NOTE!
Contains: BARLEY & WHEAT MALT

Heller-Brau Aecht Schlenkerla Weichsel Rotbier is a unique and flavorful beer from the famous German brewery Schlenkerla in Bamberg. This beer is a variation of the classic Rotbier type, also known as "red beer," and offers an exciting combination of malt-forward flavors with a light fruitiness from cherries.

With a beautiful red-brown color and a round and full malt profile, this beer is both sweet and complex. The cherries provide a subtle tart and fruity undertone, which harmonizes perfectly with the light smoky flavor derived from the traditionally smoked malts Schlenkerla is known for. Although the smoky taste is not as prominent as in their classic rauchbier, it adds a unique depth and character to the beer.

With an alcohol content of 4.6%, Weichsel Rotbier is a delightful medium-strength beer that is ideal for those who wish to explore darker beer styles and those seeking a slightly different experience with a light fruity flavor.

Brewery: Heller-Bräu
Name: Aecht Schlenkerla Weichsel
Country: Germany
Type: German Rotbier (Red beer)
ABV: 4,6%
500 ml
Other:

Hoppy People Zebra II Barrel Aged Imperial Stout beer 330 ml 16.6%

Hoppy People Zebra II is an extremely powerful barrel-aged Imperial Stout with 16.6% ABV, bottled in 33 cl and rated 4.54 on Untappd. An exclusive and intense beer experience for the seasoned stout enthusiast.

Zebra III from the Swiss brewery Hoppy People is the second edition in their experimental Zebra series, where each batch is unique and aged in different barrels. This version is a barrel-aged stout with massive strength and deep complexity, brewed to impress with both power and finesse.

The beer pours pitch black with thick foam, and the aroma offers roasted malt, dark chocolate, vanilla, oak, and boozy warmth. The taste is intense and layered with notes of burnt caramel, coffee, and dried fruit, balanced by a silky mouthfeel and long finish. Barrel aging adds depth and a subtle vinous character, making it ideal for slow sipping at 12–14 °C.

Zebra II is not a beer for beginners – it’s crafted for those seeking maximum intensity and complexity in their stout. Perfect as a dessert beer, for sharing, or as the centerpiece of a tasting session.

Brewery: Hoppy People
Name: Zebra II
Type: Barrel Aged Imperial Stout
ABV: 16.6%
Content: 33 cl bottle
Untappd rating: 4.54
Color: Black
Serving temperature: 12–14 °C
Origin: Sierre, Switzerland
Note: Contains BARLEY MALT

Hoppy People Zebra III Barrel Aged Imperial Stout beer 330 ml 16.6%

Hoppy People Zebra III is an extremely powerful barrel-aged Imperial Stout with 16.6% ABV, bottled in 33 cl and rated 4.40 on Untappd. An exclusive and intense beer experience for the seasoned stout enthusiast.

Zebra III from the Swiss brewery Hoppy People is the third edition in their experimental Zebra series, where each batch is unique and aged in different barrels. This version is a barrel-aged stout with massive strength and deep complexity, brewed to impress with both power and finesse.

The beer pours pitch black with thick foam, and the aroma offers roasted malt, dark chocolate, vanilla, oak, and boozy warmth. The taste is intense and layered with notes of burnt caramel, coffee, and dried fruit, balanced by a silky mouthfeel and long finish. Barrel aging adds depth and a subtle vinous character, making it ideal for slow sipping at 12–14 °C.

Zebra III is not a beer for beginners – it’s crafted for those seeking maximum intensity and complexity in their stout. Perfect as a dessert beer, for sharing, or as the centerpiece of a tasting session.

Brewery: Hoppy People
Name: Zebra III
Type: Barrel Aged Imperial Stout
ABV: 16.6%
Content: 33 cl bottle
Untappd rating: 4.40
Color: Black
Serving temperature: 12–14 °C
Origin: Sierre, Switzerland
Note: Contains BARLEY MALT

Hoppy People Zebra IV Barrel Aged Imperial Stout beer 330 ml 16.6%

Hoppy People Zebra IV is a barrel-aged Imperial Stout with 16.6% ABV, bottled in 330 ml and rated 4.51 on Untappd. It delivers a bold and intense beer experience with deep complexity and warming strength.

