Japansk Whisky og anden Asiatisk single malt i verdensklasse - Danish Whiskybook by Daniel Bruce

The book takes you on a journey to some of the most famous - and least known - whisky distilleries in Asia, from the newly opened Mars Tsunuki to the small, unique Chichibu.

About the book

Japanese Whisky and other Asian Single Malt of World Class is written by Daniel Bruce and published by Muusmann.

The book visits distilleries in Japan, India and Taiwan and tells the story of how single malt whisky is made - from grain and water to the finished bottle.

Contents

Besides the distillery visits, the book offers advice on where to buy Asian whisky, plus a collection of recipes for Asian whisky cocktails you can make at home.

Specifications

Title: Japanese Whisky and other Asian Single Malt of World Class
Author: Daniel Bruce
Publisher: Muusmann
Pages: 177
Language: Danish
EAN no.: 9788794155342

Did You Know?

The book covers not only Japan but also the growing whisky scenes in India and Taiwan, both of which have won international awards for their single malt whisky.

Frequently Asked Questions about the book

Who wrote the book?

The book is written by Daniel Bruce and published by Muusmann.

Which countries does the book cover?

The book visits distilleries in Japan, India and Taiwan.

How many pages does the book have?

The book has 177 pages.

Does the book include recipes?

Yes, the book includes a collection of recipes for Asian whisky cocktails.

What language is the book written in?

The book is written in Danish.

Is the book suitable for whisky beginners?

Yes, the book also explains how single malt whisky is produced, making it suitable for both beginners and enthusiasts.