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Koval Dry Gin Grains Chicago 47%

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    Ravenswood sits north of downtown Chicago, pressed up against an old freight line where grain cars once rolled towards the city elevators. Behind a fairly unremarkable facade, copper stills are humming away. What comes out of them smells more like a Midwestern wildflower meadow than an English gin factory.

    The expert's description

    Koval Dry Gin is an Organic American Dry Gin distilled with 13 botanicals at Koval Distillery in Chicago and bottled at 47%.

    The unusual part of this gin sits somewhere people rarely look: in the base spirit. Most gin producers buy neutral grain spirit by the tanker and add juniper to it. Koval mashes and distills its own, from organic grain grown on Midwestern farms, and every bottle can be traced back to the farm the grain came from. That gives the spirit a bit more body, and you notice it in the texture, which is softer and creamier than a classic London Dry.

    Among the 13 botanicals are juniper, angelica root, coriander, grains of paradise and rose hip. They go into the distillation in two separate stages rather than all at once, and only the heart cut is kept. The result is a gin where juniper is certainly present, but where the floral and citrus sides get to sit beside it instead of being flattened. The water comes from Lake Michigan, and there are no artificial additives and no GMO yeast.

    Koval Distillery was founded in 2008 by Robert and Sonat Birnecker, who both walked away from academic careers to do it. It was the first distillery inside Chicago's city limits since Prohibition. Robert brought the technique from home, from his grandfather's fruit distillery in Austria. The whole production is both certified organic and kosher.

    Tasting notes

    Nose

    Lavender and elderflower arrive first, almost perfumed, with lemon zest and a clear pine note behind them. A little spearmint, and a hint of vanilla if you let the glass rest.

    Palate

    Citrus and pine needles open. Then the floral side comes through with quince and white grapefruit, and juniper runs underneath like crushed berries. The texture is creamy rather than sharp.

    Finish

    Very dry. Anise and peppercorn last longest, with bitter orange peel around the edge, before the whole thing softens into something like rose petals.

    Specifications

    Name: Koval Dry Gin
    Distillery: Koval Distillery
    Region/Country: Chicago, Illinois, USA
    Type: American Dry Gin
    ABV: 47%
    Size: 50 CL
    Distillation method: Botanicals added in two stages, heart cut only
    EAN no.: 850786006082
    Serving suggestion: Gin and Tonic with a neutral tonic and a strip of grapefruit peel

    Flavour profile

    Floral · Citrus · Juniper · Dry · Peppery

    Did you know?

    The name Koval is Yiddish and means blacksmith. In the Birnecker family the word carried a second meaning too, the black sheep, the one who goes his own way rather than doing what everyone else does. Both readings fit two university people who quit their jobs to build a distillery in Chicago.

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    Frequently asked questions about Koval Dry Gin

    What does Koval Dry Gin taste like?

    Floral and dry. Lavender, elderflower and citrus zest fill the nose, while the palate brings pine needles, quince and white grapefruit around a clear juniper core. The finish is markedly dry with anise and pepper.

    What is Koval Dry Gin made from?

    Organic grain that the distillery mashes and distills itself. Most gin producers buy finished neutral spirit, but Koval builds the base from scratch using grain from Midwestern farms, and that is a large part of why the texture is so soft.

    Which tonic works best with Koval Dry Gin?

    A neutral, dry tonic. The gin already carries plenty of flowers and spice, so a heavily aromatised tonic tends to fight it. A strip of grapefruit peel or a couple of mint leaves is garnish enough. See our range of tonic water.

    Can you drink Koval Dry Gin neat?

    Yes, and it handles it better than most. The 47% carries the flavour without burning, and the creamy texture makes it pleasant at room temperature. Try it lightly chilled in a small tulip glass.

    Which cocktails suit Koval Dry Gin?

    Martini and Negroni above all. The strength holds its ground against vermouth and Campari instead of disappearing, and the floral side pulls the drink in a different direction than a classic London Dry would. It also works well in a Gimlet.

    Who is behind Koval Distillery?

    Robert and Sonat Birnecker, who founded the distillery in Chicago in 2008. Both came out of academia, and Robert learned to distill at his grandfather's place in Austria. It was the first distillery in Chicago since Prohibition.

    Is Koval Dry Gin a good gift?

    Yes, particularly for someone who already owns the usual suspects. The organic profile, the American origin and the floral style make it something other than another London Dry, and the bottle with its large wax-style seal carries itself well. See the rest of our range of Gin.

    Varenr: 22227865410-336

    Curious to learn more?

    We love quality spirits – and we're happy to share our knowledge. Read our blogs, listen to the podcast, or explore the world of taste, barrel aging, and traditions.

    👉 Visit our blog and get inspired