Some beers are brewed to be drunk. This one is brewed to be savoured slowly, like a liqueur, in a glass warmed by your hand.

Expert description of Rockmill Infinity Rum Barrel Aged Imperial Porter

Infinity Rum Barrel Aged is a powerful, deep and dessert-like Imperial Porter at 12% from the Polish brewery Rockmill. The beer shows how elegantly an imperial porter can develop when given time in rum barrels - the barrels leave a clear mark with notes of brown sugar, vanilla, dried fruit and a light tropical sweetness that lifts the beer's heavy malt profile.

Rockmill is a Polish "gypsy" brewery from Gdańsk that doesn't own its own brewing equipment, instead brewing at established breweries to focus fully on ingredients and barrel ageing. The Infinity series is the brewery's most ambitious expression, aimed at collectors and stout enthusiasts who love heavy, barrel-aged beers with dessert-like depth.

Tasting Notes

Aroma

Intense dark chocolate, burnt caramel and roasted malt, with clear traces of brown sugar and vanilla from the rum barrels.

Taste

Full-bodied, creamy and oily, with deep cocoa, espresso, molasses and dark raisins, while the rum barrel's warmth and sweetness give a round, soft finish.

Finish

Long, warm and complex, with lingering notes of rum, dark chocolate and lightly spiced oak.

Specifications

Name: Infinity Rum Barrel Aged
Brewery: Rockmill
Country/Region: Poland
Beer style: Imperial Porter
ABV: 12%
Size: 50 CL
Cask type: Rum barrels
Allergens: Gluten (malt)
Serving suggestion: 12-14°C in a small snifter

Flavour Profile

Creamy · Roasted · Sweet · Barrel-aged

Did You Know?

Rockmill is what's known as a "gypsy brewery" - a brewery with no equipment of its own, instead renting space at established producers. The model allows for experimentation without investing in equipment, part of what makes the Infinity series' ambitious barrel ageing possible.

See our full range of Rockmill and other craft beers

Listen to our podcast:

Boann Distillery's whisky barrels meet Irish stout tradition. Spear is heavy, round and almost liqueur-like in its intensity.

Expert description of Lough Gill Spear Barrel Aged Series 2024

Lough Gill Spear Barrel Aged Series 2024 Irish Imperial Oatmeal Stout is a heavy, full-bodied and deeply complex specialty beer, where Irish stout tradition meets the power of whisky barrels from Boann Distillery. It comes in a 33cl can at 13%, giving a warm, round and almost liqueur-like experience.

As an imperial oatmeal stout, it's built on dark malts, roasted character and the soft, creamy mouthfeel that oats provide. The barrel ageing gives clear layers of vanilla, oak, caramel and a mild whisky warmth that ties the beer together elegantly.

Lough Gill is an Irish brewery that has specialised in barrel-aged specialty releases, where local whisky distilleries like Boann contribute used barrels to the brewery's most powerful beers.

Tasting Notes

Aroma

Chocolate, coffee, dark caramel, roasted malt and a light barrel note.

Taste

Dense and silky with deep tones of dark chocolate, toffee, coffee and dried fruit.

Finish

Rounded and warm, where both malt and barrel stand out clearly.

Specifications

Name: Spear
Brewery: Lough Gill
Country/Region: Ireland
Beer style: Irish Imperial Oatmeal Stout
ABV: 13%
Size: 33 CL
Other: Aged on used whisky barrels from Boann Distillery
Serving suggestion: 10-12°C in a wide snifter glass

Flavour Profile

Sweet · Barrel-aged · Roasted · Creamy

Did You Know?

Boann Distillery, whose barrels are used for Spear, is one of the newer Irish whisky distilleries, located by the river Boyne - a collaboration that shows the growing cross-pollination between Irish whisky and craft beer.

See our full range of specialty beer at Whisky.dk

Listen to our podcast:

Honey, roasted nuts and dark chocolate in one bottle - Moersleutel goes after the dessert table again, this time with a warm, nutty angle.

Expert description of Moersleutel Extravagant Nuts Honey Pastry Stout

Moersleutel Extravagant Nuts Honey Pastry Stout is a rich, sweet imperial stout from the Dutch brewery Moersleutel Craft Brewery in Alkmaar, with clear notes of honey, roasted nuts and dark chocolate. Its full, dessert-like character makes it ideal as a meal-ender or a luxurious beer for slow enjoyment.

With its creamy body and warming 12% ABV, it delivers an intense, well-balanced flavour experience that pastry stout fans will appreciate.

Tasting Notes

Aroma

Honey, roasted nuts and dark chocolate.

Taste

Sweet and full-bodied, with warm nutty tones and a creamy body.

Finish

Intense and well-balanced, with lingering nutty sweetness.

Specifications

Name: Moersleutel Extravagant Nuts Honey Pastry Stout
Brewery: Moersleutel
Country/Region: Alkmaar, Netherlands
Beer Style: Imperial Stout
ABV: 12%
Size: 44 CL
Allergens: Gluten and traces of nuts
Best Before: 11/12/2027
Serving Suggestion: Best enjoyed in small glasses at 10-12°C, as a dessert or with dark chocolate

Flavour Profile

Sweet · Nutty · Full-bodied · Dessert-like

Did You Know?

The Moersleutel brothers build much of their own brewing equipment themselves, which has earned them the nickname "beer engineers" in the Dutch craft beer scene.

See our full range of Specialty Beer

Listen to our podcast:

In Lembeek outside Brussels, Boon has aged lambic in oak barrels for decades, and to mark the brewery's 50th anniversary they have blended some of their finest barrels into a celebration in bottle form.

