The name is a nod to winemakers who insist on harvesting right up to the last possible moment - the "11th hour" - to squeeze maximum ripeness out of the grapes before the weather turns.
Expert's Description
11th Hour Cellars White Zinfandel is a Rose Wine from California, USA, made from Zinfandel with an alcohol content of 11%. The grapes come from the areas around Sacramento and Lodi in the northern San Joaquin Valley, where sandy loam soil, humid conditions and cool breezes from the Sacramento Delta give the grapes slow, cool nights. This creates optimal conditions for Zinfandel's aromatic expression and the characteristic fruitiness the White Zinfandel style is known for.
Tasting Notes
Nose
Raspberry, strawberry and red berries on the nose.
Palate
Round and soft on the palate with a charming sweetness, balanced by a lightly dry finish.
Finish
The finish is short and fruity.
Serving & Food Pairing
Serve chilled at 8-10°C in a rose wine glass. Pairs with spiced dishes, pizza, grilled food, or works as a relaxed aperitif on the patio.
Specifications
Name: White Zinfandel
Producer/Winery: 11th Hour Cellars
Region/Country: Lodi, San Joaquin Valley, California, USA
Grape variety: Zinfandel
Vintage: Non-vintage (NV)
ABV: 11%
Size: 75 CL
Serving temperature: 8-10°C
Decanting recommended: No
Glass type: Rose wine glass
Flavour Profile
Sweet · Fruity · Light · Soft
Did You Know?
White Zinfandel was originally created by accident in California in the 1970s, when a winemaker tried to concentrate a red wine by draining off some of the pale juice - and instead created an entirely new, rapidly popular rose style.
See our full range of 11th Hour Cellars