Moersleutel Extravagant Nuts Honey Pastry Stout 44 cl 12%

Moersleutel Extravagant Nuts Honey Pastry Stout 44 cl 12% is a powerful and sweet imperial stout with clear notes of honey, roasted nuts, and dark chocolate. Its rich, dessert‑like character makes it ideal as the final touch to a meal or as a luxurious beer for slow, indulgent enjoyment. With its creamy body and warm alcohol profile, it delivers an intense and well‑balanced flavor experience that fans of pastry stouts will appreciate.

Brewery: Moersleutel
Name: Extravagant Nuts Honey Pastry Stout
Type: Nut & Honey Pastry Stout
Alcohol: 12%
44 cl
Note:
Contains: GLUTEN & TRACES OF NUTS

OBS!
Contains: GLUTEN & TRACES OF NUTS

Moersleutel Pastry Factory Rum Baba Stout is an imperial pastry stout with an alcohol content of 10%. The beer is inspired by the classic dessert Rum Baba and is brewed with a sweet stout base, added cassonade sugar, rum, and notes of raisins. This results in flavor notes of dark sugar, rum, chocolate, banana, and vanilla, with a finish reminiscent of Belgian yeast. The beer has a sweet caramel profile with a rich finish and an almost tropical hint of fruity esters from the rum.

Brewery: Moersleutel
Name: Pastry Factory Rum Baba Pastry Stout
Type: Stout
ABV: 10%
44 cl

Nøgne Ø Dark Horizon 8 Whisky Edition Imperial Coffee Stout Norwegian Special Beer 33 cl 16%

Nøgne Ø Dark Horizon 8 Whisky Edition is a massive, intense and uncompromising imperial coffee stout – one of the heaviest and most complex beers to come out of Norway. This special edition is infused with whisky character, adding even deeper layers of warmth, smoke and barrel influence. At 16% ABV, it is a beer meant to be sipped slowly and enjoyed like a dessert in itself.

It pours pitch black with a thick, oily viscosity. The aroma offers espresso, dark chocolate, dried fruit, molasses and clear whisky notes from the barrel influence. The flavour is intense and full‑bodied, with powerful notes of coffee, roasted malts, liquorice, dark caramel and a warming alcohol profile, all tied together by an elegant touch of whisky, oak and vanilla. The finish is long, deep and warm, with lingering bitterness, sweetness and barrel notes.

A beer for slow enjoyment – perfect with dark chocolate, rich desserts or simply as a contemplative glass on its own. This is Nøgne Ø at their most ambitious: big, dark, complex and unforgettable.

Brewery: Nøgne Ø
Name: Dark Horizon 8 Whisky Edition
Country: Norway
Type: Norwegian Special Beer
Alcohol: 16%
Number of bottles: 12,000 pcs
33 cl
Best before: 19/07/2033
Note: Contains BARLEY
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An intense and full-bodied imperial stout from Oskar Blues, brewed with large amounts of two-row malt, chocolate malt, roasted barley, and flaked oats. The beer offers deep aromas and flavours of chocolate-covered caramel, coffee, and dark malt, balanced by bitterness. Its viscous, creamy body paired with 10.5 % ABV provides a warming character, finishing rich and smooth.

Brewery: Oskar Blues
Name: Ten FIDY Imperial Stout
Country: USA
Type: Imperial Stout
ABV: 10.5 %

Rockmill 4th Anniversary Aged Imperial Porter is a heavy, deep and celebratory imperial porter created to mark the brewery’s fourth anniversary with maximum intensity and barrel‑aged finesse. It builds on Rockmill’s signature style: an uncompromising malt profile, long maturation and a rich, dessert‑like fullness.

The aroma opens with massive dark chocolate, roasted malts and burnt sugar. The barrel influence adds warm notes of vanilla, caramel and dried fruit, giving the beer a rounded sweetness and lifting the overall expression. There is also a hint of coffee and cocoa that adds depth and a touch of bitterness for balance.