Expert description of Boon Mariage Parfait Golden Anniversary Edition

Mariage Parfait is Boon's prestige range of spontaneously fermented lambic, and the Golden Anniversary Edition was created specifically to mark the brewery's 50th anniversary. Boon holds the world's largest lambic stock, over 2.1 million litres spread across 161 oak barrels, and this edition is blended with respect for the classic geuze tradition, uniting young and older lambics in a single bottle.

The high strength of 10% adds extra intensity and body, without compromising the tart, wine-like character that defines spontaneously fermented beer. The barrel ageing contributes subtle wood notes and a structure that lifts the beer beyond an everyday geuze.

Tasting Notes

Aroma

Ripe fruit, citrus and oak, seasoned with a light, fresh tartness.

Taste

Full and powerful with green apples, stone fruit and a wine-like depth, carried by a well-balanced acidity.

Finish

Long, fresh and lingering with a combination of fruit, acidity and a light dryness.

Specifications

Name: Mariage Parfait Golden Anniversary Edition
Brewery: Brouwerij Boon
Country/Region: Lembeek, Belgium
Beer Style: Geuze (Lambic Blend)
ABV: 10%
Size: 2 x 375 ML
Fermentation: Spontaneous fermentation
Serving Suggestion: Best enjoyed at 8-10°C in a tulip glass, ideal as an anniversary gift

Flavour Profile

Tart · Fruity · Wine-like · Full-bodied

Did You Know?

Boon holds the world's largest lambic stock, with over 2.1 million litres spread across 161 oak barrels, giving the brewery unmatched ability to compose complex blends like this anniversary edition.

See our full range of Craft Beer

Listen to our podcast:

Delirium Black has met the barrel - the result is a deep, near-black limited edition with ruby-red hues and a wine-like complexity that collectors will love.

Expert description of Huyghe Delirium Barrel Aged Black Limited Edition

This special release from the Belgian Huyghe brewery is a powerful, exclusive variant of Delirium Black, aged in selected barrels to add extra depth and complexity. As part of the Delirium Barrel Aged series, it's produced in limited quantities and aimed at collectors and beer enthusiasts wanting a unique experience of the brewery's dark, full-bodied style.

Delirium Barrel Aged Black Limited Edition is a beer that combines the classic Belgian dark ale with the sophisticated character of barrel ageing. The high alcohol strength gives it intensity and structure, while the complex flavour layers make it well suited both for enjoying on its own and as an accompaniment to hearty dishes or chocolate desserts.

This release is produced in limited numbers and represents Huyghe's continued commitment to exploring new dimensions of their iconic Delirium series - a dark ale with extra depth, exclusivity and collectability.

Tasting Notes

Aroma

Dark chocolate, coffee, dried fruit and spiced oak from the barrel ageing.

Taste

Full and powerful, with layers of caramel, cocoa, roasted malts and a wine-like depth.

Finish

Long, warm and lingering, with dark fruit, wood notes and a subtle dryness.

Specifications

Name: Delirium Barrel Aged Black
Brewery: Brouwerij Huyghe
Country/Region: Melle, Belgium
Beer Style: Belgian Strong Dark Ale (Barrel Aged)
ABV: 11.5%
Size: 75 CL
EAN: 5412186005574
Serving Suggestion: Best enjoyed at 10-12°C, on its own or with hearty dishes and chocolate desserts

Flavour Profile

Barrel-aged · Complex · Full-bodied · Dark

Did You Know?

The Delirium Barrel Aged series is Huyghe's platform for exploring how different barrel types can add new dimensions to their classic Delirium beers, with each release produced in limited quantities.

See our full range of Specialty Beer

Listen to our podcast:

The classic Delirium Blond has met the wooden barrel - the result is a 2024 vintage release with extra depth for collectors and enthusiasts.

Expert description of Huyghe Delirium Barrel Aged Blond Limited Edition

This special release from the Belgian Huyghe brewery is an exclusive variant of the iconic Delirium Blond, aged in selected barrels to add extra depth and complexity. The 2024 edition marks another milestone in the series of limited releases, where the brewery experiments with barrel ageing to highlight new nuances in the beer's character.

Delirium Barrel Aged Blond Limited Edition 2024 is a beer for collectors and enthusiasts who want to experience a new dimension of Huyghe's iconic blond. The high alcohol strength and barrel ageing give it an intense, sophisticated profile, making it well suited both for enjoying on its own and as an accompaniment to hearty dishes.

This release is produced in limited quantities and represents the brewery's continued commitment to exploring the possibilities of barrel ageing - a blond ale with extra depth and exclusivity.

Tasting Notes

Aroma

Vanilla, oak, spices and a subtle fruitiness from fermentation.

Taste

Full and powerful, where the classic Delirium Blond meets depth from the barrel ageing, with layers of caramel and ripe fruit.

Finish

Long and lingering, with sweetness, wood notes and a light dryness.

Specifications

Name: Delirium Barrel Aged Blond
Brewery: Brouwerij Huyghe
Country/Region: Melle, Belgium
Beer Style: Blond Ale (Barrel Aged)
ABV: 11.5%
Size: 75 CL
EAN: 5412186007301
Serving Suggestion: Best enjoyed at 10-12°C, on its own or with hearty dishes

Flavour Profile

Barrel-aged · Complex · Full-bodied · Fruity

Did You Know?

Delirium Blond is one of the most famous Belgian blond ales in the world, known for its iconic pink elephant, and this barrel-aged release is a rare chance to experience the classic in a completely new interpretation.

See our full range of Specialty Beer

Listen to our podcast:

Nitro-pour gives it the creamy finesse. Black Marble Stout is the classic Irish stout, poured with a modern twist.

Expert description of Sullivan's Nitro Pour Black Marble Stout

Sullivan's Brewing Company presents Black Marble Stout as a classic Irish stout with modern finesse. This release is canned with nitro-pour, giving a silky, creamy mouthfeel that highlights the beer's depth and balance. At 5.1% ABV, it's an approachable, harmonious stout, perfect for everyday enjoyment as well as pairing with heartier dishes.