Zebra IV is the fourth release in Hoppy People’s experimental Zebra series, where each batch is unique and aged in different barrels. This version offers a pitch-black pour with dense foam and a rich aroma of roasted malt, dark chocolate, vanilla, oak, and boozy warmth. The flavor is layered and powerful, featuring burnt caramel, coffee, dried fruit, and barrel character, balanced by a silky mouthfeel and long finish.

This is a beer crafted for seasoned stout lovers who seek maximum intensity and depth. Ideal for slow sipping at 12–14 °C, Zebra IV works beautifully as a dessert beer, for sharing, or as the highlight of a tasting session.

Brewery: Hoppy People
Name: Zebra IV
Type: Barrel Aged Imperial Stout
ABV: 16.6%
Content: 330 ml bottle
Untappd rating: 4.51
Color: Black
Serving temperature: 12–14 °C
Origin: Sierre, Switzerland
Note: Contains BARLEY MALT

Delirium Deliria is a seductive Belgian Strong Golden Ale at 8.5% ABV, brewed as a tribute to female brewers – and you can taste it in every golden drop. Brewed only once a year at the iconic Huyghe Brewery in Belgium, this special beer combines finesse, strength, and elegance in perfect harmony.

It pours a clear, golden color with a beautiful white head. The aroma is rich in fruity and floral notes, where apple, pear, and a hint of Chardonnay grapes blend with subtle spices and light hop character.

The taste is full-bodied and rounded, with fine sparkling bubbles giving a soft mouthfeel. Freshness and complexity go hand in hand, and the finish offers a mild, dry bitterness that makes Deliria both easy to drink and sophisticated.

A perfect beer for special occasions – and a must for any fan of the Delirium series.

Product Information:

Brewery: Huyghe Brewery
Name: Deliria
Type: Strong Blond Ale
ABV: 8.5%
750 ml
Best before: 26/03/2027
Other: Limited Edition

Huyghe Delirium Barrel Aged Black Limited Edition 75 cl 11.5%

This special edition from the Belgian Huyghe Brewery is a powerful and exclusive variant of Delirium Black, matured in selected barrels to add extra depth and complexity. As part of the Delirium Barrel Aged series, it is produced in limited quantities and aimed at collectors and beer enthusiasts who want a unique experience of the brewery’s dark and full-bodied style.

Appearance: Deep dark, almost black, with ruby-red hues and a dense, creamy foam.
Nose: Intense and complex with notes of dark chocolate, coffee, dried fruit, and spiced oak from the barrel aging.
Taste: Full-bodied and powerful with layers of caramel, cocoa, roasted malts, and a vinous depth. The barrel aging adds warm spices, vanilla, and a light tannin structure that balances the sweetness.
Finish: Long, warm, and persistent with dark fruits, woody notes, and a subtle dryness that rounds off the profile.

Delirium Barrel Aged Black Limited Edition is a beer that combines the classic Belgian dark ale with the sophisticated influence of barrel aging. The high alcohol strength provides intensity and structure, while the complex flavor layers make it suitable both for enjoying on its own and as a companion to rich dishes or chocolate desserts.

This edition is produced in limited numbers and represents Huyghe’s continued commitment to exploring new dimensions of their iconic Delirium series – a dark ale with added depth, exclusivity, and collector appeal.

Brewery: Huyghe Brewery
Name: Delirium Barrel Aged Black
Type: Belgian Strong Dark Ale, barrel aged
Alcohol strength: 11.5%
75 cl
Other: Belgian Specialty Beer | Limited Edition

Huyghe Delirium Barrel Aged Blond Limited Edition 2024 – 75 cl, 11.5%

This special edition from the Belgian Huyghe Brewery is an exclusive variant of the iconic Delirium Blond, matured in selected barrels to add extra depth and complexity. The 2024 edition marks another milestone in the series of limited releases, where the brewery experiments with barrel aging to highlight new nuances in the beer’s character.

