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A dazzling temptation from Funen – with perhaps German roots? Mosgaard Whisky – by blogger Jan Ohrt

A dazzling temptation from Funen – with perhaps German roots? Mosgaard Whisky – by blogger Jan Ohrt

Blogpost by Jan Ohrt

The Danish whisky adventure is a fairly new phenomenon, probably no more than about 20 years old. Legend tells of nine Jutland farmers tinkering with a few ideas in a garden shed, without really knowing much about what they were doing — and certainly not what it might lead to. But they liked whisky, and with a combination of healthy thirst and Jutland stubbornness, they got started. They believed they had solid principles and most of the necessary raw materials right in their backyards. Of course, things went completely wrong a couple of times, but then they simply had to try again. And get better.

The story — and the smiles — spread, and more people said: if they can do it, then surely we can too. Soon new small stars appeared in the Danish whisky sky. A good handful of them have grown at almost astronomical speed; several have even earned international recognition with medals in all sorts of colours, delivering a promise of a bright future for Danish whisky.

One of these stars is Mosgaard, which first shone on South Funen in 2015. It was founded by the couple Gitte and Jes Mosgaard with a clear vision: to produce uncompromising whisky based on traditional Scottish craftsmanship — but also with the curiosity and courage to experiment. Already in the spring of 2024, Mosgaard was awarded the prize for the world’s best whisky at the World Whiskies Awards, and connoisseurs within the genre are consistently drawn to the distillery’s authenticity and, not least, its unwavering quality.

 

Mosgaard 8 Year Whisky.dk 2026 PX Cask Single Malt Danish Whisky 50 cl 58.5%

A perfect example of this is the recent release — just 12 bottles — of Mosgaard Cask Draw Sample at 58.5%. The distillate was produced 100% organically on Mosgaard’s Funen stills eight years ago and was quietly bottled on 13 April 2026. In the meantime, it has enjoyed a generous maturation in a hogshead previously filled with Pedro Ximénez sherry. Many stories circulate about the origins of this sweet Spanish grape, often tied to its name. Some claim it was brought to Spain in the 17th century by a German soldier named Peter Siemen, and since no Spaniard could pronounce that, it quickly became Pedro Ximén. But all of that is history — now it’s only about what the glass contains.

The colour is beautifully amber and clings nicely to the glass. The nose reacts instantly: helped by the relatively high ABV of 58.5%, aromas of dried fruit, honey, vanilla and old oak drift all the way to the back of the palate. Warm, dry and very promising.

The flavour delivers exactly what the nose suggested: a small fireworks display of dark cocoa, sweet and roasted spices, hints of sherry, ripe fruit, and the high ABV gathers all the subtle impressions into a coherent whole. Perhaps it’s a cognitive illusion, but I’m convinced I also found small notes of sweet Funen apples — likely remnants of the sherry from the fine old cask. I intended to add a few drops of water to the last sip to open it up, but there was so little left that I saved it to pour over a warm apple cake. The recipe is at the bottom of this story.

The finish must not be forgotten: long, persistent and warming, with dried fruit, burnt caramel and a pleasant touch of oak.

My conclusion is torn between the joy of experiencing this little masterpiece and the fact that I will likely never get the chance again. Only 12 bottles exist, all at Whisky.dk, and no more will be bottled — even though there may still be whisky left in the cask. They’re waiting before drawing more, to see what happens, and as we know, that can go in any imaginable direction. That is precisely the charm of working with this wonderful spirit.

But I’m not worried. All of Mosgaard’s original, custom-built equipment has been moved to Trolden in Kolding and is currently being installed and tested. The team at Trolden has a clear mission: to carry Mosgaard’s unique approach and respect for craftsmanship forward as a complement to their already strong portfolio. So we can simply look forward — and with good reason.

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