Whitlaw 2014/2024 Signatory Vintage 10 years Highland Single Malt Scotch Whisky 70 cl 46%

Hidden once more behind the name Whitlaw is Highland Park from Orkney, this time matured in casks given an extra turn through the fire. Rechar butts are not common, and the effect is unmistakable.

The expert's description

Whitlaw 2014/2024 Signatory Vintage 10 år Highland Single Malt Scotch Whisky 70 cl 46% is a Highland Single Malt Scotch Whisky, matured in Rechar butts and bottled at 46%.

The whisky was distilled in September 2014 and bottled in September 2024 by Signatory Vintage, matured for 10 years in Rechar Butts. These are large 500-litre casks that have been re-charred inside to renew the active char layer, intensifying the interaction between wood and spirit and giving deeper notes of caramel, toasted oak and gentle smoke.

Tasting Notes

Nose

Honey, dried apricots and orange marmalade.

Palate

Vanilla, cinnamon and caramelised banana with a mild smoky tone.

Finish

Long and warm with almonds, sea salt and spice.

Specifications

Name: Whitlaw 2014/2024 Signatory Vintage 10 år Highland Single Malt Scotch Whisky 70 cl 46%
Distillery: Whitlaw
Bottler: Signatory Vintage
Region/Country: Orkney, Scotland
Type: Highland Single Malt Scotch Whisky
Age: 10 years
ABV: 46%
Size: 70 CL
Cask type: Rechar butts
Non-chill filtered: Yes
Natural colour: Yes
Distilled: 09.2014
Bottled: 09.2024
EAN no.: 5021944127047

Flavour Profile

Sherried · Spiced · Lightly smoky

Did you know?

Rechar butts differ from ordinary sherry casks in that they are re-charred inside after their first use, a technique far less common than classic sherry seasoning.

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Frequently asked questions about Whitlaw 2014/2024 Signatory Vintage 10 år Highland Single Malt Scotch Whisky 70 cl 46%

What is a Rechar Butt?

It is a 500-litre cask that has been re-charred inside after its first use to renew the active char layer and intensify the cask influence.

Which distillery is behind Whitlaw?

Whitlaw is an undisclosed name used by Signatory Vintage for whisky from the Highland Park distillery on Orkney.

What does it taste like?

The nose offers honey and dried apricots, the palate has vanilla and caramelised banana, and the finish is long with almonds and sea salt.

How should this whisky be served?

It is best enjoyed in a tulip glass at room temperature, letting the deep cask notes open up.

Is this whisky peated?

There is only a mild smoky tone in the flavour, coming from the cask's re-charring rather than peated malt.

Does this whisky suit both beginners and experienced whisky drinkers?

Yes, the fruity complexity and subtle smoke make it accessible for beginners, while the depth from the Rechar Butt maturation appeals to experienced enthusiasts.