Appearance: Golden blond with light amber tones and a dense foam.
Nose: Intense and complex with notes of vanilla, oak, spices, and a subtle fruitiness from fermentation.
Taste: Full-bodied and powerful, where the classic Delirium Blond meets depth from barrel aging. Layers of caramel, ripe fruits, and spicy warmth create a harmonious balance.
Finish: Long and persistent with a combination of sweetness, woody notes, and a slight dryness that rounds off the experience.

Delirium Barrel Aged Blond Limited Edition 2024 is a beer for collectors and enthusiasts who want to experience a new dimension of Huyghe’s iconic blond. The high alcohol strength and barrel maturation provide an intense and sophisticated profile, making it suitable both for sipping on its own and as a companion to rich dishes.

This edition is produced in limited quantities and represents the brewery’s continued commitment to exploring the possibilities of barrel aging – a blond ale with added depth and exclusivity.

Brewery: Huyghe Brewery
Name: Delirium Barrel Aged Blond
Type: Blond (Barrel Aged)
Alcohol strength: 11.5%
75 cl
Other: Belgian Specialty Beer | Limited Edition 2024

Huyghe Delirium Christmas Noël Beer Pink Elephant Christmas Ale 330 ml 10%

Delirium Christmas is a festive Belgian winter ale with an ABV of 10%, brewed by Brouwerij Huyghe in Melle, Belgium. Known for its iconic pink elephant, this seasonal beer is rich, warming, and full of character.

The beer has a deep amber to copper color with a creamy off-white head. The aroma is complex and inviting, featuring notes of caramelized malt, dried fruits, Belgian yeast, and holiday spices like cinnamon and nutmeg. The flavor is full-bodied and sweet, with layers of fig, toffee, clove, and a hint of peppery spice, balanced by gentle bitterness and warming alcohol.

Carbonation is lively, and the finish is smooth and slightly dry, making it well-suited for cold evenings. Delirium Christmas pairs beautifully with hearty dishes, aged cheeses, or rich desserts, and is best enjoyed at 10–12 °C to allow its flavors to fully unfold.

Brewery: Brouwerij Huyghe
Name: Delirium Christmas / Noël
Type: Belgian Dark Strong Ale / Winter Beer
ABV: 10%
Content: 330 ml bottle
Serving temperature: 10–12 °C
Origin: Melle, Belgium

Note:
Contains: MALT

One of Germany’s most iconic dark beers. Köstritzer Schwarzbier is a classic bottom-fermented black lager brewed since 1543 in Bad Köstritz. It pours a beautiful dark mahogany color and offers rounded notes of roasted malt, light coffee, and dark caramel. Surprisingly smooth and well-balanced, with a clean, dry finish – perfect both with food and for pure enjoyment.

Brewery: Köstritzer Schwarzbierbrauerei GmbH
Name: Köstritzer Schwarzbier
Type: Schwarzbier / Dark Lager
Alcohol: 4.8%
500 ml
Best before: 16/01/2026

This beer has a rich, dark color with a creamy, light brown

The aroma is characterized by seductive notes of roasted coffee beans and tropical coconut. It offers a complex flavor profile that balances the full-bodied malt character of the stout with the nutty, slightly sweet taste of coconut and the distinct, robust flavors of coffee.
The combination of coconut and coffee creates a harmonious and indulgent experience. The coconut adds a creamy and tropical nuance, while the coffee adds depth and bitterness to the beer. The result is a well-balanced and flavorful stout that can be enjoyed by both coconut and coffee adventurers.

Lervig Rackhouse Coconut Coffee Stout Specialty beer is a special beer that offers a unique twist on the traditional stout style.

Lough Gill Spear Barrel Aged Series 2024 Irish Imperial Oatmeal Stout is a heavy, full‑bodied and deeply complex specialty beer where Irish stout tradition meets the power of whiskey casks from Boann Distillery. It comes in a 330 ml can and sits at 13%, giving a warm, rounded and almost liqueur‑like experience.

As an imperial oatmeal stout, it is built on dark malts, roasted character and the soft, creamy mouthfeel contributed by oats. The barrel ageing adds clear layers of vanilla, oak, caramel and a gentle whiskey warmth that ties the beer together elegantly.