Sullivan's Brewing Company is based in Kilkenny, Ireland, with roots dating back to 1702 - a brewery that has been revived across generations and today combines Irish tradition with modern brewing technique.

Tasting Notes

Aroma

Roasted notes of malt, coffee and cocoa with a hint of caramel and dark fruit.

Taste

Soft and rounded with layers of chocolate, coffee and roasted grain, carried by a creamy texture from the nitro-pour.

Finish

Silky and lingering with dark chocolate and a lightly dry finish.

Specifications

Name: Nitro Pour Black Marble Stout
Brewery: Sullivan's Brewing Company
Country/Region: Ireland, Kilkenny
Beer style: Irish Stout (nitro-pour)
ABV: 5.1%
Size: 44 CL
Serving suggestion: 6-8°C in a nitro glass or pint glass

Flavour Profile

Roasted · Creamy · Malty · Balanced

Did You Know?

The nitro-pour technique uses nitrogen instead of carbon dioxide to carbonate the beer, giving the characteristic, extremely fine bubbles and the ultra-creamy, almost velvety texture that classic Irish stouts are known for.

See our full range of specialty beer at Whisky.dk

Listen to our podcast:

180 years have passed since Fuller, Smith & Turner first tapped beer at the Griffin Brewery on the banks of the Thames in Chiswick. To mark the anniversary, the brewery dug into its history books and recreated a classic porter that tastes like the very foundation of English brewing craft.

Expert description of Fuller's 180th Anniversary Porter 2025

This porter is brewed as a direct tribute to Fuller's 180th anniversary and is part of a limited collector's set alongside a Vintage Ale and an Imperial Stout marking the same milestone. It is brewed at the Griffin Brewery in Chiswick, where a brewhouse has stood since the 1600s, combining classic English porter style with modern brewing finesse.

Malt is the driving force here: deeply roasted grains deliver cocoa, caramel and dark fruit, while a restrained hop bitterness keeps everything tight and stops it turning cloying. The result is a full-bodied, balanced porter that can be enjoyed now or set aside to mature.

Tasting Notes

Aroma

Roasted malt, dark chocolate and coffee, with a hint of caramel and dark fruit in the background.

Taste

Round and complex with layers of cocoa, liquorice and caramel, seasoned with a hint of subtle spice and carried by a soft malt profile.

Finish

Long and harmonious with dark chocolate and roasted character, fading into a lightly wine-like finish.

Specifications

Name: Fuller's 180th Anniversary Porter 2025
Brewery: Fuller's
Country/Region: Chiswick, London, England
Beer Style: Porter
ABV: 7%
Size: 50 CL
Fermentation: Bottle conditioned
Allergens: Barley malt
Serving Suggestion: Best enjoyed at 12-14°C, pairs well with dark chocolate or strong cheese

Flavour Profile

Roasted · Chocolate · Caramel · Full-bodied

Did You Know?

Fuller's 180th Anniversary Porter is part of a three-bottle collector's set alongside a Vintage Ale and an Imperial Stout, all brewed to mark the brewery's 180 years at the Griffin Brewery.

See our full range of Fuller's

Listen to our podcast:

Since 1997, Fuller's has brewed a new edition of Vintage Ale every year - a bottle conditioned strong ale where the recipe changes from year to year, while the ambition of a vintage marker in bottle form stays the same.

Expert description of Fuller's Vintage Ale 2025

Fuller's Vintage Ale 2025 is an exclusive vintage ale brewed at Fuller's Griffin Brewery in London. The series has released a new recipe every year since 1997, and the 2025 edition marks another chapter in this tradition-rich line. At 8.4% ABV, it is a powerful, bottle conditioned strong ale, made for both immediate enjoyment and cellaring.

As a bottle conditioned beer, Vintage Ale continues to develop in the bottle after packaging, and many collectors keep several vintages to compare how each recipe matures over time. This makes the series a popular collector's item among English beer enthusiasts.

Tasting Notes

Aroma

Fruity notes of red berries and citrus, with a hint of molasses.

Taste

Full and round with layers of caramel, malt and spice, balanced by a restrained bitterness.

Finish

Long and harmonious with sweetness and freshness that develops further with ageing.

Specifications

Name: Vintage Ale 2025
Brewery: Fuller's
Country/Region: London, England
Beer Style: Limited Edition Strong Ale
ABV: 8.4%
Size: 50 CL
Fermentation: Bottle conditioned
Allergens: Barley malt
Serving Suggestion: Best enjoyed at 12-14°C, pairs well with spiced game or aged cheese

Flavour Profile

Fruity · Spiced · Caramel · Full-bodied

Did You Know?

Fuller's Vintage Ale has been released with a new recipe every year since 1997, making it one of the longest running vintage ale series from an English brewery.

See our full range of Fuller's

Listen to our podcast:

There's a version of Caribbean Chocolate Cake for those who don't want the chocolate wrapped in anything at all. This is it.

Expert description of Siren CCC Dark Chocolate Caribbean Chocolate Cake Tropical Stout

Dark Chocolate Caribbean Chocolate Cake is a Tropical Stout at 7.4% from Siren Craft Brew, and the most intense, bitter-sweet variant in the CCC series. Dark chocolate takes centre stage here, backed by coffee, caramel and roasted nuts, while the tropical dimension provides freshness and a counterpoint to the beer's bold, oily body.

Siren Craft Brew was founded in 2013 by Darron Anley in Finchampstead, Berkshire, and has built an international reputation for experimental, flavour-intense specialty beers. The Dark Chocolate edition of Caribbean Chocolate Cake is aimed at the seasoned stout drinker who wants a more complex, bitter experience than the softer Milk Chocolate variant.

