Hudson Manhattan Rye Tuthilltown Whiskey 46%

The whiskey that restarted New York's whiskey history after decades of silence.

Expert description

Hudson Manhattan Rye Tuthilltown Whiskey was, in 2007, the first 100% New York-based rye whiskey since Prohibition, bottled at 46%. Hudson Whiskey was created by Tuthilltown Spirits, founded in 2003 by Ralph Erenzo and Brian Lee as the first distillery in New York State since Prohibition. The distillery is housed in a former 1788 gristmill listed on the U.S. National Register of Historic Places, and uses ingredients sourced exclusively from local family farms in the Hudson Valley.

Tasting notes

Nose

The nose is spiced with rye, grain and a hint of fruit.

Palate

The palate offers rye, spice and light sweetness.

Finish

The finish is medium to long, dry and peppery.

Specifications

Name: Hudson Manhattan Rye Tuthilltown Whiskey
Distillery: Tuthilltown Spirits
Region/Country: Hudson Valley, New York, USA
Type: Rye Whiskey
ABV: 46%
Size: 70 CL

Flavour profile

Spiced · Peppery · Grainy · Dry

Did you know?

Hudson Manhattan Rye was, in 2007, the first commercially available rye whiskey from New York State since Prohibition.

See our full range of Hudson

Frequently asked questions about Hudson Manhattan Rye Tuthilltown Whiskey

Why is Tuthilltown Spirits historically important?

It was the first distillery to open in New York State since Prohibition, and is regarded as one of the pioneers of the American craft whiskey movement.

How is Hudson Manhattan Rye Tuthilltown Whiskey best served?

Neat or with a single ice cube to open up the aromas.

Why is it called 'Manhattan Rye'?

The name honours both New York's whiskey heritage and the classic Manhattan cocktail, which is traditionally built on rye whiskey.

Is Hudson Manhattan Rye Tuthilltown Whiskey 46% a good gift idea?

Yes, Hudson Manhattan Rye Tuthilltown Whiskey 46% is a natural choice for anyone who appreciates craftsmanship and characterful flavour experiences — especially for the whisky enthusiast keen to explore beyond the most familiar names.

What food pairs well with Hudson Manhattan Rye Tuthilltown Whiskey 46%?

Good with dark chocolate, aged cheese or nuts, all of which match the whisky's body without overpowering it.

How would you sum up the flavour profile of Hudson Manhattan Rye Tuthilltown Whiskey 46%?

In short: Spiced · Peppery · Grainy · Dry.