Kijafa Original Cherry Wine 75 cl 16%

Denmark's first vineyard didn't start with grapes, but with cherries - a tradition that has stayed alive since 1841.

Expert's Description

Kijafa Original is a Cherry Wine from Denmark with an alcohol content of 16%.

In 1841, Councillor of Justice J.J. Jacobsen began making cherry wine at Denmark's first vineyard, and the wine has since been made according to recipes already known at grand Funen manor houses in the 1700s. Kijafa is made from carefully selected cherries that give it a sweet and pleasant bouquet, and has won acclaim around the world.

Tasting Notes

Nose

Sweet and pleasant scent of ripe cherries.

Palate

Full cherry sweetness with a lightly tart undercurrent.

Finish

Long and sweet.

Serving & Food Pairing

Serve chilled at 10-12°C in a small dessert glass. Pairs with desserts, chocolate or alone as a digestif.

Specifications

Name: Kijafa Original
Producer: Kijafa
Region/Country: Funen, Denmark
Type: Cherry Wine
ABV: 16%
Size: 75 CL
Vegan: No
Serving Temperature: 10-12°C
Decanting Recommended: No
Glass Type: Dessert Glass

Flavour Profile

Sweet · Fruity · Full · Classic

Did You Know?

Kijafa is named after the Funen manor houses where the recipe originally came from, and the name has stood as a synonym for Danish cherry wine both at home and abroad since 1841.

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Frequently Asked Questions about Kijafa Original

When did Kijafa production start?

In 1841, when Councillor of Justice J.J. Jacobsen began making cherry wine at Denmark's first vineyard.

What is cherry wine?

A wine made from cherries instead of grapes, with a sweet and full character.

What does the wine taste like?

Ripe cherries, with a full sweetness and lightly tart undercurrent.

How is Kijafa best used?

With desserts, chocolate or alone as a digestif.

Where does the recipe come from?

Grand Funen manor houses, where the recipes were already known in the 1700s.

What temperature should the wine be served at?

10-12°C, ideally in a small dessert glass.