Svendborg Sennepsfabrik Organic Danish Christmas Mustard 250 grams

Christmas food has never lacked fat. What it lacks is something that can fight back, and that is exactly the role this mustard was made for.

Expert description

Svendborg Sennepsfabrik Christmas Mustard Organic is a medium-fine, organic Danish mustard made from brown and yellow mustard seeds with coriander, made by Svendborg Sennepsfabrik for the Christmas table.

The mustard seeds make up 25 % of the jar, and the jar carries both the Danish Ø-mark and the EU organic logo. The mustard is ground medium-fine, somewhere between smooth and coarse, and comes in a jar with a cork stopper. It is made in Svendborg.

Taste notes

Tasting experience

The label describes the taste as a Christmas lunch with family and friends. The mustard answers back to the rich Christmas food, and the coriander adds a warm, slightly citrusy spice on top of the mustard seeds.

Serving & Pairing Suggestions

The producer points to the Christmas table with brawn, roast and medister sausage, and that is where it makes a difference. Serve it on the side, so each bite gets a little sharpness against the fat. For inspiration, see our recipe for ribbensteg med æble, løg og whiskysauce.

You will find all the varieties from Svendborg Sennepsfabrik in our range of Danish Mustard.

Specifications

Name: Svendborg Sennepsfabrik Christmas Mustard Organic
Producer/Brand: Svendborg Sennepsfabrik
Country: Denmark
Net weight: 250 g
Ingredients: Water, brown and yellow mustard seeds 25 %, vinegar, sugar, salt and coriander. Mustard seeds, vinegar, sugar and coriander are organic
Sugars per 100 g: 5 g
Storage: 5-20 °C and not in direct sunlight
Labelling: Danish Ø-mark and EU organic logo
EAN no.: 5745000804320

Flavour Profile

Medium-fine · Organic · Coriander

Did you know?

The Ø-mark on the jar means the production is state-controlled organic. It is the red Ø you know from the supermarket chiller, and here it sits on a mustard made for the Christmas table.

See our full range of Danish Mustard

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Frequently asked questions about Christmas Mustard

What can I use Christmas Mustard for?

The producer recommends it for the Christmas table with brawn, roast and medister sausage. It is ground medium-fine, so it spreads easily on rye bread and can also be stirred into a sauce. You can see an example of a Christmas roast in our recipe for ribbensteg med æble, løg og whiskysauce.

Is Christmas Mustard organic?

Yes, the jar carries both the Danish Ø-mark and the EU organic logo. The mustard seeds, vinegar, sugar and coriander are organic.

Why does mustard go with rich Christmas food?

The sharpness of the mustard and the vinegar cut through the fat, so brawn, roast and medister feel lighter. The producer itself calls it a counterweight to the rich Christmas food.

Can I use Christmas Mustard in Christmas dishes with spirits?

Yes, it can be stirred into a sauce or marinade where spirits are part of the recipe too. For more ideas, Jan Ohrt has written the cookbook Mad med promiller.

Is Christmas Mustard a good Christmas gift?

Yes, the producer itself calls it an excellent gift for any Christmas table. The jar with its cork stopper looks good, and you can put together a small set of several varieties from our range of Danish Mustard.