Writers Tears Cask Strength 2025 Limited Edition Triple Distilled Pot & Malt Irish Whiskey 70 cl 54.9%

Writers Tears Cask Strength 2025 is an outstanding vintage bottling from Walsh Whiskey Distillery, uniting matured single pot still and single malt whiskey.

Expert Review

Writers Tears Cask Strength 2025 Limited Edition Irish Whiskey is a Pot & Malt Irish Whiskey, bottled at 54.9%.

Walsh Whiskey Distillery is renowned for its first-class Irish whiskeys and has quickly earned a prominent place in the market. This outstanding vintage bottling unites matured single pot still and single malt whiskey and impresses with its depth and flavour. Each year, only specially selected casks are chosen for this benchmark within super premium cask strength Irish whiskey. This edition is one of the rare Irish whiskeys at cask strength, matured in first-class American oak barrels.

Tasting Notes

Nose

Deep and complex with pot still character.

Palate

Powerful and full-bodied from the cask strength.

Finish

Long and intense.

Specifications

Name: Writers Tears Cask Strength 2025
Distillery: Walsh Whiskey
Region/Country: Ireland
Type: Pot & Malt Irish Whiskey
Vintage: Bottled 2025
Cask: American Oak Barrels
Bottles: 1200
ABV: 54.9%
Size: 70 CL
Other: Triple Distilled, Limited Edition, Un-chillfiltered

Flavour Profile

Powerful · Complex · Full-bodied · Intense · Exclusive

Did You Know?

Only 1200 bottles of Writers Tears Cask Strength 2025 were produced.
See our full range of Irish whiskey

Frequently Asked Questions about Writers Tears Cask Strength 2025

What does Writers Tears Cask Strength 2025 taste like?

It is deep and complex with pot still character, and a long, intense finish.

How many bottles were produced?

Only 1200 bottles.

What casks is the whiskey matured in?

First-class American oak barrels.

What does cask strength mean?

That the whiskey is bottled without dilution, straight from the cask.

Where does the whiskey come from?

From Walsh Whiskey Distillery in Ireland.

How is it best enjoyed?

It is best enjoyed neat or with a few drops of water to open up the flavour.