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Cards

Harahorn Gin The Norwegian Brenneri KG Puntervold 70 cl 46%

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    From the mountains and coastline of southern Norway, Det Norske Brenneri hand-forages nearly two dozen botanicals, including blueberries from Nordmarka and bladderwrack seaweed from the sea, in this small batch gin distilled 300 litres at a time.

    Expert's description

    Harahorn Gin is a Norwegian gin from Det Norske Brenneri, bottled at 46%.

    The gin is distilled in small batches of 300 litres from nearly two dozen botanicals, with signature Norwegian ingredients hand-foraged from the mountains and coastline.

    Among the wild ingredients are blueberries from Nordmarka, rhubarb and bladderwrack, giving the gin its characteristic Norwegian imprint.

    Det Norske Brenneri, formerly known as Puntervold, is located in Grimstad in southern Norway, where both production and cask ageing take place.

    Tasting notes

    Nose

    The nose is bright and earthy with juniper, lemon, rhubarb and anise.

    Palate

    The palate is bold and complex with big juniper, blueberry, nectarine, lemon zest and tart rhubarb with hints of blackberry jam.

    Finish

    The finish is warm, dry and long with lingering juniper, blueberry and a faint marine note.

    Specifications

    Name: Harahorn Gin
    Distillery: Det Norske Brenneri
    Country: Norway
    Type: Small Batch Gin
    ABV: 46%
    Size: 70 CL
    EAN no.: 7024975626341
    Serving suggestion: Gin & Tonic with fresh blueberries
    Distillery: Det Norske Brenneri

    Flavour profile

    Blueberry · Rhubarb · Earthy · Complex

    Did you know?

    Among Harahorn's botanicals is bladderwrack, a type of seaweed foraged directly from the Norwegian coastline.

    See our full range of Det Norske Brenneri

    Frequently asked questions about Harahorn Gin

    What does Harahorn Gin taste like?

    It tastes bold and complex with big juniper, blueberry, nectarine and tart rhubarb.

    What makes Harahorn Gin special?

    It uses hand-foraged Norwegian botanicals such as blueberries from Nordmarka and bladderwrack from the coastline.

    How is Harahorn Gin best served?

    Serve it as a Gin & Tonic with fresh blueberries. Serve in a chilled, tall glass to keep the aromas fresh – have a look at our gin & tonic glasses.

    Where does Harahorn Gin come from?

    It is distilled by Det Norske Brenneri, formerly Puntervold, in Grimstad in southern Norway.

    Varenr: 2222786539-70

    Curious to learn more?

    We love quality spirits – and we're happy to share our knowledge. Read our blogs, listen to the podcast, or explore the world of taste, barrel aging, and traditions.

    👉 Visit our blog and get inspired