Only 5,700 bottles exist of this 20-year-old Appleton, selected by Velier for its acclaimed Hearts Collection – the fruitiest of the entire series.

Expert Description

Appleton Estate Hearts Collection 2002 is a Jamaican Single Cask Rum distilled from molasses on a pot still, matured for 20 years and bottled at 63%.

The rum was distilled in 2002 at Appleton Estate and subsequently selected and bottled without reduction by the Italian bottler Velier as part of the acclaimed Hearts Collection. With its cask strength of 63% and a limited run of 5,700 bottles, this 2002 vintage is considered the fruitiest release in the entire Hearts series, with a character that showcases Appleton Estate's classic Jamaican funk in a mature, rounded form.

Tasting Notes

Nose

Vanilla, caramel, oak and bitter orange, complemented by toasted tones, orange blossom, molasses and coffee.

Palate

Buttery and creamy attack with roasted oak, caramelised sweetness and pastry tones sliding into creamy caramel, spiced vanilla and allspice, while pineapple, banana, mango and bitter orange lend fruity depth, finished with baked apples and cherries.

Finish

Fruity and warm with roasted oak and a light ester-rich funk that lingers.

Specifications

Name: Appleton Estate Hearts Collection 2002
Distillery: Appleton Estate
Bottler: Velier
Region/Country: Jamaica
Type: Single Cask Rum
Age: 20 Years
ABV: 63%
Size: 70 CL
Cask strength: Yes
Distillation method: Pot still
Distilled: 2002
Number of bottles: 5,700
Serving suggestion: Enjoy neat in a snifter glass

Distillery: Appleton Estate
Bottler: Velier

Flavour Profile

Fruity · Funky · Full-bodied · Spicy · Rounded

Investment Potential

Medium. Velier-bottled Appleton Estate Hearts Collection releases are among the most sought-after Jamaican single cask rums on the market, and the limited run of 5,700 bottles supports collector interest.

Did You Know?

This 2002 vintage is regarded by connoisseurs as the fruitiest release in Velier's entire Appleton Estate Hearts Collection, with notes of cherry, dried apricot and orange peel that set it apart from the other vintages in the series.

See our full range of Appleton Estate Hearts Collection

There is a cask strength version of Wagemut's PX-Cask for the truly curious - but this edition, bottled at a more everyday strength, is where most people should start.

Expert Description

Wagemut PX-Cask Spirit Drink is a Spirit Drink with Barbados Rum, aged 10 years with a finishing period in Pedro Ximenez sherry casks, bottled at 40.3%.

The rum comes from Barbados and matures mainly in American white oak barrels in Germany at the German house Wagemut, before moving for its final three months into fresh PX sherry casks. This adds extra depth and nuance, while Wagemut's principles of authenticity and transparency ensure an honest production at every step. This edition is bottled with no added colour, but at a more approachable strength than the cask strength version.

The result is a well-balanced rum, where the Barbados character and the sherry cask's sweetness meet without the intensity that calls for dilution with water.

Tasting Notes

Nose

Raisin and a light nutty sherry sweetness.

Palate

Balanced, with caramel and a hint of spiced oak.

Finish

Soft with lingering sherry sweetness.

Specifications

Name: Wagemut PX-Cask Spirit Drink
Bottler: Wagemut
Region/Country: Barbados
Type: Spirit Drink with Barbados Rum
Age: 10 years
ABV: 40.3%
Size: 70 CL
Cask type: American White Oak Barrels & PX-Sherry
Natural colour: Yes
EAN no.: 4260545340009
Serving suggestion: Neat or on the rocks

Flavour Profile

Balanced · Sherry-sweet · Caramel · Oak

Did You Know?

This rum also exists in a cask strength version at 58.7% - this 40.3% edition is meant as the more approachable entry into the same rum.

See our full range of Wagemut

See our full range of Rum

A numbered certificate accompanies this small bottle - proof that the contents come from one of the original gallon bottles the British Navy used for sailors' daily rum ration.

Expert description

British Royal Navy Miniature with Certificate is a dark Imperial Rum of unknown distillery, bottled at 54% in a small 5 cl collector's bottle with an accompanying certificate of authenticity.

The rum comes from one of the original "One Imperial Gallon" bottles carried aboard British Navy ships for distributing the daily "tot of rum". When the tradition was abolished in 1970, remaining stocks were recalled, and some of the rare gallon bottles only resurfaced many years later. To make the contents available to collectors, part of the rum has been bottled into small 5 cl bottles, each with a numbered certificate documenting its origin.

Only 70 of these miniature bottles with certificate have been produced, making each one a tangible piece of British Naval rum history - an era when navy strength sat well above ordinary rum, and where the very term "over proof" arose as a test of whether the rum could ignite gunpowder.

Tasting notes

Nose

Dark, molasses-heavy and with a distinct hint of age.

Palate

Powerful and raw, in the classic navy style at high strength.

Finish

Long, warm and lingering.

Specifications

Name: British Royal Navy Miniature with Certificate
Distillery: Unknown, believed to be Pusser's
Type: Dark Navy Rum
ABV: 54%
Size: 5 CL
Number of bottles: 70
Serving suggestion: Neat, for tasting

Flavour profile

Powerful · Molasses · Historic · Raw

Investment potential

High - only 70 numbered miniature bottles with certificate exist, offering access to an authentic navy rum that is otherwise almost impossible to find available.

Did you know?

The term "proof" in spirits comes from the Navy's practice of testing rum strength by pouring it over gunpowder and trying to ignite it - if the gunpowder could still burn, the rum was "above proof".

See our full range of Rum

Distilled on traditional pot still in 2017 and matured five years in casks that previously held Spanish Oloroso sherry, this Jamaican rum offers a rare combination of power and finesse.

Expert Description

Rum Nation 5 Year Pot Still Jamaica is a Jamaica Rum distilled on pot still, aged 5 years in Oloroso sherry casks and bottled at 57.84%.