On the palate the beer is full‑bodied, creamy and slightly oily, almost liqueur‑like in texture. The flavour moves between strong espresso, molasses, dark raisins and bittersweet chocolate. The barrel aging contributes warmth, depth and a smooth sweetness that ties the heavy malt notes together. The 12% alcohol is noticeable but elegantly integrated, providing a pleasant warmth without overpowering the beer.

The finish is long, intense and persistent with notes of dark chocolate, toasted oak and a mild spicy warmth. It is a beer that lingers—both in flavour and impression.

Rockmill 4th Anniversary Aged Imperial Porter is crafted for enthusiasts who enjoy heavy, barrel‑aged porters with depth and complexity. It works beautifully as a dessert beer, alongside dark chocolate or as a slow, contemplative sipper on its own.

Brewery: Rockmill
Name: Rockmill 4th Anniversary
Type: Imperial Porter
Alcohol: 12%
50 cl

Note: Contains malt

Rockmill Infinity Rum Barrel Aged Imperial Porter 50 cl 12%

Rockmill Infinity Rum Barrel Aged Imperial Porter is a powerful, deep and dessert‑like specialty beer that showcases how elegant an imperial porter can become when given time in rum barrels. The Polish brewery Rockmill is known for its uncompromising approach to ingredients and barrel aging, and the Infinity series represents some of their most ambitious releases.

This 12% imperial porter opens with an intense aroma of dark chocolate, burnt caramel and roasted malts. The rum barrels leave a clear imprint with notes of brown sugar, vanilla, dried fruit and a light tropical sweetness that lifts the beer’s rich malt profile.

On the palate it is full‑bodied, creamy and slightly oily. The flavour balances deep cocoa, espresso, molasses and dark raisins, while the warmth and sweetness from the rum barrels create a rounded and smooth finish. The high alcohol content is well integrated, adding gentle warmth without overpowering the beer.

The texture is silky and almost liqueur‑like. The finish is long, warm and complex with lingering notes of rum, dark chocolate and lightly spiced oak.

Rockmill Infinity Rum Barrel Aged Imperial Porter is ideal for collectors, stout enthusiasts and anyone who enjoys heavy, barrel‑aged beers with dessert‑like depth. It works perfectly as a dessert on its own, as a pairing with chocolate or simply as a slow, contemplative sipping experience.

Brewery: Rockmill
Name: Infinity
Type: Imperial Porter
Alcohol: 12%
50 cl

Note: Contains malt

Samuel Smith Organic Chocolate Stout Craft Beer 550 ml 5%

Samuel Smith Organic Chocolate Stout is a luxurious stout brewed with organic ingredients. The beer offers intense aromas and flavors of creamy milk chocolate, roasted malt, and a hint of vanilla. With its silky texture and subtle sweetness, it’s perfect as a dessert beer or to enjoy on its own. A clear favorite among chocolate lovers!

Brewery: Samuel Smith
Name: Organic Chocolate Stout
Type: Stout
Alcohol content: 5%
550 ml
Other: Organic, brewed with natural ingredients.

Schneider Weisse Original – Weissbier (TAP7)

Schneider Weisse Original is a classic Bavarian wheat beer, brewed according to old traditions since 1872 by the family-owned brewery G. Schneider & Sohn – known as Bavaria’s oldest specialized Weissbier brewery.

The beer is copper-golden and unfiltered with a creamy head. Its taste is round and full-bodied with notes of ripe banana, clove, caramel, and a light bready malt profile, creating a harmonious balance between sweetness and freshness. The natural carbonation makes it sparkling and lively on the palate.

Perfect with classic German dishes such as weisswurst, schnitzel, or a rich cheese platter – but also an excellent thirst-quencher on its own.

Brewery: Schneider Weisse
Name: Helle Weisse
Country: Germany
Type: German Wheat Beer
ABV: 5.4%
Note: Contains WHEAT
Size: 50 cl
Other: Tap #07

NOTE!
Contains: BARLEY MALT & OAT FLAKES

Seven Island Brewery Dead Violet Bourbon Barrel Aged Imperial Stout is an intense and complex imperial stout with an alcohol content of 12%. The beer is aged in bourbon barrels, including Pappy Van Winkle, Blanton’s, and Weller Barrels, for 2-4 years, which gives it a deep and sophisticated flavor profile.