On the nose you find chocolate, coffee, dark caramel, roasted malt and a light cask note. The flavour is dense and silky with deep tones of dark chocolate, toffee, coffee, dried fruit and a rounded, warm finish where both malt and barrel stand out clearly.

A beer made for slow enjoyment – powerful, smooth and perfect for anyone who loves rich, barrel‑aged imperial stouts with plenty of depth and character.

Brewery: Lough Gill, Ireland
Name: Spear
Type: Irish Imperial Oatmeal Stout
ABV: 13%
Volume: 330 ml
Country: Ireland
Other: Aged in used whiskey casks from Boann Distillery

Lough Gill Warrior Barrel Aged Series 2024 Irish Peated Imperial Stout is a heavy, dark and intense specialty beer where Irish peat smoke and barrel ageing come together in a powerful whole. It comes in a 330 ml can and reaches 14%, giving a warm, deep and almost spirit‑like experience.

As a peated imperial stout, it is built on massive dark malt, roasted character and substantial body. The Irish peat adds a dry, earthy and slightly medicinal note that plays against the sweetness of the malt and the warmth of the alcohol. The barrel ageing contributes layers of vanilla, oak, spice and a rounded whiskey warmth that ties the beer together.

On the nose you find chocolate, coffee, caramel, peat smoke and a hint of dried fruit. The flavour is dense and oily with deep notes of dark chocolate, liquorice, roasted malt, smoke and a long, warm finish where both barrel and malt stand clearly.

A beer made for slow enjoyment – complex, powerful and ideal for anyone who loves heavy, smoky and barrel‑aged imperial stouts.

Brewery: Lough Gill, Ireland
Name: Warrior
Type: Irish Peated Imperial Stout
ABV: 14%
Volume: 330 ml
Country: Ireland
Other:

Mad Scientist Love in a Foreign Language Barrel Aged Imperial Stout Bottle 500 ml 9%

Mad Scientist Love in a Foreign Language is a barrel‑aged Imperial Stout at 9%, combining the brewery’s experimental style with a deep, dark and dessert‑like flavour profile. The beer has been aged in barrels, adding warm woody notes, vanilla and a rounded complexity that blends seamlessly with the heavy stout elements.

On the nose you’ll find dark chocolate, roasted malt and a hint of coffee, while the flavour offers caramel, cocoa, dried fruit and a soft, warm finish from the barrel ageing. The full body and silky texture make it an ideal beer for stout lovers seeking a rich, rounded and deeply aromatic experience within Imperial Stout.

Type: Barrel Aged Imperial Stout
Country: Hungary
Brewery: Mad Scientist, Budapest
Name: Love in a Foreign Language
Best before: 05/03/2050
Alcohol: 9%
Content: 500 ml bottle
Ingredients: Water, barley malt, wheat malt, hops, yeast, nuts
Serving temperature: 15–18 °C in a snifter or tulip glass
Podcast:

Mad Scientist Roasters Paradise San Rafael Honduras imperial coffee stout 330 ml 11.3%

Mad Scientist Roasters Paradise San Rafael – Honduras is a bold imperial coffee stout at 11.3%, brewed in collaboration with specialty coffee roasters Casino Mocca. This 330 ml Hungarian canned beer is part of the Roasters Paradise series, where each edition highlights a specific coffee origin and its unique character.

This version features coffee from the San Rafael farm in Honduras, delivering a rich and complex profile with a double dose of freshly roasted beans. The aroma is intense with notes of espresso, dark chocolate, and roasted malt. The flavor unfolds in layers of coffee, cocoa, licorice, and subtle caramel sweetness, balanced by a warming alcohol presence and a smooth, full-bodied texture.

Brewed with water, barley malt, wheat malt, flaked oats, caramelized oats, candi sugar, roasted barley, hops, yeast, and coffee, this stout is unfiltered and pours pitch black with a dense, mocha-colored head. The mouthfeel is velvety and oily, with a long, lingering finish that showcases the depth of the coffee.

