Van Meers Stroopwafel Holland Waffle Liqueur 70 cl 14.7%

The iconic Dutch stroopwafel - two crisp waffle layers around a layer of warm syrup - captured in liquid form.

Expert's Description

Van Meer's Stroopwafel Holland Wafel Liqueur is a Dutch Fruit liqueur based on caramel syrup, bottled at 14.7% ABV.

Van Meers Likeur is a Dutch producer whose stroopwafel recipe was originally put together in 1850 by confectioner Emiel van Meers. The liqueur is built on the ingredients of the authentic Gouda stroopwafel, reinterpreting the beloved Dutch classic in alcoholic form.

Taste

The colour is golden, and the nose offers intense caramel with a mild spiced touch that makes the whole thing incredibly pleasant. On the palate, the liqueur is full-bodied and soft with pronounced sweetness, clear caramel notes and a long, round finish reminiscent of a freshly baked stroopwafel.

Specifications

Name: Stroopwafel Holland Wafel Liqueur
Producer: Van Meers Likeur
Region/Country: The Netherlands
Type: Dutch Fruit Liqueur (caramel/waffle liqueur)
Main Ingredients/Flavourings: Caramel syrup, spice notes from the original stroopwafel recipe
ABV: 14.7%
Size: 70 CL
Serving Suggestion: with coffee, lightly chilled or over ice, or as a flavouring in cocktails and baking

Flavour Profile

Caramel · Sweet · Spiced · Full-bodied

Did You Know?

Did you know the recipe behind Van Meer's Stroopwafel Liqueur dates all the way back to 1850, when confectioner Emiel van Meers first put it together? It is therefore inspired by a recipe older than the liqueur bottle itself.

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Frequently Asked Questions about Van Meer's Stroopwafel Liqueur

What is Van Meer's Stroopwafel Liqueur made from?

It is made from the ingredients of the authentic Gouda stroopwafel, primarily caramel syrup, and has an ABV of 14.7%.

What does Van Meer's Stroopwafel Liqueur taste like?

Sweet and full-bodied with clear caramel, a mild spiced touch and a long, round finish.

How is the liqueur best served?

With coffee, lightly chilled or over ice, or as a flavouring in cocktails and baking.

How strong is Van Meer's Stroopwafel Liqueur?

It is bottled at 14.7% ABV.

Who is behind Van Meer's Stroopwafel Liqueur?

Van Meers Likeur, a Dutch producer whose recipe was originally developed by confectioner Emiel van Meers in 1850.

What exactly is caramel?

Curious about caramel's role in the liqueur? Read more in the article Caramel - hvad betyder det? on whisky.dk.