The rum was selected by Rum Nation, the Italian independent bottler founded in 1999, which has since specialised in finding and bottling rum from the Caribbean and Central America. This edition is distilled from molasses on traditional pot still in 2017 and then aged for five years in casks that previously held Spanish Oloroso sherry. Only 624 bottles were filled from this limited release.

The result is a full-bodied, complex rum, where roasted almonds meet ripe plum and a hint of chocolate.

Tasting Notes

Nose

Roasted almonds, ripe plum and a subtle hint of musk.

Palate

Full-bodied and complex with caramel, tropical fruit and a hint of chocolate.

Finish

Long and warm with lingering caramel and fruit.

Specifications

Name: Rum Nation 5 Year Pot Still Jamaica
Bottler: Rum Nation
Region/Country: Jamaica
Type: Jamaica Rum
Age: 5 Years
ABV: 57.84%
Size: 70 CL
Cask Type: Oloroso sherry casks
Distillation Method: Pot still
Number Of Bottles: 624
EAN No.: 8057760350243

Flavour Profile

Full-bodied · Complex · Caramel-forward · Tropical · Powerful

Investment Potential

Low to Medium. With only 624 bottles and a pronounced Oloroso sherry cask influence, it appeals to collectors of Jamaica rum, though it's not among Rum Nation's rarest releases.

Did You Know?

Rum Nation is known for balancing approachable rums with more exclusive, limited bottlings like this one, which has made it one of the most respected independent bottlers in the world of rum since 1999.

See our full range of Rum Nation

Only casks from the top tier of Ron Abuelo's hot warehouses, where up to 15% of the rum evaporates each year, are selected for this intense edition of the house's 12 year old classic.

Expert Description

Abuelo XII Anos Three Angels is a Panama Rum double-aged 12 years in white American oak followed by extra-charred casks and bottled at 43%.

The rum is produced by the Varela Hermanos distillery in Panama and is a more intense edition of the house's award-winning Abuelo XII Two Oaks. Unlike the standard release, this uses only rum from the casks on the top row of Ron Abuelo's vintage pallet warehouses, where temperatures can reach as high as 35 degrees Celsius. The extreme heat increases evaporation, known as the angel's share, to as much as 15% a year, far above the 2-3% typically seen in Scotland, which gave the rum its name Three Angels.

The result is an intense, deeply flavoured rum, where toasted hazelnut meets dark chocolate and a long, lightly smoky finish.

Tasting Notes

Nose

Toasted hazelnut, sweet spice and exotic fruit with a touch of leather, dark chocolate and roasted coffee beans.

Palate

Intense and deep with character from the charred cask, vanilla and honeyed sweetness, dried plum and coconut.

Finish

Long, spicy and lightly smoky with cocoa.

Specifications

Name: Abuelo XII Anos Three Angels
Distillery: Varela Hermanos
Region/Country: Panama
Type: Panama Rum
Age: 12 Years
ABV: 43%
Size: 70 CL
Cask Type: White American oak, followed by extra-charred casks
EAN No.: 7451101211070
Serving Suggestion: Neat in a snifter or over ice

Flavour Profile

Intense · Spiced · Chocolatey · Full-bodied · Rich

Did You Know?

Ron Abuelo controls the entire process itself, from growing and hand-harvesting 1,600 hectares of sugar cane to distilling and ageing on its own estate, which is unusual for a rum brand of this size.

See our full range of Ron Abuelo

Until 31 July 1970, known as Black Tot Day, every British naval officer received his daily rum ration. This 15 year old edition recreates the historic, Admiralty-approved blend.

Expert Description

Pusser's British Navy 15 Year is a Caribbean Rum aged 15 years in charred oak barrels and bottled at 40%.

The rum builds on the Admiralty-approved blend that was historically heavily influenced by rum from the double wooden pot stills of Port Mourant, Guyana, in operation since 1732. Pusser's Rum carries on the tradition of the daily rum ration that all British naval personnel received up until Black Tot Day in 1970, and has been dubbed "the single malt of rum" by Forbes for its craftsmanship.

The result is a rich, complex rum, where Demerara sugar and dark dried fruits meet caramelised biscuit and spice.

Tasting Notes

Nose

Classic Demerara sugar, molasses, dried fruits, island spices and caramel.

Palate

Caramel and dark dried fruit with a pleasantly smooth finish on charred oak.

Finish

Vanilla like caramel biscuits and baking spice.

Specifications

Name: Pusser's British Navy 15 Year
Bottler: Pusser's Rum
Region/Country: Caribbean
Type: Caribbean Rum
Age: 15 Years
ABV: 40%
Size: 70 CL
Cask Type: Charred oak barrels
EAN No.: 0088320053371
Serving Suggestion: Neat in a snifter or over ice

Flavour Profile

Rich · Spiced · Demerara-forward · Complex · Classic

Did You Know?

The daily rum ration in the British Navy, which Pusser's Rum builds on, was finally abolished on 31 July 1970, a date since known among enthusiasts as Black Tot Day.

See our full range of Pusser's

John Aylesbury has taken the classic Corsario Reserve Cask and wrapped it in pineapple, passion fruit and ripe oranges – a summer edition that lives up to its name.

Expert Description

Corsario Reserve Cask Limited Summer Edition is a Rum-based Spirit Drink from the US Virgin Islands, bottled at 40.5%.

This limited summer release is based on the classic Corsario Reserve Cask, adding fruity and exotic tones of pineapple, passion fruit and ripe oranges to achieve the right "summer feeling". The rum is selected and bottled by independent bottler John Aylesbury, who specialises in Caribbean rum releases with a distinct theme.

Tasting Notes

Nose

Caribbean fruitiness, light and pleasantly sweet.

Palate

Full-bodied with notes of juicy oranges, mango, ripe peaches, apricot, passion fruit and vanilla.

Finish

Silky soft and mild with a pleasant aftertaste.