Roasters Paradise San Rafael – Honduras is best enjoyed slowly at 12–16 °C in a snifter or tulip glass, where its aroma and complexity can fully develop. It’s a perfect after-dinner beer for coffee lovers and stout enthusiasts alike.

Type: Imperial Coffee Stout
Country: Hungary
Brewery: Mad Scientist, Budapest
Collaboration: Casino Mocca
Alcohol: 11.3%
Volume: 330 ml canned beer
Ingredients: Water, barley malt, wheat malt, oats, candi sugar, caramelized oats, roasted barley, hops, yeast, coffee
Serving temperature: 12–16 °C in a snifter or tulip-shaped glass

Mad Scientist Salted Caramel Chocolate Roller Pastry Stout 440 ml 8%

This beer is a decadent, dessert‑like pastry stout that goes all‑in on flavour and richness. The brewery Mad Scientist is known for its experimental approach, and here you get a beer that tastes like a liquid dessert with attitude.

Salted Caramel Chocolate Roller opens with intense aromas of chocolate, roasted malt and soft caramel. On the palate, you’ll find a creamy, almost syrupy mouthfeel where salted caramel, milk chocolate and light notes of vanilla and fudge unfold in layers. The moderate bitterness keeps the sweetness in balance, while the 8% alcohol adds warmth without overpowering the beer.

A perfect choice for anyone who loves pastry stouts packed with flavour – ideal as a dessert beer, with sweet dishes, or simply as pure self‑indulgence.

Type: Pastry Sour / Smoothie Sour
Country: Hungary
Brewery: Mad Scientist, Budapest
Alcohol: 8%
Content: 44 cl can
Serving temperature: 8–12 °C in a tulip glass or snifter
Podcast:

Mad Scientist Tiny Barrel Project The All Knowing Rum Canned Beer 33 cl 13.5%

Mad Scientist Tiny Barrel Project The All Knowing Rum Canned Beer 33 cl 13.5% is a powerful, barrel‑aged imperial stout where deep roasted malt notes meet warm, sweet nuances from rum barrels. The beer offers an intense and complex flavor experience with dark chocolate, dried fruit, and a distinct spirit‑forward character that adds a luxurious and profound expression. A perfect specialty beer for those who enjoy heavy, barrel‑aged stouts with depth and personality.

Type: Stout
Country: Hungary
Brewery: Mad Scientist, Budapest
Alcohol: 13.5%
Content: 33 cl canned beer

Mad Scientist Trøffel Can 440 ml 6.4%

Mad Scientist Trøffel is a dark, aromatic and experimental stout where the brewery combines its creative approach with the deep, earthy intensity of truffle. The beer opens with notes of roasted malt, cocoa and light coffee, followed by an unmistakable truffle aroma that adds a luxurious, gourmet‑like depth.

The flavour is full and smooth with dark chocolate, caramel and a subtle umami note from the truffle, lifting the overall profile and creating a complex, almost culinary stout experience. The rounded body and silky finish make it an ideal choice for stout lovers seeking something different, aromatic and bold.

Type: Stout Trøffel 
Country: Hungary
Brewery: Mad Scientist, Budapest
Name: Trøffel
Best before: 26/10/2026
Alcohol: 6.4%
Content: 440 ml can
Ingredients: Water, barley malt, wheat malt, hops, yeast, raspberries
Serving temperature: 10–12 °C in a snifter or tulip glass
Podcast:

Midtfyns Bryghus Go Jul Belgian-Inspired Christmas Beer 50 cl 6.1%

Midtfyns Bryghus Go Jul is a Belgian-inspired pale golden Christmas beer with an ABV of 6.1%, brewed with orange peel, coriander, and cloves. It comes in a 50 cl bottle and is well-suited for holiday meals and winter coziness.

Go Jul from Midtfyns Bryghus is an elegant and spiced seasonal ale with Belgian character. The beer has a clear golden color and a soft, white head. The aroma is fresh and complex, featuring notes of citrus, spices, and Belgian yeast. The flavor offers a harmonious blend of malt richness, light fruit acidity, and warming spices like coriander and cloves, creating a classic Christmas profile without heaviness.