It is brewed with Canadian maple syrup, blueberries, and vanilla beans from Uganda, providing a beautiful balance of sweetness and fruitiness. The maple syrup gives a round and caramelized sweetness, while the blueberries add fresh, slightly tart notes. The vanilla from Uganda rounds off the flavor with warm, velvety undertones.

With its bourbon barrel aging, this stout has notes of oak, vanilla, and a subtle smoky character that complements the other ingredients. The result is a full-bodied, rich, and decadent stout that combines complexity and depth in an unforgettable way.

Brewery: Seven Island Brewery
Name: Dead Violet Bourbon Barrel Aged Imperial Stout
Type: Imperial Stout
ABV: 12%
500 ml
Other: This Imperial Stout was made in collaboration with Forager Brewery
Best Before: 28/02/2032

NOTE!
Contains: BARLEY MALT & OAT FLAKES

Seven Island Brewery Dead Ivory is a full-bodied and complex imperial stout with an alcohol content of 12%. This stout is aged in bourbon barrels, which gives it a deep and sophisticated flavor profile with characteristic bourbon tones. The beer is aged in barrels such as Pappy Van Winkle, Blanton’s, and Weller Barrels for 2-4 years, adding extra layers of complexity.

Brewed with peanut butter, Canadian maple syrup, and vanilla beans from Uganda, this beer combines creamy, nutty flavors with sweetness and warm undertones. The peanut butter adds a rounded and rich taste, complemented by the caramelized sweetness from the maple syrup. The vanilla from Uganda rounds off the flavor with velvety, warm undertones.

Bourbon barrel aging adds notes of oak, vanilla, and a subtle smoky character that brings all the flavors together, creating an intense, rich, and decadent experience. This is a beer that combines sweetness, nuts, and a subtle complexity in an unforgettable flavor journey.

Brewery: Seven Island Brewery
Name: Dead Ivory Bourbon Barrel Aged Imperial Stout
Type: Imperial Stout
ABV: 12%
500 ml
Other: Made in Collaboration with Mesorem
Best Before: 28/02/2032

Seven Island Brewery Silent Fright Xmas Imperial Stout Christmas Beer Can 440 ml 11%

Seven Island Brewery Silent Fright is an intense and spiced Imperial Stout Christmas beer with 11% ABV, developed in collaboration with Beer Zombies. Brewed with cinnamon and cola, it delivers a distinctive flavor profile with deep roasted notes and sweet warmth, perfect for dark winter evenings.

This dark stout pours nearly black with a dense, creamy head. The aroma is complex, offering hints of roasted malt, spices, and sweet cola undertones. The taste is full-bodied and rounded, featuring pronounced cinnamon, dark caramel, and a touch of tangy sweetness from the cola, giving the beer a festive and unique character.

Silent Fright is especially well-suited as a dessert beer or alongside rich dishes, and should be enjoyed at 10–12 °C in a tulip glass to fully appreciate its aromatic depth. Packaged in a 440 ml can, it’s a bold and distinctive choice for those seeking a powerful and unconventional Christmas beer with international flair.

Brewery: Seven Island Brewery, Corfu
Name: Silent Fright
Type: Imperial Stout / Christmas Beer
ABV: 11%
Content: 440 ml can
Collaboration: Beer Zombies
Tasting notes: Cinnamon, cola, roasted malt, caramel
Serving: 10–12 °C, tulip glass
Note: Contains BARLEY MALT

Seven Island Brewery Wicked Wizard Dark Ages Series Stout Imperial Double Pastry Can 440 ml 11%

Seven Island Brewery Wicked Wizard is a bold Imperial Pastry Stout with an ABV of 11%, part of the brewery’s Dark Ages series. Packaged in a 440 ml can, this beer delivers intense flavor and deep complexity.

Brewed in Greece, Wicked Wizard is a dark and full-bodied Imperial Stout with a dessert-like pastry character. As a member of the Dark Ages series, it emphasizes richness, sweetness, and intensity, typically showcasing notes of chocolate, coffee, vanilla, and dark fruit—though specific tasting notes are not detailed in the product description.

With a powerful body and high alcohol content, this stout is ideal for slow sipping at 10–12 °C, preferably served in a tulip glass to enhance its aroma and mouthfeel. Wicked Wizard is well-suited as a dessert beer or paired with hearty dishes, appealing to fans of modern, experimental stouts.

Brewery: Seven Island Brewery
Name: Wicked Wizard (Dark Ages Series)
Type: Imperial / Double Pastry Stout
ABV: 11%
Content: 440 ml can
Origin: Greece
Serving temperature: 10–12 °C
Note: Contains BARLEY MALT

Shepherd Neame Christmas Ale Specialty Beer 50 cl 7%

Shepherd Neame Christmas Ale is a classic British Christmas beer with an alcohol content of 7%, brewed by England’s oldest brewery. This specialty ale is presented in a 50 cl bottle and crafted to capture the taste and atmosphere of a traditional English Christmas.

The beer has a deep amber color and a rich, malt-forward character with notes of caramel, dark fruit, and spices. The aroma offers warm hints of toffee, nuts, and subtle dried fruit, while the flavor balances sweetness and bitterness with a smooth, rounded mouthfeel. The finish is long and pleasant with a gentle spicy touch.

Shepherd Neame Christmas Ale is ideal for winter meals and pairs especially well with traditional holiday dishes, aged cheeses, or as a cozy drink by the fireplace. An authentic and atmospheric ale that blends British brewing tradition with the warmth and richness of the festive season.

Brewery: Shepherd Neame
Type: Christmas Ale
ABV: 7%
50 cl

Shepherd Neame Double Stout – A classic English stout with depth

A dark and characterful stout with notes of coffee, dark chocolate, and roasted malts. Its smooth mouthfeel and balanced bitterness make it a great companion to meat dishes or quiet moments. Brewed by England’s oldest brewery with respect for tradition.

Brewery: Shepherd Neame (England)
Name: Double Stout
Type: Stout
ABV: 5.2%
50 cl
Other: Brewed in the classic British style

Sierra Nevada Narwhal Imperial Stout is a popular and well-known beer from the American brewery Sierra Nevada.
It’s a beefy imperial stout, often praised for its intense flavor and high alcohol content of 10.2%.

Narwhal is known for its dark, almost black color and complex flavor profile, typically featuring notes of dark chocolate, coffee, roasted malt, and sometimes subtle hints of smoke or vanilla. The beer has a full body and a rich, creamy mouthfeel, making it well-suited for slow enjoyment.

NOTE!
Contains: Malted barley, oats (gluten), lactose.

Siren BA Caribbean Chocolate Cake Tropical Stout is a rich stout with deep flavors of dark chocolate, cocoa, vanilla, and toasted nuts. Aged in whiskey barrels, it picks up hints of caramel and oak, adding a complex, tropical dimension. With an ABV of 9%, this stout offers a luxurious and intense taste experience, perfect for those seeking a deep, sophisticated beer.

Brewery: Siren Craft Brew
Name: BA Caribbean Chocolate Cake
Type: Barrel Aged Tropical Stout
ABV: 9%
Volume: 37.5 cl
Best before: 15/01/2028
Other: Bourbon barrels from Jack Daniels, Buffalo Trace, Heaven Hill, Wild Turkey & Jim Beam

Siren CCC Caribbean Chocolate Cake Barrel Aged Tropical Stout Can 330 ml 8.4%

Siren BA Caribbean Chocolate Cake Tropical Stout is a rich and full-bodied stout with deep flavor notes of dark chocolate, cocoa, vanilla, and roasted nuts. Matured with staves from bourbon whisky casks, it gains a touch of caramel and oak character that adds a complex tropical dimension. With an alcohol content of 8.4%, this stout offers a luxurious and intense taste experience, perfect for those seeking a deep and sophisticated beer.

