Lervig Konrads Stout Craft Beer 33 cl 10,4%

From Stavanger comes a stout that doesn't try to be extreme for the sake of it - Konrads is Lervig's take on a classic stout with a Scandinavian touch, where softness is the keyword.

Expert description of Lervig Konrads Stout

This craft beer from Lervig is a perfect combination of the brewery's classic stout tradition with a Scandinavian touch. Konrads is brewed with a large proportion of dark malt and the right water chemistry to achieve the perfect, soft mouthfeel with notes of liquorice and coffee.

At 10.4% ABV, it is a powerful stout, but the focus lies on texture and balance rather than pure strength. That makes Konrads a stout that appeals broadly to both newcomers and experienced stout lovers who appreciate a softer, more rounded style.

Tasting Notes

Aroma

Liquorice and coffee, with a deep, dark malt character.

Taste

Soft and round with liquorice, coffee and a solid malt sweetness.

Finish

Soft and lightly bitter with lingering coffee notes.

Specifications

Name: Konrads Stout
Brewery: Lervig
Country/Region: Stavanger, Norway
Beer Style: Stout
ABV: 10.4%
Size: 33 CL
EAN: 7072712000763
Serving Suggestion: Best enjoyed at 12-14°C in a wide glass, pairs well with dark chocolate or an espresso

Flavour Profile

Liquorice · Coffee · Soft · Full-bodied

Did You Know?

Lervig places great emphasis on water chemistry when brewing Konrads, which is one of the secrets behind the characteristically soft mouthfeel that sets it apart from sharper, more bitter stouts.

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Frequently Asked Questions about Lervig Konrads Stout

What does Konrads Stout taste like?

It tastes of liquorice and coffee with a soft, round mouthfeel and a solid malt sweetness.

Is Konrads Stout worth it?

Yes, it offers a well-balanced, powerful stout from one of Norway's most acclaimed breweries at an accessible price.

What temperature should it be served at?

12-14°C is ideal to bring out the liquorice and coffee notes clearly. Choose a wide beer glass to get the most out of the aromas.

What food pairs well with Konrads Stout?

Dark chocolate or an espresso complements the beer's coffee character nicely.

Where does Lervig come from?

From Stavanger, Norway, a brewery known for experimental and powerful craft beer.

What makes Konrads Stout particularly soft?

The brewery's focus on water chemistry and a large proportion of dark malt gives it the characteristic, soft mouthfeel.