Specifications

Name: Corsario Reserve Cask Limited Summer Edition
Bottler: John Aylesbury
Region/Country: US Virgin Islands
Type: Rum-based Spirit Drink
ABV: 40.5%
Size: 50 CL
Edition: Limited Summer Edition
Serving suggestion: Enjoy on the rocks or in summer cocktails

Bottler: John Aylesbury

Flavour Profile

Fruity · Tropical · Sweet · Gentle · Fresh

Did You Know?

The name Corsario means "privateer" or "pirate" in Spanish – a nod to the Caribbean's long history of privateering and smuggling, which many rum brands still draw their branding from today.

See our full range of Corsario Rum

Five botanicals from three continents and salt from a seabed millions of years old – not the recipe you would normally associate with rum.

Expert description

Spirited Union Spice and Sea Salt is a botanical Rum based on Caribbean rum from Barbados, infused with five selected botanicals and bottled at 41%.

The Dutch spirits house Spirited Union builds its botanical rums on a principle borrowed from the world of gin: a rum base is infused with a handful of carefully chosen botanicals rather than a single flavouring. In the Spice and Sea Salt expression, Guatemalan cardamom, Madagascan clove and vanilla, and Peruvian cacao meet organic Anana salt from a seabed millions of years old, giving the rum a character that is at once sweet, spiced and salted.

Tasting notes

Nose

Mellow warmth of spice and fruity molasses, complemented by tropical fruit, bright spices, cocoa powder and cardamom.

Palate

Harmonious blend of sweetness, spice and salt, opening with citrus and floral tones before moving into rich vanilla, fragrant spice and a subtly nutty close.

Finish

Round and spiced with a pronounced but well-judged salinity from the sea salt tying it all together.

Specifications

Bottler: Spirited Union
Region/Country: Barbados / Netherlands
Type: Botanical Rum
ABV: 41%
Size: 70 CL
EAN no.: 8720299046320
Serving suggestion: Over ice or in a Rum & Tonic

Flavour profile

Spiced · Salted · Vanilla · Cocoa · Creamy

Did you know?

The salt in Spice and Sea Salt comes from Anana salt, mined from a seabed that is millions of years old – a raw material usually reserved for fine gastronomy rather than spirits.

See our full range of Rum

The Santa Maria series is Ron Cristobal's experimental side, where each edition is its own vintage project. This one starts at the source: pure bourbon cask, no extra finish.

Expert description

Ron Cristobal Santa Maria 2009 Vintage is a Rum from the Dominican Republic, distilled in 2009 and matured in bourbon casks, bottled at 46%.

The rum forms the cornerstone of the Santa Maria series, where a single 2009 distillate is matured exclusively in bourbon casks with no further cask finish. The series is known for using this 2009 distillate as the base for numerous finished variants, but this edition represents the rum in its purest, most unfiltered form. Only 2063 bottles were released.

Tasting notes

Nose

Sweet and pleasant with marzipan and almond, with a hint of citrus and coconut.

Palate

Full-bodied with ripe apricots and vanilla fudge.

Finish

Surprisingly spicy, with notes of white pepper.

Region/Country: Dominican Republic
Type: Rum
ABV: 46%
Size: 70 CL
Cask type: Bourbon casks
Distilled: 2009
Number of bottles: 2063
EAN no.: 5712718007374
Serving suggestion: Neat, as a digestif

Flavour profile

Nutty · Fruity · Spiced · Clean

Did you know?

The same 2009 distillate that forms the base for this pure bourbon cask edition is also used as the foundation for several finished Santa Maria variants with finishes including port, sherry and moscatel, making this bottle an interesting starting point for comparing the whole series.

See our full range of Ron Cristobal

Two friends with a combined 20 years of experience in the spirits industry took a 22-day bar-hopping trip across 16 Latin American countries, and it was on that trip that El Salvador caught their attention.

Expert Description

Ron Colon Salvadoreno Red Banana Oleo is an El Salvador Rum with banana oleo, bottled at 40.5%.

The rum is produced by Ron Colón, founded in 2018 by Thurman Wise and Pepijn Janssens, and is blended from aged column-still rum from the Licorera Cihuatán distillery in El Salvador with unaged and aged rum from the Jamaican distilleries Worthy Park, Hampden and Monymusk. The master distiller and blender is Gabriella Ayala. The Red Banana edition adds an "oleo saccharum" of red bananas, a classic bartending technique where the fruit's oils and sweetness are extracted and infused into the rum, giving a pronounced fruity layer on top of the Central American-Jamaican base.

The result is a sweet, fruity rum, where ripe banana meets the rum's classic spice and molasses base.

Tasting Notes

Nose

Ripe banana, molasses and light spice.

Palate

Sweet and fruity with banana and a hint of oak.

Finish

Medium length with lingering banana fruit.

Specifications

Name: Ron Colon Salvadoreno Red Banana Oleo
Distillery: Licorera Cihuatán
Region/Country: El Salvador and Jamaica
Type: El Salvador Rum
ABV: 40.5%
Size: 70 CL
EAN No.: 8710631621964
Serving Suggestion: Over ice or in a tropical cocktail

Flavour Profile

Sweet · Banana-forward · Fruity · Spiced · Approachable

Did You Know?

Ron Colón's founders discovered El Salvador during a 22-day bar-hopping trip across 16 Latin American countries, where the country's rum potential made a particular impression on them.

See our full range of Ron Colón Salvadoreño

The same dark chocolate process as the small 25 cl edition, just in the house's standard size: a full-bodied rum liqueur, where the chocolate is allowed to steep a little longer.

Expert Description

Mezclado Dark C is a Spain Danish Rum Blendery Rum Liqueur flavoured with dark chocolate and bottled at 35%.

This 70 cl edition of Dark C is the house's standard size and is classified as a rum liqueur rather than pure rum due to its slightly lower alcohol content. Like the smaller edition, dark chocolate is continuously added to the rum over about a month at Mezclado's blendery in Løsning, giving an even, pervasive chocolate character.

The result is a sweet, round rum liqueur, where dark chocolate dominates from first aroma to last sip.