Brewery: Siren Craft Brew
Name: BA Caribbean Chocolate Cake
Type: Barrel Aged Tropical Stout
Alcohol: 8.4%
Volume: 33 cl
Best before: 23/10/2026
Other: Matured with staves from bourbon barrels
Note: Contains malted barley, oats (gluten), lactose.

Siren CCC Dark Chocolate Caribbean Chocolate Cake Tropical Stout Can 330 ml 7.4%

This variant in the Caribbean Chocolate Cake series from Siren Craft Brew is an intense and deep interpretation, with dark chocolate taking center stage. With an alcohol strength of 7.4%, it delivers a stronger and more bittersweet profile than the milk chocolate edition, presenting itself as a sophisticated dessert beer with a tropical edge.

Aroma: Rich notes of dark chocolate, cocoa, and roasted tones, with a hint of vanilla and tropical fruit.
Taste: Bold and oily mouthfeel with layers of dark chocolate, coffee, caramel, and roasted nuts. The tropical dimension adds freshness, while the bitterness of the chocolate provides depth and complexity.
Finish: Long and intense with dark chocolate, subtle cask character, and a lingering tropical sweetness.

Brewery: Siren Craft Brew
Name: Dark Chocolate Caribbean Chocolate Cake
Type: Tropical Stout
Alcohol: 7.4%
Volume: 33 cl

This is a stout for the beer enthusiast seeking a more intense and bittersweet experience – like liquid dark chocolate with a tropical twist.

Note: Contains malted barley, oats (gluten), lactose.

Siren CCC Darth By Caribbean Chocolate Cake Imperial Tropical Stout Can 330 ml 14%

This Imperial Tropical Stout from Siren Craft Brew is the most intense and powerful edition in the Caribbean Chocolate Cake series. With an alcohol strength of 14%, it delivers a deep, luxurious, and almost dessert-like experience, where chocolate and tropical notes merge into a rich and complex whole.

Aroma: A rich bouquet of dark chocolate, cocoa, and vanilla, with a hint of tropical fruit and toasted wood.
Taste: Massive and oily mouthfeel with layers of chocolate fondant, caramel, coconut, roasted nuts, and tobacco-like undertones. The high alcohol content provides warmth and intensity, balanced by sweetness and tropical freshness.
Finish: Long, powerful, and persistent with dark chocolate, cask notes, and a tropical after-sweetness.

Brewery: Siren Craft Brew
Name: Darth By Caribbean Chocolate Cake
Type: Imperial Tropical Stout
Alcohol: 14%
Volume: 33 cl

This is a stout for the experienced beer enthusiast seeking an uncompromising and intense flavor experience – a beer that can almost be described as liquid chocolate cake with a tropical twist.

Note: Contains malted barley, oats (gluten), lactose.

Siren CCC Milk Chocolate Caribbean Chocolate Cake Tropical Stout Can 330 ml 7.4%

This edition of Caribbean Chocolate Cake from Siren Craft Brew is a softer and more accessible interpretation of the series, where the creamy sweetness of milk chocolate takes center stage. With an alcohol strength of 7.4%, it still delivers intensity and body, but in a rounder and more balanced form, making it an ideal luxurious dessert beer.

Aroma: Sweet notes of milk chocolate, cocoa, and vanilla with a hint of tropical fruit.
Taste: Creamy and silky smooth with layers of chocolate, caramel, coconut, and roasted nuts. The tropical dimension adds freshness, while the milk chocolate provides a soft and sweet edge.
Finish: Harmonious and lasting with chocolate, subtle cask character, and a tropical after-sweetness.

Brewery: Siren Craft Brew
Name: Milk Chocolate Caribbean Chocolate Cake
Type: Tropical Stout
Alcohol: 7.4%
Volume: 33 cl

This is a stout for those who want the classic Caribbean Chocolate Cake experience in a rounder and sweeter version – like liquid milk chocolate with a tropical twist.

Note: Contains malted barley, oats (gluten), lactose.