Tasting Notes

Aroma

Rich aroma of dark chocolate, cocoa and roasted notes, with a hint of vanilla and tropical fruit.

Taste

Bold and oily with layers of dark chocolate, coffee, caramel and roasted nuts, where the tropical dimension gives freshness while the chocolate's bitterness adds depth.

Finish

Long and intense, with dark chocolate, a light barrel note and a lingering tropical sweetness.

Specifications

Name: CCC Dark Chocolate Caribbean Chocolate Cake
Brewery: Siren Craft Brew
Country/Region: England
Beer style: Tropical Stout
ABV: 7.4%
Size: 330 ML
Ingredients: Malted barley, oats, hops, yeast, water, lactose
Allergens: Gluten (barley, oats), lactose
Serving suggestion: 10-14°C in a wide tulip glass or snifter

Flavour Profile

Roasted · Bitter · Creamy · Intense

Did You Know?

Where the Milk Chocolate edition is built to be approachable, the Dark Chocolate version is Siren's answer for the experienced stout drinker - a deliberately bolder, more bitter take on the same base recipe.

See our full range of Siren Craft Brew

Listen to our podcast:

Some stouts come with sharp edges. This one arrives like liquid milk chocolate - soft, sweet and easy to fall for.

Expert description of Siren CCC Milk Chocolate Caribbean Chocolate Cake Tropical Stout

Milk Chocolate Caribbean Chocolate Cake is a Tropical Stout at 7.4% from Siren Craft Brew, and the softest, most approachable edition in the CCC series. Here, the creamy sweetness of milk chocolate takes centre stage, backed by cocoa, vanilla and a hint of tropical fruit, while the body stays round and balanced rather than heavy.

Siren Craft Brew was founded in 2013 by Darron Anley in Finchampstead, Berkshire, and has since built a reputation as one of the UK's most experimental breweries. The Caribbean Chocolate Cake series is the brewery's answer to the perfect dessert beer, and this edition is designed to be the most immediately approachable of them.

Tasting Notes

Aroma

Sweet notes of milk chocolate, cocoa and vanilla, with a light hint of tropical fruit.

Taste

Creamy and silky with layers of chocolate, caramel, coconut and roasted nuts, where the tropical dimension gives a fresh counterpoint to the sweetness.

Finish

Harmonious and lingering, with chocolate, a light barrel note and a tropical sweetness on the way out.

Specifications

Name: CCC Milk Chocolate Caribbean Chocolate Cake
Brewery: Siren Craft Brew
Country/Region: England
Beer style: Tropical Stout
ABV: 7.4%
Size: 330 ML
Ingredients: Malted barley, oats, hops, yeast, water, lactose
Allergens: Gluten (barley, oats), lactose
Serving suggestion: 10-14°C in a wide tulip glass or snifter

Flavour Profile

Creamy · Sweet · Roasted · Fruity

Did You Know?

The Caribbean Chocolate Cake series comes in several editions, with Milk Chocolate deliberately brewed as the softest and most approachable - a counterweight to the more intense, barrel-aged original.

See our full range of Siren Craft Brew

Listen to our podcast:

There's beer, and then there's beer that has spent time breathing inside a used bourbon barrel. Siren's Caribbean Chocolate Cake is the latter - dark chocolate and caramel, slow and heavy, like a dessert that insists on being savoured.

Expert description of Siren CCC Caribbean Chocolate Cake Barrel Aged Tropical Stout

Caribbean Chocolate Cake Barrel Aged is a rich Tropical Stout at 8.4% from the English brewery Siren Craft Brew. The base beer is conditioned on staves from used bourbon barrels, adding caramel, vanilla and a distinct oak character on top of the already rich flavours of dark chocolate, cocoa and roasted nuts - a luxurious, intense experience for anyone after a deep, sophisticated stout.

Siren Craft Brew was founded in 2013 by Darron Anley in Finchampstead, Berkshire, and has since won international recognition for its experimental approach to flavour, including several titles as one of the UK's best breweries. The Caribbean Chocolate Cake series has become something of a flagship for the brewery, showing just how far a stout can be stretched with barrel ageing and tropical notes.

Tasting Notes

Aroma

Dark chocolate and cocoa meet sweet vanilla and a distinct hint of bourbon and oak.

Taste

Rich and oily with layers of dark chocolate, roasted nuts and caramel, where the barrel ageing adds a warm, sweet oak character and a light tropical depth.

Finish

Long, sweet and lightly warming, with a lingering echo of chocolate and barrel.

Specifications

Name: CCC Caribbean Chocolate Cake Barrel Aged
Brewery: Siren Craft Brew
Country/Region: England
Beer style: Barrel Aged Tropical Stout
ABV: 8.4%
Size: 330 ML
Cask type: Staves from used bourbon barrels
Ingredients: Malted barley, oats, hops, yeast, water, lactose
Allergens: Gluten (barley, oats), lactose
Best before: 23/10/2026
Serving suggestion: 10-14°C in a wide tulip glass or snifter

Flavour Profile

Creamy · Roasted · Sweet · Barrel-aged

Did You Know?

Caribbean Chocolate Cake is named after a classic Caribbean chocolate cake tradition, and Siren has since released several variants of the same base recipe - including milk and dark chocolate versions - with this barrel-aged edition considered the most intense in the series.

See our full range of Siren Craft Brew

Listen to our podcast:

The name Corsendonk comes from an Augustinian priory dating back to 1398 - Christmas Ale carries that monastic legacy forward in a dark, spiced winter release.

Expert description of Corsendonk Christmas Ale

Corsendonk Christmas Ale is a classic Belgian Christmas beer at 8.5% ABV, bottled in an elegant 750 ml bottle - perfect for cosy winter evenings and festive dinners. The beer is brewed by Brasserie du Bocq for Corsendonk and is known for its dark, full-bodied character and warm spiced profile.

This winter ale has a deep chestnut brown colour and a dense, creamy head. It's brewed with dark malts, selected spices and traditional Belgian yeast, giving it a complex, balanced flavour experience. The beer is bottle-conditioned and unfiltered, contributing to its lively, authentic character.

Corsendonk Christmas Ale is a beer that captures the spirit of Christmas with warmth, depth and Belgian finesse - ideal for sharing and enjoying in good company.

Tasting Notes

Aroma

Roasted malt, caramel, dried fruit and a lightly spiced sweetness of cinnamon.

Taste

Dark chocolate, nuts and burnt sugar, with a subtle herbal complexity.

Finish

Long and pleasant, with spiced warmth and mild bitterness.

Specifications

Name: Corsendonk Christmas Ale
Brewery: Corsendonk
Country/Region: Belgium
Beer Style: Belgian Christmas Beer / Strong Dark Ale
ABV: 8.5%
Size: 75 CL
Fermentation: Bottle-conditioned, unfiltered
Serving Suggestion: Best enjoyed at 8-12°C in a tulip glass, with game, strong cheeses or Christmas food

Flavour Profile

Spiced · Full-bodied · Dark · Warming

Did You Know?

The Corsendonk name comes from an Augustinian priory in Oud-Turnhout that existed from 1398 to 1784, and the beers are brewed today as a tribute to the priory's brewing tradition.

See our full range of Specialty Beer

Listen to our podcast:

In the French town of Liverdun, The Piggy Brewing Company brews without holding back - VIP Saloon is the dessert you drink instead of eat.

Expert description of The Piggy Brewing Co VIP Saloon Imperial Stout Coconut Noisette Bourbon

VIP Saloon is a decadent, barrel-tinged Imperial Stout at 12% from the French brewery The Piggy Brewing Company in Liverdun. The beer is part of the brewery's exclusive VIP series, focused on lavish flavour profiles and luxurious ingredients. Here coconut, hazelnut and bourbon drive the show, brewed with specialty malts, coconut flakes and hazelnut extract with a distinct bourbon infusion.

The colour is jet-black with a dense, dark-brown head, and the aroma offers roasted malt, coconut, hazelnut, bourbon and dark chocolate. The flavour is full-bodied and sweet with layers of praline, coconut cream, roasted coffee and bourbon vanilla, while the mouthfeel is silky and oily with low carbonation and an almost liqueur-like texture.

VIP Saloon is unfiltered and perfect for slow sipping by the fireplace as a dessert beer, ideally at 12-16°C in a snifter glass.

Tasting Notes

Aroma

Roasted malt, coconut, hazelnut, bourbon and dark chocolate.

Taste

Hazelnut praline, coconut cream, roasted coffee and bourbon vanilla.

Finish

Long and warming with a slight alcoholic edge.

Specifications

Name: VIP Saloon
Brewery: The Piggy Brewing Company
Country/Region: Liverdun, France
Beer Style: Imperial Stout
ABV: 12%
Size: 33 CL
Ingredients: Specialty malts, coconut flakes, hazelnut extract, bourbon infusion
Allergens: Contains barley malt and nuts
Serving Suggestion: Enjoy unfiltered at 12-16°C in a snifter glass, ideally as a dessert beer

Flavour Profile

Creamy · Nutty · Sweet · Barrel-tinged

Did You Know?

VIP Saloon's mouthfeel is so dense and oily that several enthusiasts describe it as almost liqueur-like rather than a classic beer.

See our full range of Specialty Beer

Listen to our podcast:

Wind bites at the old factory walls in Jonsered, and inside the brewhouse a beer simmers that was built for exactly this kind of cold — heavy with cinnamon, orange peel and malt, like a liquid version of your grandmother's Christmas baking.

Expert description of Poppels Winter Warmer 2025

Poppels Winter Warmer is the brewery's annual take on an English-inspired winter ale, brewed in Jonsered just outside Gothenburg. The style draws on the old tradition of hearty "warmer" beers meant to keep the body warm through the coldest months, and the 2025 edition is spiced with orange and cinnamon over a solid malt backbone. Poppels is known as Sweden's largest organic brewery, and Winter Warmer is built with the same craft approach as the rest of the range.

The malt gives the beer its russet colour and full body, while the added spices layer on a festive character. Bitterness stays restrained, letting the malt and fruit sweetness carry the beer, backed by a rich, almost syrupy texture.

Tasting Notes

Aroma

Fruitcake, orange peel and warm cinnamon mingle with sweet, roasted malt and a hint of dried apricot.

Taste

Malty and lightly sweet with notes of toffee, fruitcake and orange, carried by a mild, rounded bitterness.

Finish

Warm and spiced with cinnamon and caramel, fading softly without turning cloying.

Specifications

Name: Poppels Winter Warmer 2025
Brewery: Poppels Bryggeri
Country/Region: Jonsered, Sweden
Beer Style: Strong Ale
ABV: 7.8%
IBU: 30
Size: 33 CL
Malt: Grain malt
Ingredients: Grain malt, orange, cinnamon
Serving Suggestion: Best enjoyed at 10-12°C, pairs well with lamb stew, strong cheese or fruitcake

Flavour Profile

Malty · Spiced · Fruity · Full-bodied

Did You Know?

Poppels started out as a small brewery in an old wool mill in Jonsered, and has since grown into Sweden's largest organic brewery without ever leaving its historic home.

See our full range of Craft Beer

Listen to our podcast:

Mad Scientist travels the globe for the perfect coffee bean in their Roasters Paradise series - this time landing in Honduras, on the San Rafael farm.

Expert description of Mad Scientist Roasters Paradise San Rafael Honduras

Roasters Paradise San Rafael - Honduras is a powerful Imperial Coffee Stout at 11.3% from the Hungarian brewery Mad Scientist in Budapest, brewed in collaboration with coffee roaster Casino Mocca. Each release in the Roasters Paradise series celebrates a specific coffee farm, and this version uses a double dose of coffee from San Rafael in Honduras.

The beer is brewed with water, barley malt, wheat malt, oat flakes, candy sugar, caramelised oats, roasted barley, hops, yeast and coffee. The aroma is dominated by freshly brewed espresso, dark chocolate and roasted notes, while the flavour offers layers of coffee, cocoa, liquorice and a light sweetness from candy sugar and malt that balances the powerful body.

The colour is ink-black with a dense, dark-brown head. The mouthfeel is full and oily, and the finish is long and warming with a spicy undertone. The beer is unfiltered and best suited for slow enjoyment at 12-16°C in a snifter glass.

Tasting Notes

Aroma

Freshly brewed espresso, dark chocolate and roasted notes.

Taste

Coffee, cocoa, liquorice and a light sweetness from candy sugar and malt.

Finish

Long and warming with a spicy undertone.

Specifications

Name: Roasters Paradise San Rafael - Honduras
Brewery: Mad Scientist
Country/Region: Budapest, Hungary
Beer Style: Imperial Coffee Stout
ABV: 11.3%
Size: 33 CL
Ingredients: Water, barley malt, wheat malt, oats, candy sugar, caramelised oats, roasted barley, hops, yeast, coffee
Allergens: Contains barley malt
Serving Suggestion: Enjoy unfiltered at 12-16°C in a snifter glass, ideally to close out a dinner

Flavour Profile

Coffee-forward · Roasted · Spicy · Full-bodied

Did You Know?

Every release in the Roasters Paradise series is brewed with coffee from a single farm, so the beer effectively works as a liquid interpretation of that farm's terroir.

See our full range of Specialty Beer

Listen to our podcast:

In Sierre in the Swiss Valais valley, Hoppy People experiments with their Zebra series, where each batch is aged in its own unique barrel - Zebra III is the third chapter in this story.

Expert description of Hoppy People Zebra III Barrel Aged Imperial Stout

Hoppy People Zebra III is an extremely powerful barrel-aged Imperial Stout at a full 16.6% from the Swiss brewery Hoppy People in Sierre. Zebra III is the third release in their experimental Zebra series, where each batch is unique and aged in different barrels. This version is a barrel-aged stout with massive alcohol strength and deep complexity, brewed to impress with both power and finesse.

The beer has a jet-black colour and thick head, and the aroma offers roasted malt, dark chocolate, vanilla, oak and spirit warmth. The flavour is intense and layered with notes of burnt caramel, coffee and dried fruit, balanced by a silky mouthfeel and long finish. The barrel ageing adds depth and a subtle wine-like character.

Zebra III isn't a beer for beginners - it's made for those seeking maximum intensity and complexity in their stout. It's perfect as a dessert beer, for sharing or as the centrepiece of a beer tasting.

Tasting Notes

Aroma

Roasted malt, dark chocolate, vanilla and oak.

Taste

Burnt caramel, coffee and dried fruit, in a silky, intense body.

Finish

Long and wine-like, with lingering spirit warmth.

Specifications

Name: Zebra III
Brewery: Hoppy People
Country/Region: Sierre, Switzerland
Beer Style: Barrel Aged Imperial Stout
ABV: 16.6%
Size: 33 CL
Allergens: Contains barley malt
Serving Suggestion: Best enjoyed at 12-14°C, as a dessert or for sharing at a beer tasting

Flavour Profile

Barrel-aged · Intense · Wine-like · Complex

Did You Know?

Hoppy People's Zebra series is named after the random, striped pattern of barrel types the brewery uses for each batch, making every release unique and unpredictable.

See our full range of Specialty Beer

Listen to our podcast:

Oskar Blues was one of the breweries that truly kickstarted the canned beer revolution in the US - and Ten FIDY proves that a can can hold serious complexity.

Expert description of Oskar Blues Ten Fidy Imperial Stout

Oskar Blues Ten FIDY Imperial Stout is an intense, full-bodied imperial stout from the American brewery Oskar Blues, brewed with generous amounts of two-row malt, chocolate malt, roasted barley and oat flakes. The beer presents deep aromas and flavours of chocolate-coated caramel, coffee and dark malt, with balanced bitterness.

The viscous, creamy body and 10.5% ABV give it a warming character, rounded off with a full, smooth finish - a classic among American imperial stouts.

Tasting Notes

Aroma

Chocolate-coated caramel and freshly brewed coffee.

Taste

Dark malt and caramel in a thick, creamy body with balanced bitterness.

Finish

Full and smooth, with a warming alcohol character.

Specifications

Name: Ten FIDY Imperial Stout
Brewery: Oskar Blues Brewery
Country/Region: USA
Beer Style: Imperial Stout
ABV: 10.5%
Size: 33 CL
Ingredients: Two-row malt, chocolate malt, roasted barley, oat flakes
Allergens: Contains barley malt
EAN: 81994200012
Best Before: 14/09/2033
Serving Suggestion: Best enjoyed in small glasses at 10-12°C, with dark chocolate or a strong cheese

Flavour Profile

Roasted · Full-bodied · Coffee · Creamy

Did You Know?

In 2002, Oskar Blues became the first American craft brewery to can its flagship beer, seen at the time as revolutionary in an industry dominated by bottles.

See our full range of Specialty Beer

Listen to our podcast:

Bourbon barrels from Buffalo Trace and Heaven Hill, marshmallow, tonka bean and coconut - Brew York from old England draws inspiration from the campfire s'more for this vintage release.

Expert description of Brew York State of Mind 2025 BA S'mores Empress Tonkoko

Brew York State of Mind 2025 BA S'mores Empress Tonkoko is a rich, bourbon barrel aged imperial milk stout from the English brewery Brew York in York, brewed with marshmallow, tonka bean, vanilla and coconut. The beer is part of the brewery's State of Mind series and is aged in bourbon barrels from Buffalo Trace and Heaven Hill among others, delivering complex notes of chocolate, toasted oak and caramel.

The soft, creamy texture is balanced by a warming 10.6% ABV, rounded off with a full, dessert-like finish - a vintage release made for slow enjoyment.

Tasting Notes

Aroma

Marshmallow, tonka bean and sweet coconut.

Taste

Chocolate, toasted oak and caramel, carried by a creamy, soft texture.

Finish

Full and dessert-like, with warming bourbon sweetness.

Specifications

Name: State of Mind 2025 BA S'mores Empress Tonkoko
Brewery: Brew York
Country/Region: York, England
Beer Style: Imperial Milk Stout
ABV: 10.6%
Size: 33 CL
EAN: 5060751124702
Serving Suggestion: Best enjoyed in small glasses at 10-12°C, as a dessert or with dark chocolate cake

Flavour Profile

Sweet · Full-bodied · Roasted · Dessert-like

Did You Know?

Brew York's State of Mind series is the brewery's platform for vintage releases aged in different types of bourbon barrels, with each batch given its own unique name and theme.

See our full range of Specialty Beer

Listen to our podcast:

Every August, people from near and far gather in Thy National Park to pick bog myrtle - a tradition that since 1984 has given Thisted Bryghus the ingredient for one of its most beloved export beers.

Expert description of Thisted Bryghus Porse Guld

Since 1984, Porse Guld has been one of Thisted Bryghus's best known export beers - valued for its full, aromatic flavour and strong ties to the local region. The secret behind this classic lies in the hand-picked bog myrtle from Thy National Park, which partly replaces the bittering compounds of hops and gives the beer its distinctive, spiced character.

Over the years, Porse Guld has achieved near cult status, not least among the young people of Thy, where the August bog myrtle picking has become a local tradition bringing people together across generations. That makes the beer more than just an export beer - it is part of the region's identity.

Tasting Notes

Aroma

Spiced bog myrtle with a hint of malt, different from typical hop aroma.

Taste

Full and aromatic with a lightly spiced bitterness from the bog myrtle.

Finish

Clean and spiced with a mild, lingering bitterness.

Specifications

Name: Porse Guld
Brewery: Thisted Bryghus
Country/Region: Thisted, Denmark
Beer Style: Export Beer
ABV: 5.8%
Size: 33 CL
EAN: 57109657
Serving Suggestion: Best enjoyed at 6-8°C as a fresh everyday beer

Flavour Profile

Spiced · Aromatic · Full-bodied · Fresh

Did You Know?

Bog myrtle is a wild plant growing in Thy National Park, historically used as a substitute for hops before hop cultivation became widespread. Thisted Bryghus's annual August bog myrtle picking remains a living tradition to this day.

See our full range of Craft Beer

Listen to our podcast:

The Knights Templar symbol adorns the label, and the name draws a line back to the medieval history of Corsendonk Priory - but it is the powerful, golden beer in the bottle that carries the legacy forward today.

Expert description of Corsendonk Tempelier Strong Blond Ale

Tempelier Strong Blond is a golden Belgian ale at 8% alcohol, brewed with respect for tradition and a fine balance between sweetness, fruity notes and a lightly spiced finish. The Corsendonk brand originates from Corsendonk Priory in Oud-Turnhout, and the beer carries the name of the Knights Templar's historical presence in the region.

The head is full and creamy, and the high alcohol content makes it ideal for slow enjoyment. The bottle is finished with an elegant cork and an attractive label featuring a Templar motif, underlining the beer's status as one of the more prestigious in the Belgian abbey ale segment.

Tasting Notes

Aroma

Fruity notes with a hint of spice and golden malt.

Taste

Sweetness and fruitiness in balance with a lightly spiced finish.

Finish

Spiced and dry with a soft, warming close.

Specifications

Name: Tempelier Strong Blond
Brewery: Corsendonk
Country/Region: Oud-Turnhout, Belgium
Beer Style: Belgian Strong Blond Ale
ABV: 8%
Size: 75 CL
EAN: 5411491002049
Serving Suggestion: Best enjoyed at 8-10°C in a tulip glass, pairs well with soft ripened cheese or light meat

Flavour Profile

Fruity · Spiced · Golden · Full-bodied

Did You Know?

The name Corsendonk originates from an Augustinian priory in Oud-Turnhout that existed from 1398 to 1784 - the brand was revived in 1982 as a tribute to the priory's brewing legacy.

See our full range of Craft Beer

Listen to our podcast:

Some beers are brewed for a party. Family Tradition is brewed for a quiet evening, when time is in no hurry to go anywhere.

Expert description of Fanø Bryghus Family Tradition

Family Tradition is a powerful and complex Imperial Baltic Porter from Fanø Bryghus, brewed on a rich, dark malt base that gives it a deep colour and an intense flavour profile. At 13% ABV this is the imperial version of the classic Baltic Porter style, reinforced with an extra dimension of warmth and fullness.

The beer has been left to age in wooden barrels, which adds subtle notes of vanilla, caramel and a light smokiness. The barrel ageing also gives it a silky texture and highlights the roasted malt and chocolate-like flavours. Family Tradition is ideal as a specialty beer for special occasions, or as a finish to a meal alongside grilled meat, dark chocolate or cheese.

Fanø Bryghus is located on the West Jutland island of Fanø, where the North Sea and the island's raw nature are a clear part of the brewery's identity. The brewery makes everything from classic, golden lagers to barrel-aged specialties, and has won several awards for its craft.

Tasting Notes

Aroma

Dark chocolate, coffee and caramel, with a faint hint of smoke and oak.

Taste

A harmonious blend of dark chocolate, coffee and caramel with a light oak undertone.

Finish

Mild alcohol warmth, well balanced despite the strength, with lingering notes of roasted malt.

Specifications

Name: Family Tradition
Brewery: Fanø Bryghus
Country/Region: Denmark, Fanø
Beer style: Imperial Baltic Porter
ABV: 13%
Size: 50 CL
Malt: Dark malt base
Allergens: Malt
Best before: 30/01/2035
Serving suggestion: 12-14°C in a wide snifter glass

Flavour Profile

Roasted · Barrel-aged · Creamy · Sweet

Did You Know?

The Baltic Porter style originates from the Russian Empire's export of powerful porter beers to the Baltic Sea countries in the 18th and 19th centuries - Family Tradition is a modern, Danish interpretation of that legacy.

See our full range of Fanø Bryghus

Listen to our podcast:

Same base recipe, different barrel, new personality. Hagger Pink is the more fruity sister to Hagger Blue.

Expert description of Bevog Hagger Blend 1019 Pink 2019

Hagger Blend 1019 Pink 2019 is an exclusive, sophisticated barley wine from Bevog, offering a unique combination of tradition and innovation. This blended beauty at 33cl is created by uniting batches matured in selected barrels, giving a beer with a complex, nuanced flavour profile - notes of caramel, dried fruit and a subtle sweetness that elegantly melds with fresh, fruity nuances.

Bevog Brewery is known for experimenting with blends from the same base recipe under different colour codes, and the Pink release differs from the Blue release with a more fruity, lightly spiced character.

Tasting Notes

Aroma

Caramel and dried fruit, with fresh, fruity nuances and a hint of spice.

Taste

Pleasant warmth with hints of oak, vanilla and spice, balanced by a subtle sweetness.

Finish

Long and nuanced, with lingering fruitiness and a winey character.

Specifications

Name: Hagger Blend 1019 Pink 2019
Brewery: Bevog Brewery
Country/Region: Austria
Beer style: Barley Wine (Barrel Aged)
ABV: 12.2%
Size: 33 CL
Serving suggestion: 12-14°C in a wide snifter glass

Flavour Profile

Fruity · Barrel-aged · Spiced · Warm

Did You Know?

Although Hagger Blue and Pink share the same base brew, the different barrel-ageing journeys give them each their own personality - a good example of how much barrel choice matters for the final result.

See our full range of specialty beer at Whisky.dk

Listen to our podcast:

Blue label, blended barrels, one philosophy: time is the most important ingredient. Hagger Blue is Bevog's tribute to slow maturation.

Expert description of Bevog Hagger Blend 1019 Blue 2019

Hagger Blue 2019 is an exclusive, deeply complex barley wine from the Austrian brewery Bevog, representing the pinnacle of barrel-aged beer craft. This blended beauty is created from carefully selected batches matured in different barrels to develop a rich, harmonious flavour profile, with intense notes of caramel, toffee and dried fruit.

Bevog Brewery was founded in 2013 in Bad Radkersburg by Slovenian beer enthusiast Vasja Golar and is known for combining artistic design with craft depth - from hoppy IPAs to complex, barrel-aged specialty beers like this one.

Tasting Notes

Aroma

Caramel, toffee and dried fruit, with subtle hints of vanilla and oak.

Taste

Full-bodied and silky, with a delicate winey character that develops in the glass.

Finish

Long and complex, with lingering notes of dried fruit and barrel.

Specifications

Name: Hagger Blue 2019
Brewery: Bevog Brewery
Country/Region: Austria
Beer style: Blended Barley Wine (Barrel Aged)
ABV: 12.2%
Size: 33 CL
Serving suggestion: 12-14°C in a wide snifter glass

Flavour Profile

Sweet · Barrel-aged · Complex · Warm

Did You Know?

Bevog is known for its artistically designed labels just as much as for the beer itself - the Hagger series uses colour codes like blue and pink to mark different blends from the same base recipe.

See our full range of specialty beer at Whisky.dk

Listen to our podcast:

Red wine barrels, coffee and a full year in the quiet. Red Wedding 2023 proves an imperial stout can still be smooth.

Expert description of Fanø Bryghus Red Wedding 2023

Red Wedding 2023 is an Imperial Stout from Fanø Bryghus, brewed with coffee and lactose and aged on used red wine barrels for just over a year. Despite the high ABV, the beer is surprisingly smooth and easy to drink, with an aroma of coffee, chocolate, candied figs, wine, vanilla and oak.

Fanø Bryghus is located on the West Jutland island of Fanø, where the North Sea and the island's raw nature are a clear part of the brewery's identity. The brewery makes everything from classic, golden lagers to barrel-aged specialties, and has won several awards for its craft.

Tasting Notes

Aroma

Coffee, dark chocolate and candied figs, with winey tones and vanilla from the barrel.

Taste

Coffee and chocolate meet the red wine's fruitiness, rounded off by vanilla and a light oak undertone.

Finish

Smooth and easy-drinking, with lingering notes of fig and wine.

Specifications

Name: Red Wedding 2023
Brewery: Fanø Bryghus
Country/Region: Denmark, Fanø
Beer style: Imperial Stout
ABV: 13.5%
Size: 50 CL
Ingredients: Coffee, lactose
Allergens: Malt, lactose
Serving suggestion: 12-14°C in a wide snifter glass

Flavour Profile

Sweet · Roasted · Barrel-aged · Fruity

Did You Know?

Red Wedding is aged on used red wine barrels, giving it a different, more fruity and winey character than its sister releases White and Black Wedding, which use port and whisky barrels.

See our full range of Fanø Bryghus

Listen to our podcast: