Modo Rhubarb Syrup 75 cl Finland

Nordic garden culture meets Finnish craftsmanship - Modo Rhubarb Syrup captures rhubarb's fresh tartness and rounded sweetness, ready to give your drink a spring-like lift.

Ekspertens beskrivelse

Modo Rhubarb / Rabarber Syrup is a non-alcoholic syrup from the Finnish company Modo, made with natural ingredients and a rhubarb flavour.

Modo was founded in 2001 and is today the market-leading producer of syrup and shot mixers in Finland. All Modo products are handmade in Finland, and rhubarb is one of the most popular flavours because it pairs perfectly with gin and cocktails.

Smag

The syrup has a fresh, tangy rhubarb flavour with a pleasant, rounded sweetness behind it. The taste is lively and refreshing and works especially well with gin or in a light summer cocktail.

Specifikationer

Name: Modo Rhubarb / Rabarber Syrup
Producer: Modo
Country: Finland
Type: Non-alcoholic syrup
Main ingredients: Sugar, natural rhubarb flavour
ABV: 0% (non-alcoholic)
Size: 75 cl
EAN no.: 6420618726989
Serving suggestion: Mix with gin and tonic, use in cocktails, or give lemonade a tangy rhubarb flavour

Smagsprofil

Tangy · Fresh · Round · Spring-like

Vidste du at?

Modo's rhubarb syrup is one of the most popular flavours behind the bar because it pairs perfectly with gin - a classic combination often served as a Rhubarb Gin & Tonic.

See our full range of Liqueur

Frequently asked questions about Modo Rhubarb / Rabarber Syrup

What does Modo Rhubarb Syrup pair well with?

The syrup pairs especially well with gin and tonic, but also works nicely in cocktails, lemonade, or to give desserts a tangy flavour.

Does the syrup contain alcohol?

No, the syrup is completely non-alcoholic and should be mixed with spirits of your choice if used in drinks.

How much syrup is in the bottle?

The bottle contains 75 cl of syrup, which lasts for a great many drinks since only a small dash is needed each time.

Where is Modo syrup produced?

Modo syrup is produced and handmade in Finland by the company Modo, which was founded in 2001. See our full range of Modo Syrup here.

How should I store the syrup?

The syrup is best stored in a cool, dark place, and the bottle should be sealed tightly after use to preserve the flavour as well as possible.