There's a quiet confidence to Saint-Preuil, the small village at the heart of Grande Champagne, where the Bouju family has distilled its own wine into cognac since 1805.
No bought-in grapes, no outsourced eaux-de-vie – just their own vines, their own copper still, and a belief in doing things at the pace cognac demands.
Expert's Description
Daniel Bouju Réserve Grande Champagne Cognac is a Grande Champagne Cognac aged in French Limousin oak casks and bottled at 40%.
Daniel Bouju is one of the last truly independent cognac houses in Charente – they grow their own grapes (mainly Ugni Blanc, complemented by Colombard and Folle Blanche), vinify their own wine, and distil it themselves in traditional Charente copper stills.
The Réserve is the house's entry point into the Grande Champagne style that defines the whole range: no added caramel colouring, no boisé, no shortcuts. Just wine, fire, and time in oak.
The cognac is bottled in a carafe-shaped bottle – a "carafon" – giving it a more festive, gift-ready look than the classic square cognac bottle.
Tasting Notes
Nose
Soft and floral, with ripe apricots and nectarines unfolding slowly alongside a touch of vanilla and a hint of gingerbread.
Palate
Clean and balanced, with fresh fruit and spice building towards a lightly peppery edge.
Finish
Long and fragrant, with a dry, woody finish that hints at just how much time is actually sitting in the glass.
Specifications
Name: Daniel Bouju Réserve Grande Champagne Cognac
Distillery: Daniel Bouju
Region/Country: Grande Champagne, France
Type: Grande Champagne Cognac
ABV: 40%
Size: 70 CL
Cask type: Limousin oak casks
Natural colour: Yes
Distillation method: Double distilled in a traditional Charente copper pot still
EAN no.: 3760008771094
Serving suggestion: Best enjoyed at room temperature in a cognac glass, or as the base for a classic Sidecar
Distillery: Daniel Bouju
Flavour Profile
Fruity · Vanilla-sweet · Spiced · Floral
Did You Know?
The bottle's carafe shape, a "carafon", is an old French tradition for cognac meant to be served straight from the table on festive occasions – a bit like a wine carafe, just filled with cognac instead.
Discover our range of Daniel Bouju