growing wave of Islay smoke that ties everything together.

Finish

Long, warm and dry towards the end, with lingering smoke, toasted almonds and a final trace of dark marmalade.

Specifications

Name: Kilchoman Loch Gorm 2025 Edition 10 Year Old Sherry Cask Islay Single Malt Scotch Whisky
Distillery: Kilchoman
Region/Country: Islay, Scotland
Type: Islay Single Malt Scotch Whisky
Age: 10 years
ABV: 46 %
Size: 70 CL
Cask type: Ex-Oloroso Sherry Casks
Non-chill filtered: Yes
Natural colour: Yes
Distillation method: Double distilled
Edition: Loch Gorm 2025 Edition
EAN no.: 5060210708238

Flavour profile

Peated · Sherry-matured · Fruity · Spicy · Full-bodied

Did you know?

Loch Gorm is named after the loch on Rockside Farm, where the distillery sits — the name simply means "the blue loch" in Gaelic, even though the whisky itself is anything but blue in the glass.

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