Tasting Notes

Nose

Intense dark chocolate with a creamy sweetness.

Palate

Sweet and round with full-bodied chocolate and a hint of caramel.

Finish

Smooth and long-lasting chocolate sweetness.

Specifications

Name: Mezclado Dark C Rum Liqueur
Bottler: Mezclado
Region/Country: Spain
Type: Danish Rum Blendery Rum Liqueur
ABV: 35%
Size: 70 CL
Serving Suggestion: Neat, with desserts, over ice, or with a cup of coffee

Flavour Profile

Sweet · Chocolatey · Round · Creamy · Approachable

Did You Know?

Because Dark C in 70 cl format has a lower alcohol content than many traditional rums, it's classified as a rum liqueur, while the smaller 25 cl edition is sold as rum.

See our full range of Mezclado

Over roughly a month, dark chocolate is continuously added to the rum at Mezclado's blendery in Løsning, until the two flavours melt together into a rich, chocolate-driven rum, here in a smaller 25 cl bottle.

Expert Description

Mezclado Dark C is a Spain Danish Rum Blendery Rum flavoured with dark chocolate and bottled at 38%.

The rum is the Spanish base in Mezclado's range, matured here together with dark chocolate in a process that takes about a month, where the chocolate is continuously added to achieve a careful blend. This 25 cl edition is a compact version of the house's popular Dark C, suited as a sample size or small gift. The name Dark C refers directly to the dark chocolate that defines the flavour.

The result is a sweet, full-bodied rum, where dark chocolate carries the flavour from nose to finish.

Tasting Notes

Nose

Dark chocolate with a light sweetness.

Palate

Sweet and full-bodied with pronounced dark chocolate.

Finish

Smooth and lingering chocolate sweetness.

Specifications

Name: Mezclado Dark C 25 cl
Bottler: Mezclado
Region/Country: Spain
Type: Danish Rum Blendery Rum
ABV: 38%
Size: 25 CL
Serving Suggestion: Neat, with desserts, or with a cup of coffee

Flavour Profile

Sweet · Chocolatey · Full-bodied · Smooth · Approachable

Did You Know?

Dark C is made by continuously adding dark chocolate to the rum over a month, a slower and more artisanal process than a simple flavour addition.

See our full range of Mezclado

Where Mez 1 leans on sweetness and fullness from Cuba and Panama, No 2 takes a drier path, blending Spanish and Dominican rum into a classic, oak-driven style.

Expert Description

Mezclado No 2 is a Spain and Dominican Republic Danish Rum Blendery Rum, blended from rum aged 6 and 8 years and bottled at 40%.

The blend consists of 75% rum from the Dominican Republic and 25% rum from Spain, with the two components aged 6 and 8 years respectively before being combined at Mezclado's blendery in Løsning. Unlike the sweeter Mez 1, No 2 is designed as a classic, dry rum with pronounced oak character, spiced with a touch of sweetness that creates the balance.

The result is a dry, characterful rum, where oak and spice carry the flavour rather than pure sweetness.

Tasting Notes

Nose

Dry aroma of oak with a hint of spice.

Palate

Classic and dry with pronounced oak character and light sweetness.

Finish

Spiced and well-balanced.

Specifications

Name: Mezclado No 2
Bottler: Mezclado
Region/Country: Spain And Dominican Republic
Type: Danish Rum Blendery Rum
ABV: 40%
Size: 70 CL
Serving Suggestion: Neat over ice or in a classic rum cocktail

Flavour Profile

Dry · Oak-driven · Spiced · Classic · Balanced

Did You Know?

Mezclado No 2 combines two countries with very different rum traditions, Spain and the Dominican Republic, giving the blend a unique dual character that stands apart from the house's sweeter Mez 1.

See our full range of Mezclado

In a small blending house in Løsning near Vejle, a single rum enthusiast combines casks from Cuba and Panama into a sweet, round rum liqueur rooted in two of rum's classic home countries.

Expert Description

Mezclado Mez 1 is a Danish Rum Blendery Rum Liqueur blended from rum sourced from Cuba and Panama and bottled at 36%.

Mez 1 is the first in Mezclado's popular Original series and is blended at the East Jutland spirits blendery in Løsning. The name Mezclado means "blended" in Spanish and describes the very concept, where the man behind the brand, Radoslaw, carefully selects and blends rums from several countries based on popularity and demand for a refined flavour profile.

The result is a wonderfully full-bodied rum liqueur with sweetness, softly rounded off by light, dry nuances.

Tasting Notes

Nose

Sweet with ripe plum and a hint of caramel.

Palate

Round and full-bodied with ripe plum, good sweetness and light, dry nuances.

Finish

Smooth and well-balanced with lingering sweetness.

Specifications

Name: Mezclado Mez 1
Bottler: Mezclado
Region/Country: Cuba And Panama
Type: Danish Rum Blendery Rum Liqueur
ABV: 36%
Size: 70 CL
Serving Suggestion: Neat, with light sweet desserts, cheese and ham tapas, or a cup of coffee

Flavour Profile

Sweet · Full-bodied · Plum-forward · Round · Approachable

Did You Know?

Mezclado is one of the few Danish rum blenderies where rum from several countries is blended in-house in Løsning, rather than being resold unchanged from the original distillery.

See our full range of Mezclado

Water from Bornholm in a rum made from sugarcane from Guatemala, Nicaragua and Trinidad and Tobago – Pope Rum blends the Danish and the Caribbean in a way not seen before.

Expert Description

Pope Rum Spiced is a Spiced Rum made from sugarcane from Guatemala, Nicaragua and Trinidad and Tobago, bottled at 35%.

Behind the brand stands the Wilms family, who have run a wine and spirits wholesale business for generations and put their combined experience into developing Pope Rum. What sets the bottle apart is the use of water from Bornholm, which according to the company helps give the rum its characteristic taste and balance. The rum is sweetened, giving it a soft, gentle character designed to work broadly in cocktails.

