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Giffard Casis Nois de Bourgogne Premium Liqueurs 70 cl 20%

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    Deep dark blackcurrant liqueur from Burgundy - powerful, tart and built on one of France's most prized blackcurrant varieties.

    Expert's Description

    Giffard's Cassis Noir de Bourgogne Premium Liqueur is a French Fruit liqueur based on blackcurrant, bottled at 20% ABV.

    Giffard is a French, family-owned liqueur house from Angers in the Loire Valley, founded in 1885 by the pharmacist and herbalist Émile Giffard, who invented a white mint liqueur with digestive properties. Its success led him to convert his pharmacy into a distillery, and today - five generations later - the house is still family-run, producing more than 60 fruit and herbal liqueurs for bartenders and cocktail enthusiasts around the world. The liqueur is part of the Giffard Premium Liqueurs range, ten top-quality liqueurs created to be the leading flavour in a cocktail, where the origin of each main ingredient is carefully selected and guaranteed. The liqueur is made through slow maceration of "Cassis Noir de Bourgogne", an old and prized blackcurrant variety harvested in the Loire Valley, with complexity further enhanced by an infusion of blackcurrant buds.

    Taste

    The colour is deep, dark burgundy red with violet hues. The nose is intensely fruity with blackcurrant, green notes and a touch of woodiness, while the palate is rich and at the same time wonderfully tart, with intense, indulgent sweetness from ripe blackcurrant balanced by a fresh acidity and faint woody tannins.

    Specifications

    Name: Cassis Noir de Bourgogne Premium Liqueur
    Producer: Giffard
    Region/Country: Angers, France
    Type: French Fruit Liqueur (Premium Liqueurs)
    Main Ingredients/Flavourings: Blackcurrant (Cassis Noir de Bourgogne), blackcurrant buds
    ABV: 20%
    Size: 70 CL
    EAN No.: 3180290501153
    Serving Suggestion: as a Kir Royale with sparkling wine, in cocktails, or on its own as a digestif

    Flavour Profile

    Blackcurrant · Tart · Fruity · Slightly woody

    Did You Know?

    Did you know Giffard's Cassis Noir de Bourgogne won a gold medal at the San Francisco World Spirits Competition in 2014? It underlines how highly regarded the old Burgundy blackcurrant variety is among bartenders.

    See our full range of Liqueur

    Frequently Asked Questions about Giffard's Cassis Noir de Bourgogne

    What is Giffard's Cassis Noir de Bourgogne made from?

    It is made through maceration of the blackcurrant variety Cassis Noir de Bourgogne from the Loire Valley, plus an infusion of blackcurrant buds, and has an ABV of 20%.

    What does Giffard's Cassis Noir de Bourgogne taste like?

    Rich and tart with intense, ripe blackcurrant sweetness, green notes and a touch of woodiness.

    How is the liqueur best served?

    As a Kir Royale with sparkling wine, in cocktails, or on its own as a digestif.

    How strong is Giffard's Cassis Noir de Bourgogne?

    It is bottled at 20% ABV.

    Who is Giffard?

    Giffard is a French, family-owned liqueur house from Angers, founded in 1885 by the pharmacist Émile Giffard.

    Where can I see the full Giffard range?

    See the full range of Giffard Liqueur with us.

    Varenr: 22255-9812236

    Curious to learn more?

    We love quality spirits – and we're happy to share our knowledge. Read our blogs, listen to the podcast, or explore the world of taste, barrel aging, and traditions.

    👉 Visit our blog and get inspired