Infernal Gin Premium Spanish Dry Gin Gin-fernal 40%

Having previously ventured into rum, Danish dance-pop band Infernal has now moved into gin. Ginfernal meets classic gin tradition with a Nordic twist of sea buckthorn.

Expert's description

Infernal Gin, also known as Ginfernal, is a gin infused with sea buckthorn and bottled at 40%.

The gin is built on a classic base of juniper and citrus, but what truly sets it apart from other dry gins is the addition of sea buckthorn. The sweet-tart, wild berry gives the gin freshness and personality while keeping a recognisable, dry gin structure.

Juniper and citrus form the classic backbone, while sea buckthorn adds a tart fruitiness reminiscent of Nordic berries, orange peel, sea breeze and gentle herbal notes.

Tasting notes

Nose

Tart sea buckthorn meets piney juniper and a fresh note of citrus peel.

Palate

The palate is fresh and tart, with sea buckthorn up front, supported by juniper and a touch of sea breeze.

Finish

The finish is dry and refreshing, with a last trace of herbs.

Specifications

Name: Infernal Gin (Ginfernal)
Country: Denmark
Type: Gin
Size: 70 CL
ABV: 40%
Serving suggestion: Serve as a classic gin and tonic, where the tonic's bitterness highlights the sea buckthorn's freshness
Distillery: Infernal

Flavour profile

Tart · Fruity · Piney · Fresh

Did you know?

Ginfernal was created in collaboration with Danish dance-pop band Infernal, who previously also lent their name to a rum range.

See our full range of gin

Frequently asked questions about Infernal Gin (Ginfernal)

What does Infernal Gin taste like?

It is tart and fresh, with sea buckthorn up front on a classic base of juniper and citrus.

Who is behind Infernal Gin?

It was created in collaboration with Danish dance-pop band Infernal.

Why is sea buckthorn used in the gin?

The sweet-tart berry gives the gin freshness and a Nordic twist while keeping a recognisable, dry gin structure.

How should Infernal Gin be served?

Try it as a classic gin and tonic, where the tonic's bitterness highlights the sea buckthorn's tart freshness. A tall glass with plenty of ice works best – check out our gin & tonic glasses.

Has the band Infernal made other spirits projects?

Yes, they previously lent their name to a rum range before moving into gin.