With a moderate alcohol level of 6.1%, the beer is easy to drink while still having enough body to complement the intensity of traditional holiday dishes. It pairs especially well with Danish Christmas fare such as herring, meatballs, and cheese, but can also be enjoyed on its own as a cozy winter beer.

Brewery: Midtfyns Bryghus
Name: Go Jul
Type: Belgian-inspired Christmas beer / Saison
ABV: 6.1%
Content: 50 cl bottle
Serving temperature: 6–8 °C
Contains: Barley malt

Midtfyns Bryghus Jule Stout Christmas Beer 50 cl 7.6%

Midtfyns Bryghus Jule Stout is a dark and spiced Christmas beer with an ABV of 7.6%, brewed with star anise, English licorice, and fennel seeds. It comes in a 50 cl bottle and offers a rich, sweet flavor experience with classic holiday character.

This black stout from Midtfyns Bryghus features a creamy head and an intense malt profile that adds depth and warmth. Brewed with a focus on spice and complexity, the aroma reveals notes of roasted malt, coffee, dark brown sugar, and hints of licorice and herbs. The taste is full-bodied and rounded, with balanced sweetness and a gentle bitterness that supports the spiced elements.

Star anise and fennel seeds give the beer a distinctive and festive profile without overpowering the palate. It pairs especially well with strong cheeses, chocolate, confectionery, or as a dessert beer on its own. Best served at 10–14 °C to allow the flavors to fully unfold.

Brewery: Midtfyns Bryghus
Name: Jule Stout
Type: Stout / Christmas Beer
ABV: 7.6%
Content: 50 cl bottle
Serving temperature: 10–14 °C
Note: Contains BARLEY MALT

Moersleutel Banana Bread Pastry Stout Can 44 cl 12%

Moersleutel Banana Bread Pastry Stout is a heavy, sweet and deeply aromatic pastry stout at 12%, tasting like freshly baked banana bread in liquid form. Caramelised banana provides ripe, fruity sweetness, while demerara sugar adds luxurious depth with notes of toffee and caramel. The raw, unrefined character of demerara lifts the flavour and brings a richness that regular sugar can’t match.

The malt base is filled with bready and biscuit‑like tones that create a warm, almost homely feel, but cacao, coffee and vanilla quickly remind you this is not breakfast. It’s banana bread’s mischievous cousin: layered, comforting and far better poured into a glass than sliced.

Ingredients: water, barley malt, spelt, rye, wheat, demerara sugar, banana, cacao, coffee, vanilla, hops, yeast

Brewery: Moersleutel
Name: Moersleutel Banana Bread
Type: Pastry Stout
Best before: 16/09/2027
Alcohol: 12%
44 cl
Ingredients: water, barley malt, spelt, rye, wheat, demerara sugar, banana, cacao, coffee, vanilla, hops, yeast
Podcast:

Moersleutel Coconut Chocolate Truffles Pastry Stout Can 44 cl 10%

Moersleutel Coconut Chocolate Truffles Pastry Stout is crafted like a box of handmade truffles — only in liquid form. Creamy coconut, deep chocolate and roasted malt come together in a dessert stout that is luxurious, layered and irresistibly rich.

The aroma opens with sweet coconut and dark cocoa, followed by warm coffee notes and a touch of vanilla. The mouthfeel is thick and silky, almost like a custard‑like rye stout that coats the palate with intense chocolate depth.

This edition builds its flavour profile as a true truffle experience: raw coconut flakes are blended with a hand‑selected cacao trio — Bolivia for nostalgic hot chocolate, Tanzania for caramelised fruitiness, and Ghana for nutty coffee and bitter wood. Mexican vanilla softens the edges, while Moersleutel’s Italian dark‑roast coffee adds depth and balance. The result is a pastry stout delivering chocolate, coconut and coffee in every sip.

A beer for those who love dessert stouts with character, warmth and truffle‑inspired elegance.

Brewery: Moersleutel
Name: Coconut Chocolate Truffles
Type: Pastry Stout
Best before: 04/12/2027
Alcohol: 10%
44 cl
Contains: water, barley malt, rye, cacao nibs, vanilla, coffee beans, hops, yeast

Podcast: