Moersleutel Coconut Chocolate Truffles Pastry Stout Can 44 cl 10%

Moersleutel Coconut Chocolate Truffles Pastry Stout Can 44 cl 10%

Moersleutel Coconut Chocolate Truffles Pastry Stout is crafted like a box of handmade truffles — only in liquid form. Creamy coconut, deep chocolate and roasted malt come together in a dessert stout that is luxurious, layered and irresistibly rich.

The aroma opens with sweet coconut and dark cocoa, followed by warm coffee notes and a touch of vanilla. The mouthfeel is thick and silky, almost like a custard‑like rye stout that coats the palate with intense chocolate depth.

This edition builds its flavour profile as a true truffle experience: raw coconut flakes are blended with a hand‑selected cacao trio — Bolivia for nostalgic hot chocolate, Tanzania for caramelised fruitiness, and Ghana for nutty coffee and bitter wood. Mexican vanilla softens the edges, while Moersleutel’s Italian dark‑roast coffee adds depth and balance. The result is a pastry stout delivering chocolate, coconut and coffee in every sip.

A beer for those who love dessert stouts with character, warmth and truffle‑inspired elegance.

Brewery: Moersleutel
Name: Coconut Chocolate Truffles
Type: Pastry Stout
Best before: 04/12/2027
Alcohol: 10%
44 cl
Contains: water, barley malt, rye, cacao nibs, vanilla, coffee beans, hops, yeast

Podcast: