Giffard Syrup Anis 100 cl

Sweet liquorice and French herbal character - Giffard's Anise Syrup brings the flavour of classic Southern French cuisine straight into the glass.

Expert's Description

Giffard's Anise Syrup is a French syrup flavoured with anise, from the French syrup and liqueur producer Giffard.

Giffard is a French, family-owned liqueur and syrup house from Angers in the Loire Valley, founded in 1885 by the pharmacist and herbalist Émile Giffard, who invented a white mint liqueur with digestive properties. Its success led him to convert his pharmacy into a distillery, and today - five generations later - the house is still family-run, producing more than 60 fruit and herbal liqueurs and syrups for bartenders and baristas around the world. The syrups are made from pure sugar (sucrose), water and natural flavourings without preservatives, with shelf life ensured through pasteurisation. The range is developed to deliver a clean, natural taste without any artificial aftertaste - equally suited to cocktails, mocktails, coffee and desserts.

Taste

The nose is herbal and sweet with distinct anise. The palate is sweet and lightly liquorice-like with a clean, spiced anise profile reminiscent of classic pastis - just without the alcohol.

Specifications

Name: Anise Syrup
Producer: Giffard
Region/Country: Angers, France
Type: French Syrup
Main Ingredients/Flavourings: Sugar, water, natural anise flavouring, stabiliser (E445)
Size: 100 CL
Sugar Content: 78 g per 100 ml
EAN No.: 3180298608618
Serving Suggestion: coffee, desserts and soda with a liquorice note, and as an alcohol-free alternative to anise liqueur diluted with water and ice

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Frequently Asked Questions about Giffard Anise Syrup

Is Giffard's Anise Syrup alcohol-free?

Yes, it contains no alcohol and can be used freely in mocktails, coffee, desserts and alcohol-free drinks.

What does Giffard's Anise Syrup taste like?

It tastes sweet and lightly liquorice-like with a clean, spiced anise profile reminiscent of pastis.

How is the Anise syrup used?

It works well in coffee, desserts and soda with a liquorice note.

Can the syrup replace pastis or anise liqueur?

Yes, diluted with water and ice it gives an alcohol-free drink with the same characteristic anise flavour.

Where can I find the rest of Giffard's syrups and liqueurs?

See the full Giffard range at Whisky.dk, featuring both syrups and genuine liqueurs from the French house.

Who is Giffard?

Giffard is a French, family-owned liqueur and syrup house from Angers, founded in 1885 by the pharmacist Émile Giffard.