Nicolas Gaudry 2023 Traditionnel, Pouilly-Fumé 75 cl 12,5%

Experience the essence of the Loire Valley with Nicolas Gaudry 2023 Traditionnel, Pouilly-Fumé. This white wine is made from the Sauvignon Blanc grape, which thrives in the chalky terroir characteristic of Pouilly-Fumé. The wine showcases a brilliant light yellow color with green hints, inviting you into a fresh and vibrant flavor profile.

The aroma is complex and elegant, with intense notes of citrus fruits such as grapefruit and lime, combined with hints of green apple and a subtle spiciness. The wine possesses a pronounced minerality that reflects the region's unique soil, adding a refreshing dimension to the tasting experience.

Winery: Nicolas Gaudry
Name: Traditionnel 2023, Pouilly-Fumé
Vintage: 2023
Grape: Sauvignon Blanc
Type: French White Wine
Alc. stength: 12,5%
75 cl

A velvety Chianti with the perfect balance of spices and complexity. The wine has an intense aroma of ripe red berries, with hints of tobacco and cherry. On the palate, it is harmonious and long-lasting with a smooth and rich flavor profile.

Sangiovese is one of Italy's most renowned grape varieties and also the most widely planted of the red varieties. Its broad cultivation means that some of Italy’s finest wines are made from it, but also many more ordinary ones. Therefore, the grape variety alone does not guarantee quality—it is the region and the producer that make the real difference. In our opinion, Poderi del Paradiso crafts an exceptional Chianti Colli Senesi.

Primitivo Puglia Diciotto Nero Gradi is a powerful and intense wine with an impressive alcohol content of 18%. This award-winning wine has delighted critics and wine enthusiasts worldwide with its deep and full-bodied flavor, featuring complex notes of dark berries, dark chocolate, and spices.

The color is deep dark red with intense hues, while the aroma presents a complex bouquet of balsamic tones and fruity notes. The taste is rich, round, and perfectly balanced with nuances of ripe dark berries, roasted walnuts, prune marmalade, dark chocolate, tobacco, cinnamon, and a hint of rose petals. The finish is long and lingering with an elegant acidity and mineral undertones.

The uniqueness of this wine begins in the vineyards under the warm Puglian sun. The grapes dry naturally on the vines for 3-4 weeks, concentrating their sugar content and aromas. After a careful harvest and pressing, the wine undergoes a long fermentation of 45-60 days. Typically, fermentation stops at 15-16% alcohol, but with the use of specially selected yeast strains, this wine reaches its exceptional strength of 18%.

Critics have praised this wine highly, awarding it 99 points from “The Wine Guy” and 98 points from Luca Maroni. On Vivino, it scores 4.3 stars, with users describing it as “one of the best wines I’ve had in a long time.”

This robust wine is best enjoyed after decanting and served at a temperature of 18-20 degrees Celsius. Its rich structure and balanced acidity make it an excellent companion to red meat, grilled lamb, or mature cheeses.

Primitivo Puglia Diciotto Nero Gradi is more than just a wine – it’s an experience. With its complex flavor profile and exceptional strength, it sets a new standard for Primitivo wines. Buy it now and discover a wine that exceeds all expectations!

Primitivo Puglia Diciotto Nero Gradi is a powerful and intense wine with an impressive alcohol content of 18%. This award-winning wine has delighted critics and wine enthusiasts worldwide with its deep and full-bodied flavor, featuring complex notes of dark berries, dark chocolate, and spices.

The color is deep dark red with intense hues, while the aroma presents a complex bouquet of balsamic tones and fruity notes. The taste is rich, round, and perfectly balanced with nuances of ripe dark berries, roasted walnuts, prune marmalade, dark chocolate, tobacco, cinnamon, and a hint of rose petals. The finish is long and lingering with an elegant acidity and mineral undertones.

The uniqueness of this wine begins in the vineyards under the warm Puglian sun. The grapes dry naturally on the vines for 3-4 weeks, concentrating their sugar content and aromas. After a careful harvest and pressing, the wine undergoes a long fermentation of 45-60 days. Typically, fermentation stops at 15-16% alcohol, but with the use of specially selected yeast strains, this wine reaches its exceptional strength of 18%.

Critics have praised this wine highly, awarding it 99 points from “The Wine Guy” and 98 points from Luca Maroni. On Vivino, it scores 4.3 stars, with users describing it as “one of the best wines I’ve had in a long time.”

This robust wine is best enjoyed after decanting and served at a temperature of 18-20 degrees Celsius. Its rich structure and balanced acidity make it an excellent companion to red meat, grilled lamb, or mature cheeses.

Primitivo Puglia Diciotto Nero Gradi is more than just a wine – it’s an experience. With its complex flavor profile and exceptional strength, it sets a new standard for Primitivo wines. Buy it now and discover a wine that exceeds all expectations!