Sullivans Brewing Company Nitro Pour Black Marble Stout Special Beer Can 440 ml 5.1%

Nitro-pour gives it the creamy finesse. Black Marble Stout is the classic Irish stout, poured with a modern twist.

Expert description of Sullivan's Nitro Pour Black Marble Stout

Sullivan's Brewing Company presents Black Marble Stout as a classic Irish stout with modern finesse. This release is canned with nitro-pour, giving a silky, creamy mouthfeel that highlights the beer's depth and balance. At 5.1% ABV, it's an approachable, harmonious stout, perfect for everyday enjoyment as well as pairing with heartier dishes.

Sullivan's Brewing Company is based in Kilkenny, Ireland, with roots dating back to 1702 - a brewery that has been revived across generations and today combines Irish tradition with modern brewing technique.

Tasting Notes

Aroma

Roasted notes of malt, coffee and cocoa with a hint of caramel and dark fruit.

Taste

Soft and rounded with layers of chocolate, coffee and roasted grain, carried by a creamy texture from the nitro-pour.

Finish

Silky and lingering with dark chocolate and a lightly dry finish.

Specifications

Name: Nitro Pour Black Marble Stout
Brewery: Sullivan's Brewing Company
Country/Region: Ireland, Kilkenny
Beer style: Irish Stout (nitro-pour)
ABV: 5.1%
Size: 44 CL
Serving suggestion: 6-8°C in a nitro glass or pint glass

Flavour Profile

Roasted · Creamy · Malty · Balanced

Did You Know?

The nitro-pour technique uses nitrogen instead of carbon dioxide to carbonate the beer, giving the characteristic, extremely fine bubbles and the ultra-creamy, almost velvety texture that classic Irish stouts are known for.

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Frequently Asked Questions about Sullivan's Black Marble Stout

Is Black Marble Stout worth the money?

Yes. With nitro-pour technique, you get a creamy, approachable Irish stout experience normally requiring a draught setup, straight from the can.

What does Black Marble Stout taste like?

It tastes of chocolate, coffee and roasted grain, with a silky, creamy texture and a dry finish.

What food pairs well with Black Marble Stout?

Try it with heartier dishes like beef or a chocolate dessert.

What temperature should it be served at?

Serve it at 6-8°C in a nitro glass or pint glass, ideally a beer glass.

What is nitro-pour?

A technique where the beer is carbonated with nitrogen instead of carbon dioxide, giving an extremely creamy, velvety mouthfeel - a hallmark of classic Irish stouts.

Where is Sullivan's Brewing Company from?

The brewery is from Kilkenny, Ireland, with roots dating back to 1702.