Tasting Notes

Nose

Soft vanilla and caramel with a hint of spice.

Palate

Sweet and round with brown sugar, a hint of nuts and a light spiced warmth.

Finish

Soft, sweet finish with no sharpness.

Specifications

Name: Pope Rum Spiced
Bottler: Pope Spirits
Region/Country: Guatemala, Nicaragua, Trinidad and Tobago
Type: Spiced Rum
ABV: 35%
Size: 70 CL
Serving suggestion: On ice or as a base in cocktails like a Hurricane or Negroni

Bottler: Pope Spirits

Flavour Profile

Sweet · Soft · Spiced · Vanilla · Creamy

Did You Know?

Pope Rum deliberately uses water from Bornholm in its production – a detail that gives the bottle a very concrete Danish anchor in the middle of an otherwise Caribbean rum recipe.

See our full range of Pope Rum

Named after the voodoo priest who lit the spark for Haiti's fight for freedom in 1791, this rum combines fresh sugar cane juice with local bark and botanical herbs in a vivid, rustic style.

Expert Description

Boukman Haiti Botanical Rum is a Haiti Botanical Spirit Drink in "clairin trempé" style, infused with bark, citrus peel and botanical herbs, bottled at 45%.

The rum starts from clairin, Haiti's raw, unaged sugar cane distillate, which is then infused with bark, citrus peel and a range of local botanical herbs using the traditional "trempé" method. The name Boukman honours Dutty Boukman, the voodoo priest who led the ceremony that sparked the Haitian Revolution. The method gives the rum a rustic, spiced complexity far removed from the smoother style often found in Caribbean rum.

The result is an intense, spiced spirit drink with pronounced herbal and citrus notes and a long, dry finish.

Tasting Notes

Nose

Vanilla, bitter orange and cinnamon.

Palate

Spiced like jerk seasoning with notes of wood, chocolate and fruit.

Finish

Long, crisp and dry with a hint of lime.

Specifications

Name: Boukman Haiti Botanical Rum
Bottler: Boukman
Region/Country: Haiti
Type: Botanical Spirit Drink
ABV: 45%
Size: 70 CL
Serving Suggestion: In a Ti Punch or neat over ice

Flavour Profile

Spiced · Botanical · Rustic · Citrus-forward · Complex

Did You Know?

Dutty Boukman, after whom the rum is named, led the voodoo ceremony at Bois Caïman in August 1791, considered the spark of the Haitian Revolution and the world's only successful slave revolt that led to an independent nation.

See our full range of Rum

At the sustainability-certified distillery in San Pedro de Macoris, the sugar cane is grown in-house, becoming this full-bodied, fruity spirit drink from the Dominican Republic.

Expert Description

Patridom XO is a Dominican Republic Rum-based Spirit Drink aged up to 12-15 years in American and French oak casks and bottled at 42%.

The rum is produced by Alcoholes Finos Dominicanos, which harvests its own sugar cane, ensuring that the entire production comes from the Dominican Republic. The name Patridom combines the Spanish words "patrimonio" and "dominicano", meaning Dominican heritage. The distillery is noted for its sustainability, producing almost no waste and being 100% energy self-sufficient.

The result is a full-bodied, balanced spirit drink where a spicy nose meets juicy, ripe fruit notes.

Tasting Notes

Nose

Spicy with a hint of beeswax and ripe, juicy fruits in the background.

Palate

Full-bodied and balanced with fruitiness, vanilla and coconut.

Finish

Smooth and warm with lingering vanilla and fruit notes.

Specifications

Name: Patridom XO
Distillery: Alcoholes Finos Dominicanos
Region/Country: Dominican Republic
Type: Rum-based Spirit Drink
ABV: 42%
Size: 70 CL
Cask Type: American and French oak
EAN No.: 5712718005240
Serving Suggestion: Neat at room temperature or in a rum cocktail

Flavour Profile

Full-bodied · Fruity · Spiced · Sweet · Balanced

Did You Know?

Alcoholes Finos Dominicanos is considered one of the world's most sustainable distilleries, being 100% energy self-sufficient and producing almost no waste in the process.

See our full range of Patridom

There is rum you pour, and there is rum you approach carefully. DOK belongs firmly to the second group. Overripe banana, varnish, olive brine and something like fruit that went one step too far, pressed into two bottles, one of which has never seen the inside of a cask.

The expert's description

Rum4u Jamaica Dok Gift Set w. Miniature Single Cask Rum 5+50 cl 79% is a gift set holding a Single Cask Rum from Jamaica finished in an ex-Madeira cask and bottled at cask strength, 79%, alongside a miniature of unaged distillate at 80%.

The set contains Rum4u Jamaica Dok 2022 Single Cask Rum 50 cl 79% and Rum4u Jamaica Dok Miniature Unaged Distillate 5 cl 80%. The large bottle is matured rum with six extra months in a used Madeira cask, the small one is the spirit in its raw state. It is rare to taste a Jamaican high ester rum before and after the cask in one sitting.

DOK is an ester mark from Hampden Estate in Trelawny, Jamaica, and it sits at the top of the distillery's scale. This bottling is marked 1500-1600 g/hLAA esters, meaning ester content per hectolitre of pure alcohol. For comparison, most light rum styles sit well below 100. Esters are what gave the Jamaican style its reputation: banana skin, glue, lacquer and overripe pineapple, at a volume that cannot be ignored.

Rum4u is a Danish rum importer run by Lasse, Kim and Brian, who buy single casks and bottle them themselves. This cask carries the number 1.1-22 and produced 79 bottles, which happens to match the strength. The Madeira cask was chosen as a counterweight: it lays dried fruit and a tart sweetness beneath the esters without muting them.

Tasting notes

Nose

Ferocious from the first second. Banana skin, acetone, brined olive and overripe pineapple, with tar and old timber underneath. The miniature is even more direct, sour and green, while the matured version has picked up raisin and fig from the Madeira cask.

Palate

With water in the glass it spreads out: fermented fruit, brine, black pepper and an oily texture that clings to the tongue. Neat, it is mostly the strength doing the talking. The Madeira runs through the middle as a dry, tart stripe of fruit and keeps the esters from reading as pure solvent.

Finish

Very long. Liquorice root, burnt sugar and a saline, almost mineral edge that stays for minutes. The mouth feels warm long afterwards, and the finish shifts character every time you come back to the glass.

Specifications

Name: Rum4u Jamaica Dok Gift Set w. Miniature Single Cask Rum 5+50 cl 79%
Bottler: Rum4u
Region/Country: Jamaica
Type: Single Cask Rum
ABV: 79% and 80%
Size: 5 + 50 CL
Cask type: Ex-Madeira cask, Cask No. 1.1-22
Number of bottles: 79
Edition: 2022 Gift Set with Miniature

Flavour profile

High ester · Cask strength · Tropical fruit · Saline · Liquorice

Investment potential

Medium. The cask yielded only 79 bottles, DOK is the most sought after ester mark among Jamaican rum collectors, and a 79% release with the unaged distillate preserved beside it belongs to the sets that do not come round twice.

Did you know?

DOK stands for the initials of Dermot Owen Kelly-Lawson, a former owner of Hampden Estate. The distillery's marks are named after people and abbreviations from the estate's history, and DOK is the most powerful of them all.

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Barbados has a reputation as the well dressed one among the Caribbean rum islands. Clean lines, dry wood, no tricks. Three Danes found a single cask at W.I.R.D., left it eighteen extra months on oloroso and set a bottle of raw distillate beside it, so you can see for yourself what the wood changed.

The expert's description

Rum4u Barbados W.I.R.D. Gift Set w. Miniature Single Cask Rum 5+50 cl 60.5% is a gift set holding a Single Cask Rum from Barbados finished in an ex-Oloroso cask and bottled at cask strength, 60.5%, alongside a miniature of unaged distillate from the same source at 60%.

The set contains Rum4u Barbados W.I.R.D. 2022 Single Cask Rum 50 cl 60.5% and Rum4u Barbados W.I.R.D. Miniature Unaged Distillate 5 cl 60%. The small bottle is the spirit straight off the still, without an hour in wood. The large bottle is that same spirit after maturation, the final 18 months of it in a used oloroso sherry cask. Two glasses, one starting point, and a very direct answer to what wood and time actually do.

The rum comes from West Indies Rum Distillery at Brighton, just north of Bridgetown on Barbados. The distillery runs both pot stills and columns and supplies a long list of independent bottlers around the world, which is why W.I.R.D. turns up far more often as distillate than as a brand of its own.

Rum4u is a Danish rum importer run by Lasse, Kim and Brian, who hunt down single casks and bottle them under their own name, preferably at full cask strength with nothing taken off. This cask carries the number 4.1-22 and yielded 63 bottles. Once the cask is dry, no more of exactly this rum will appear.

Tasting notes

Nose

The miniature is sharp and green with cane juice, olive and a faint whiff of glue. The matured rum stands somewhere else entirely: dried figs, walnut, orange peel and a dark, nutty tone from the sherry cask, with 60.5% sitting behind it all as warmth.

Palate

Dry and broad shouldered. Oloroso lays raisin and walnut shell beneath the banana and coconut of the Barbados spirit, and the cask strength drives everything forward. A few drops of water open it up into dark marmalade, cinnamon and bitter oak.

Finish

Long, dry and peppery. Walnut hangs on longest, and a faint saline edge arrives at the end, the kind you know from proper oloroso. Go back to the miniature afterwards and it tastes almost raw by comparison.

Specifications

Name: Rum4u Barbados W.I.R.D. Gift Set w. Miniature Single Cask Rum 5+50 cl 60.5%
Distillery: West Indies Rum Distillery
Bottler: Rum4u
Region/Country: Barbados
Type: Single Cask Rum
ABV: 60.5% and 60%
Size: 5 + 50 CL
Cask type: Ex-Oloroso cask, Cask No. 4.1-22
Number of bottles: 63
Edition: 2022 Gift Set with Miniature
EAN no.: 5782001254888

Flavour profile

Dry · Sherry matured · Nutty · Cask strength · Spiced

Investment potential

Medium. The cask gave 63 bottles, the release is a Single Cask at cask strength from a distillery that rarely appears under its own name, and sets that preserve the unaged distillate next to the matured rum cannot be rebuilt once the cask is empty.

Did you know?

West Indies Rum Distillery was founded in 1893, making it older than most rum houses people can name. Maison Ferrand of France has owned the site since 2017, and several of the early twentieth century columns are still in service.

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Bill McCoy ran liquor up the American east coast during Prohibition and never watered it down. That reputation followed him ashore and lodged itself in the language. Four bottlings from Barbados stand side by side here, from young and sharp to twelve years under a Caribbean roof.

The expert's description

The Real McCoy Tasting Collection Barbados Rum 4x10 cl 40-50% is a tasting set of four Barbados Single Blended Rums matured in ex-bourbon casks and bottled between 40 and 50%.

The set holds four 10 cl bottles: The Real McCoy 3 years old Single Blended Rum 40%, The Real McCoy 5 years old Single Blended Rum 40%, The Real McCoy 12 years old Single Blended Rum 40% and The Real McCoy 12 years old Prohibition Tradition Limited Edition Single Blended Rum 50%. Line up four glasses and the whole span of ages sits open in front of you.

The rum comes from Foursquare Distillery in St. Philip, Barbados, where Richard Seale runs production. Single Blended means the pot still and the column still both belong to that one distillery, and the two distillates are married without buying anything in from elsewhere. No sugar and no flavouring go in after maturation. That rule is what the brand is built on, and it is why the name lands: the genuine article, undiluted.

Maturation happens on Barbados in American oak ex-bourbon casks. The tropical climate works fast and the angels take a far larger share than they would in Scotland, so twelve Caribbean years leave a deeper mark than twelve years in a cool warehouse. Prohibition Tradition is pitched at the strength Bill McCoy himself sold, and 50% lifts both spice and oak.

Tasting notes

Nose

The young bottlings open dry and light with coconut, banana and fresh oak. The twelve year old expressions sit darker, with vanilla, dried apricot and a note of tobacco leaf. Prohibition Tradition is the most gathered of the four, tighter and more resinous.

Palate

Dry the whole way through. The three year old is sharp and direct with green banana and pepper, the five year old slides rounder caramel underneath, and at twelve years dark toffee, orange peel and baked apple arrive. The 50% in Prohibition Tradition pushes cinnamon and oak bitterness right to the front.

Finish

Short and peppery at the young end, long and dry at the old. Oak hangs on without anything turning sweet along the way, and that shift is exactly what the four glasses side by side let you follow.

Specifications

Name: The Real McCoy Tasting Collection Barbados Rum 4x10 cl 40-50%
Distillery: Foursquare Distillery
Producer: The Real McCoy
Region/Country: Barbados
Type: Barbados Single Blended Rum
Age: 3, 5 and 12 years
ABV: 40-50%
Size: 4 x 10 CL
Cask type: Ex-bourbon casks
Edition: Tasting Collection
Serving suggestion: Neat in tulip glasses, in rising age order with water alongside

Flavour profile

Dry · Vanilla · Oak · Spiced · Tropical fruit

Did you know?

Foursquare Distillery was built in 1996, yet it stands on the grounds of a sugar plantation dating back to 1636. The old windmill and part of the original estate buildings survive and now serve as a museum on the distillery site.

See our full range of Rum Distilleries

Australian rum is a rarity on Danish shelves, and this bottle from the Beenleigh distillery is one of the more obscure styles RomDeLuxe has brought home.

Expert Description

RomDeLuxe Wild Series Rum #40 is an Australian Single Cask Rum distilled at Beenleigh Artisan Distillery and bottled at cask strength 67%.

The rum carries the mark MAIC10 and is made from molasses, distilled in August 2007. It first matured for 10 years in an American ex-bourbon cask, number 25, in Australia, before the cask was sent to Europe, where it matured for a further 5 years, bringing the rum to a total age of 15 years. From this single cask, only 259 numbered bottles were produced, bottled brut de fût, meaning straight from the cask without filtration or additives.

Tasting Notes

Nose

Dark molasses, tropical fruit and a hint of eucalyptus.

Palate

Powerful and oily with caramel, spice and an intense cask-strength warmth.

Finish

Very long, spiced finish with lingering warmth.

Specifications

Name: RomDeLuxe Wild Series Rum #40
Distillery: Beenleigh Artisan Distillery
Bottler: RomDeLuxe
Region/Country: Australia
Type: Single Cask Rum
Age: 15 Years
ABV: 67%
Size: 70 CL
Non-chill filtered: Yes
Natural colour: Yes
Distillation method: Marque MAIC10
Distilled: 2007
Number of bottles: 259
Serving suggestion: Enjoy neat in a rum glass, ideally with a few drops of water

Bottler: RomDeLuxe

Flavour Profile

Cask Strength · Molasses · Spiced · Powerful · Rare

Investment Potential

High. Australian rum is rare in Europe, and with only 259 bottles from a single cask and 15 years of maturation, this is one of the more exclusive releases in the Wild Series.

Did You Know?

Beenleigh Artisan Distillery is one of Australia's oldest distilleries and one of the few sources of Australian rum to find its way to independent bottlers like RomDeLuxe at all.

See our full range of RomDeLuxe

17 years in the making, from a column at the Travellers distillery in Belize to a single cask in Denmark – only 269 bottles came out of the journey.

Expert Description

RomDeLuxe Wild Series Rum #41 is a Belizean Single Cask Rum distilled on the Travellers distillery's column still and bottled at cask strength 65.4%.

The rum carries the mark MBT12 and was distilled from molasses in February 2006 on a column still at Travellers Ltd. The cask, an American ex-bourbon barrel, first matured in tropical Belize for 5 years, before being sent to Europe, where maturation continued for a further 12 years, bringing the rum to a total age of 17 years. From this single cask, number 5, only 269 numbered bottles were produced, bottled at cask strength and without filtration.

Tasting Notes

Nose

Dark molasses, tropical fruit and a touch of oak.

Palate

Powerful and oily with caramel, spice and a clear cask-strength warmth.

Finish

Long, intense finish with lingering spice.

Specifications

Name: RomDeLuxe Wild Series Rum #41
Distillery: Travellers
Bottler: RomDeLuxe
Region/Country: Belize
Type: Single Cask Rum
Age: 17 Years
ABV: 65.4%
Size: 70 CL
Non-chill filtered: Yes
Natural colour: Yes
Distillation method: Column still, marque MBT12
Distilled: 2006
Number of bottles: 269
Serving suggestion: Enjoy neat in a rum glass, ideally with a few drops of water

Distillery: Travellers
Bottler: RomDeLuxe

Flavour Profile

Cask Strength · Molasses · Spiced · Powerful · Rare

Investment Potential

High. With only 269 bottles from a single cask, 17 years of maturation and a well-regarded independent bottler, this is one of the rarer single cask releases from RomDeLuxe.

Did You Know?

The cask for this rum literally travelled halfway around the world during its maturation: 5 years under Belize's tropical sun, then 12 years in the cooler Danish climate, giving the rum an unusual maturation journey through two vastly different climates.

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From the highlands of Costa Rica comes this solera-aged rum, where casks up to twenty years old are blended to create a deep, brandy-like character rarely seen in Caribbean rum.

Expert Description

Ron Centenario Fundacion 20 Year Aniversario is a Costa Rica Rum aged up to 20 years in American white oak casks and bottled at 40%.

The rum is produced using the solera method, where 80% of the casks originate from Costa Rica's highland distilleries and 20% from the lowlands. In solera blending, younger and older distillates are continuously combined, so the oldest content in the bottle can be up to 20 years old, while the overall character achieves a complexity typically associated with Spanish brandy tradition.

The result is a mahogany-coloured, full-bodied rum with a hint of tobacco and brandy beneath the classic caramel and vanilla sweetness.

Tasting Notes

Nose

Caramel, oak, vanilla and a touch of black pepper and cinnamon.

Palate

Elegant and sweet, full-bodied with notes of brandy and tobacco.

Finish

Long with toasted almonds and warm oaky sweetness.

Specifications

Name: Ron Centenario Fundacion 20 Year Aniversario
Region/Country: Costa Rica
Type: Costa Rica Rum
Age: Up To 20 Years
ABV: 40%
Size: 70 CL
Cask Type: American white oak casks
Distillation Method: Solera method
Serving Suggestion: Neat at room temperature or in a brandy snifter

Flavour Profile

Full-bodied · Brandy-like · Sweet · Complex · Elegant

Did You Know?

The solera method used by Ron Centenario is the same cask-blending technique traditionally used to produce Spanish sherry and brandy, which explains the rum's brandy-like character.

See our full range of Ron Centenario

Freshly pressed sugar cane juice, distilled without ageing and bottled straight away, gives this Guadeloupe rum a raw, green character that only rhum agricole can deliver.

Expert Description

Rum Nation 2015 Guadeloupe Blanc Single Domaine is a Guadeloupe Rhum Agricole, unaged and bottled at 50%.

The rum is distilled by Rum Nation from freshly pressed sugar cane juice from a single estate on Guadeloupe, vintage 2015. As an unaged blanc-style rhum agricole, it goes straight from distillation to bottle without any time in cask, preserving the sugar cane's green, vegetal character in its purest form. This style stands in sharp contrast to molasses-based rums and highlights terroir over cask influence.

The result is an intense, aromatic rum with pronounced herbal notes and a dry, mineral finish.

Tasting Notes

Nose

Fresh and green with sugar cane, citrus and a hint of florals.

Palate

Powerful and vegetal with sugar cane, tart citrus and a light saline note.

Finish

Dry and mineral with lingering herbal notes.

Specifications

Name: Rum Nation 2015 Guadeloupe Blanc Single Domaine
Bottler: Rum Nation
Region/Country: Guadeloupe
Type: Guadeloupe Rhum Agricole
ABV: 50%
Size: 70 CL
Distillation Method: Distilled from freshly pressed sugar cane juice
Serving Suggestion: In a Ti Punch or other classic rhum agricole cocktail

Flavour Profile

Green · Vegetal · Aromatic · Dry · Mineral

Did You Know?

Under French law, rhum agricole may only be distilled from fresh sugar cane juice rather than molasses, making the style unique to the French overseas territories such as Guadeloupe and Martinique.

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From Panama's rich rum tradition comes this molasses-based rum, where five years on oak casks yields a gentle sweetness with roots reaching back to Cuban distilling style.

Expert Description

Iguana 5 Year Reserva Especial is a Panama Rum aged 5 years on oak casks and bottled at 40%.

The rum is distilled from molasses following a tradition that stems from Cuban distillers who brought their knowledge to Panama. The Reserva Especial edition is aged for at least five years, giving the rum time to absorb vanilla and spice from the oak casks, while retaining the light, dry style that Panama is known for in the world of rum.

The result is a smooth, approachable rum with warm cane sugar sweetness and a hint of spice from the cask ageing.

Tasting Notes

Nose

Gentle notes of cane sugar, vanilla and light oak.

Palate

Round and sweet with cane sugar, vanilla and a touch of spice.

Finish

Short to medium with a hint of oak and warm sweetness.

Specifications

Name: Iguana 5 Year Reserva Especial
Region/Country: Panama
Type: Panama Rum
Age: 5 Years
ABV: 40%
Size: 70 CL
Cask Type: Oak casks
Serving Suggestion: Over ice or in a classic rum cocktail

Flavour Profile

Smooth · Sweet · Cane Sugar-forward · Lightly Spiced · Approachable

Did You Know?

Panama's rum tradition has strong roots in Cuba, as many Cuban distillers relocated to Panama after the 1959 revolution and brought their knowledge of molasses-based distillation with them.

See our full range of Panama Rum

Gayuma means "love potion" in Filipino – a rum that seduces with smoke from Islay and sweetness from Rioja, born on the slopes of the dormant volcano Kanlaon.

Expert Description

Don Papa Gayuma is a Filipino Rum made from 100% Negros sugarcane molasses and bottled at 40%.

The rum first matures in the volcanic climate at the foot of Mount Kanlaon on the island of Negros, before being finished in a double finish in ex-Rioja and Islay whisky casks. This gives Gayuma its dark amber colour and a character that blends the rum's natural sweetness with a distinct touch of peat smoke – an unusual combination for a Filipino rum. The Don Papa brand is named after Papa Isio, a Filipino freedom fighter and local hero figure from Negros.

Tasting Notes

Nose

Powerful and full, with peat, vanilla and orange peel, supported by dried flowers, delicate oak and dried fruit.

Palate

The smoke wraps around creamy tones of exotic fruit and vanilla, while light orange zest and deep cocoa unfold with a touch of clove and mint.

Finish

Smoky and spicy finish moving toward cocoa, with red and tropical fruit, before the peat takes over in a long conclusion.

Specifications

Name: Don Papa Gayuma
Bottler: Don Papa Rum
Region/Country: Philippines
Type: Rum
ABV: 40%
Size: 70 CL
Cask type: Ex-Rioja and Islay whisky casks
EAN no.: 4809015157831
Serving suggestion: Enjoy neat or on the rocks

Bottler: Don Papa Rum

Flavour Profile

Peated · Sherry-matured · Full-bodied · Spicy · Fruity

Did You Know?

The name Don Papa honours Papa Isio, a Filipino freedom fighter who led resistance against the colonial powers on Negros in the late 1800s and is still seen as a local hero figure on the island.

See our full range of Don Papa