Akashi Meisei Blended Japanese Whisky 50 cl 40%

In the small coastal town of Akashi, closer to the sea than any other Japanese distillery, White Oak has brewed spirits since 1888 and whisky since 1919.

Expert Description

Akashi Meisei is a Blended Japanese Whisky, bottled at 40%.

The whisky comes from Eigashima Shuzo, known under the White Oak whisky brand, which in 1919 became the first Japanese distillery to be licensed to make whisky - years before both Yamazaki and Yoichi. Meisei, meaning "fame" in Japanese, matures across a combination of bourbon, shochu and virgin oak casks.

Tasting Notes

Nose

Apple and light honey with a salty, maritime undertone.

Palate

Soft and gently sweet with caramel and a fine spice.

Finish

Short to medium, mild and clean.

Specifications

Name: Akashi Meisei
Distillery: White Oak
Region/Country: Akashi, Japan
Type: Blended Japanese Whisky
ABV: 40%
Size: 50 CL
EAN no.: 4969265728189

Flavour Profile

Soft · Sweet · Maritime · Light

Did You Know?

Eigashima became the very first Japanese distillery to be officially licensed to make whisky in 1919 - years before both Yamazaki (1923) and Yoichi (1934).

See our full range of Akashi White Oak

Frequently Asked Questions about Akashi Meisei

What does the name Meisei mean?

Meisei means "fame" or "honourable name" in Japanese.

Why is Akashi/White Oak historically important?

The distillery received Japan's first official whisky licence in 1919, years before both Yamazaki and Yoichi.

Is Akashi Meisei a single malt?

No, it's a blended whisky combining malt and grain whisky, matured across several different cask types.

Is Akashi Meisei worth it?

Yes, as an accessible entry point into one of Japan's historically most important distilleries, it offers good value.

Where is Akashi Distillery located?

The distillery is located in the town of Akashi near Kobe, closer to the sea than any other Japanese whisky distillery.

What glass suits Akashi Meisei best?

An ordinary whisky glass or a tulip-shaped nosing glass both work well.